G corliss (33 resultados)
- Tapa blanda
Librería: R Bookmark, Youngtown, AZ, Estados Unidos de AmericaR Bookmark
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 3,17
Envío por EUR 5,38Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Mass Market Paperback. Condición: Used - Good.
Idioma: Inglés
Editorial: Pacific Stars & Stripes, Tokyo 1951
- Tapa blanda
- Primera edición
- Publicación periódica
Librería: Bohemian Bookworm, Flemington, NJ, Estados Unidos de AmericaBohemian Bookworm
Contactar con el vendedorVendedor de 1 estrellasCondición: Usado - Aceptable
EUR 10,85
Envío por EUR 3,51Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Good. 1st Edition. Oversized newspaper, Will Cuppy calendar cartoons, stapled, 8pps, horizontal crease else Good, chip to front fore-edge, centerfold reprints of prominent cartoonists, essay on Early Christian Art in Japan by Dr. Chisaburoh F. Yamada, ill.
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Librería: Devils in the Detail Ltd, Oxford, Reino UnidoDevils in the Detail Ltd
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 11,93
Envío por EUR 18,53Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Very Good. Picture shown is for Illustration purposes only, please see below for further details CONDITION ? VERY GOOD light wear and slight dents to edges of board, pages in nice condition, shipped from the UK.
Part I. Bathymetry of the Peru - Chile Continental Margin and Trench. Part II. Chemical Composition of Nazca Plate Surface Sediments. (The Geological Society of America Map and Chart Series MC-34).
Prince, R. A., W. J. Schweller, W. T. Coulbourn, G. L. Shepherd, G. E. Ness and A. Masias; Jack Dymond and John B. Corliss.
Editorial: The Geological Society of America. 1980
Librería: Eryops Books, Stephenville, TX, Estados Unidos de AmericaEryops Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 13,52
Envío por EUR 5,27Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
No Binding. Condición: Very Good. Ten (10) large folded sheets (complete for this publication; includes 9 bathymetric maps and a sheet with 11 maps showing the distribution of various chemical elements in surface sediments of the Nazca Plate); also includes a 2-page explanation of geology and geochemistry; in printed envelope; e…x-corporate library; all sheets in very good condition. Map.
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- Edición internacional
Librería: Romtrade Corp., STERLING HEIGHTS, MI, Estados Unidos de AmericaRomtrade Corp.
Contactar con el vendedorVendedor de 5 estrellasEdición internacionalCondición: Nuevo
EUR 46,55
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be print…ed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.
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Librería: Basi6 International, Irving, TX, Estados Unidos de AmericaBasi6 International
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 52,45
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Editorial: Wiley-Interscience, New York 1971
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Librería: Wm Burgett Bks and Collectibles, san diego, CA, Estados Unidos de AmericaWm Burgett Bks and Collectibles
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Excelente
EUR 31,65
Envío por EUR 3,51Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. 1st Printing. Owner's address present Size: 8vo - over 7¾" - 9¾" tall.
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Librería: Xerxes Fine and Rare Books and Documents, Glen Head, NY, Estados Unidos de AmericaXerxes Fine and Rare Books and Documents
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 22,60
Envío por EUR 5,22Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: VG. NY 1971 1st Wiley. ISBN 0-471-44292-5. 8vo., 252pp., hardcover. Ex-university library, with usual markings. VG, no DJ.
Idioma: Inglés
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- Firmado
Librería: Susan Davis Bookseller, Memphis, TN, Estados Unidos de AmericaSusan Davis Bookseller
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 37,98
Envío por EUR 4,39Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Good. No Jacket. #531/1,000 copies. Inscribed on the endpaper by the author to friends. Good in red cloth with sun-faded spine. Light foxing top edge. Inscribed by Author(s).
Idioma: Inglés
Editorial: San Francisco 1951
- Tapa dura
- Primera edición
- Firmado
Librería: Gene The Book Peddler, Winchester, NH, Estados Unidos de AmericaGene The Book Peddler
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 58,77
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. No Jacket. First Edition. book is tight with no markings, short inscription and authors signature on first page, limited copies (number 612)some foxing to a couple of front and back pages, some minor rubbing and staining to boards along with bumping to corners. Signed by Author(s).
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- Edición internacional
Librería: UK BOOKS STORE, London, LONDO, Reino UnidoUK BOOKS STORE
Contactar con el vendedorVendedor de 5 estrellasEdición internacionalCondición: Nuevo
EUR 72,88
Envío por EUR 3,46Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 9 disponibles
Condición: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if th…e Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
- Tapa blanda
Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 81,11
Envío por EUR 3,50Se envía dentro de Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. pp. 344 1st Edition.
Editorial: The Aucune Press, San Francisco 1951
- Tapa dura
- Firmado
Librería: Black Swan Books, Inc., Lexington, KY, Estados Unidos de AmericaBlack Swan Books, Inc.
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Muy bueno
EUR 58,77
Envío por EUR 5,05Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Near Fine. Limited Edition. Autographed by the author: "Best Wishes Philip G. Corliss" on the front fly-leaf. This is number 452 of a limited edition of 1000 copies. Illustrated with black-and-white photographs. As issued without dust jacket. Not an ex-library copy. No remainder marks. No names or marks in…the text. Most books shipped within 24 hours. All books mailed with Delivery Confirmation in a heavy cardboard box. No foxing. Near fine condition. Selling Used and Rare books online since April 1998 and from our bookstore in the heart of the Bluegrass since 1984. ; Black-and-white photographs; 8vo.; 174 pages; Signed by Author.
Organic Meat Production and Processing
Steven C. Ricke, Ellen J. Van Loo, Michael G. Johnson and Corliss A. O'Bryan
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- Primera edición
Librería: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 108,50
Envío por EUR 17,50Se envía de India a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: New. 1st Edition. Contents: 1. Historical and current perspectives on organic meat production. Section I: Economics, Market and Regulatory Issues. 2. Organic meat operations in the United States. 3. Regulatory issues in domestically raised and imported organic meats in the United States. 4. Organic meat pro…duction in Europe: market and regulation. 5. Organic meat marketing. Section II: Management Issues for Organically Raised and Processed Meat Animals. 6. Health and welfare of organic livestock and its challenges. 7. Environmental impacts and life cycle analysis of organic meat production and processing. 8. Genetics of poultry meat production in organic systems. 9. Organic meat by-products for affiliated food industries. 10. Organic animal nutrition and feed supplementations. 11. Production of forage crops suitable for feeding organically raised meat animals. Section III: Processing, Sensory, and Human Health Aspects of Organic Meats: 12. Slaughter options for organic meat producers in the United States. 13. Alternatives to traditional antimicrobials for organically processed meat and poultry. 14. Nutritional value of organic meat and potential human health response. 15. Sensory assessment of organic meats. 16. Chemical residues in organic meats compared to conventional meats. Section IV: The Current Food Safety Status of Organic Meats: 17. Prevalence of food-borne pathogens in organic beef. 18. Incidence of food-borne pathogens in organic swine. 19. Food-borne pathogen occurrence in organically and naturally raised poultry. Section V: Preharvest Control Measures for Assuring the Safety of Organic Meats: 20. Probiotics as pathogen control agents for organic meat production. 21. Gut health and organic acids, antimicrobial peptides and botanicals as natural feed additives. 22. Prebiotics. 23. Bacteriophages for potential food safety applications in organic meat production. 24. The future of organic meats. Index. Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Commencing with chapters on the economics, market and regulatory aspects of organic meats, coverage then extends to management issues for organically raised and processed meat animals. Processing, sensory and human health aspects are covered in detail, as are the incidences of food borne pathogens in organic beef, swine, poultry and other organic meat species.
- Tapa blanda
Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 148,45
Envío por EUR 3,50Se envía dentro de Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. pp. 288.
- Tapa dura
Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 86,87
Envío por EUR 65,09Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. Neuware - Automatic Differentiation (AD) is a maturing computational technology and has become a mainstream tool used by practicing scientists and computer engineers. The rapid advance of hardware computing power and AD tools has enabled practitioners to quickly generate derivative-enhanced versions of thei…r code for a broad range of applications in applied research and development.Automatic Differentiation of Algorithms provides a comprehensive and authoritative survey of all recent developments, new techniques, and tools for AD use. The book covers all aspects of the subject: mathematics, scientific programming (i.e., use of adjoints in optimization) and implementation (i.e., memory management problems). A strong theme of the book is the relationships between AD tools and other software tools, such as compilers and parallelizers. A rich variety of significant applications are presented as well, including optimum-shape design problems, for which AD offers more efficient tools and techniques.
Organic Meat Production and Processing (Institute of Food Technologists Series) [Hardcover] Ricke, Steven C.; Van Loo, Ellen J.; Johnson, Michael G. and O'Bryan, Corliss A.
Ricke, Steven C. [Editor]; Van Loo, Ellen J. [Editor]; Johnson, Michael G. [Editor]; O'Bryan, Corliss A. [Editor];
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Librería: AFFORDABLE PRODUCTS, Millbury, MA, Estados Unidos de AmericaAFFORDABLE PRODUCTS
Contactar con el vendedorVendedor de 2 estrellasCondición: Nuevo
EUR 178,12
Envío por EUR 5,27Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
hardcover. Condición: New.
Organic Meat Production and Processing
Ricke, Steven C. (EDT); Van Loo, Ellen J. (EDT); Johnson, Michael G. (EDT); O'Bryan, Corliss A. (EDT)
- Tapa dura
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 195,58
Envío por EUR 2,32Se envía dentro de Estados Unidos de AmericaCantidad disponible: 12 disponibles
Condición: New.
Organic Meat Production and Processing Format: Hardcover
Editor: Steven C. Ricke (University of Arkansas); Editor: Ellen J. Van Loo (Ghent University); Editor: Michael G. Johnson (University of Arkansas); Editor: Corliss A. O'Bryan (University of Arkansas)
- Tapa dura
Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 197,97
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Brand New.
Organic Meat Production and Processing
Ricke, Steven C. (EDT); Van Loo, Ellen J. (EDT); Johnson, Michael G. (EDT); O'Bryan, Corliss A. (EDT)
- Tapa dura
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 228,76
Envío por EUR 2,32Se envía dentro de Estados Unidos de AmericaCantidad disponible: 12 disponibles
Condición: As New. Unread book in perfect condition.
- Tapa dura
- Primera edición
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 246,83
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Commencing with chapters on the economics,… market and regulatory aspects of organic meats, coverage then extends to management issues for organically raised and processed meat animals. Processing, sensory and human health aspects are covered in detail, as are the incidences of foodborne pathogens in organic beef, swine, poultry and other organic meat species. The book concludes by describing pre-harvest control measures for assuring the safety of organic meats. Organic Meat Production and Processing serves as a unique resource for fully understanding the current and potential issues associated with organic meats. Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Organic Meat Production and Processing
Ricke, Steven C. (EDT); Van Loo, Ellen J. (EDT); Johnson, Michael G. (EDT); O'Bryan, Corliss A. (EDT)
- Tapa dura
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 236,29
Envío por EUR 17,38Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.
Organic Meat Production and Processing
Ricke, Steven C. (EDT); Van Loo, Ellen J. (EDT); Johnson, Michael G. (EDT); O'Bryan, Corliss A. (EDT)
- Tapa dura
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 246,72
Envío por EUR 17,38Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
- Tapa dura
Librería: Ubiquity Trade, Miami, FL, Estados Unidos de AmericaUbiquity Trade
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 284,39
Envío por EUR 2,63Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Brand new! Please provide a physical shipping address.
- Tapa dura
- Primera edición
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 265,02
Envío por EUR 10,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: 15 disponibles
Condición: New. Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Editor(s): Ricke, Steven C.; Van Loo, Ellen J.; Johnson, Michael… G.; O'Bryan, Corliss A. Series: Institute of Food Technologists Series. Num Pages: 444 pages, black & white tables, figures. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 251 x 177 x 26. Weight in Grams: 1038. . 2012. 1st Edition. Hardcover. . . . .
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Librería: moluna, Greven, Alemaniamoluna
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 260,36
Envío por EUR 48,99Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Gebunden. Condición: New. Steven C. Ricke, Professor and Wray Endowed Chair in Food Safety and Director of the Center for Food Safety, Food Science Department, Division of Agriculture, University of Arkansas, Fayetteville, USAEllen J. Van Loo, Doctoral Researcher, Department of Agri.
- Tapa dura
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 334,74
Envío por EUR 9,22Se envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
Condición: New. Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Editor(s): Ricke, Steven C.; Van Loo, Ellen J.; Johnson, Michael… G.; O'Bryan, Corliss A. Series: Institute of Food Technologists Series. Num Pages: 444 pages, black & white tables, figures. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 251 x 177 x 26. Weight in Grams: 1038. . 2012. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.
- Tapa dura
- Primera edición
Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 380,37
Envío por EUR 32,48Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Commencing with chapters on the economics,… market and regulatory aspects of organic meats, coverage then extends to management issues for organically raised and processed meat animals. Processing, sensory and human health aspects are covered in detail, as are the incidences of foodborne pathogens in organic beef, swine, poultry and other organic meat species. The book concludes by describing pre-harvest control measures for assuring the safety of organic meats. Organic Meat Production and Processing serves as a unique resource for fully understanding the current and potential issues associated with organic meats. Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Idioma: Inglés
Editorial: Springer 2002
Librería: Books in my Basket, New Delhi, IndiaBooks in my Basket
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 138,52
Envío por EUR 20,00Se envía de India a Estados Unidos de AmericaCantidad disponible: 1 disponibles
N.A. Condición: New. ISBN:9780387953052.
McCall's Magazine, August (Aug.) 1934 - The Road To The Left
Overton, Clara Wallace; Gyers, J.R.; Parrott, U.; Morgan, B.B.; White, N.G.; Corliss, A.S.
Editorial: The McCall Company, USA 1934
- Tapa blanda
- Primera edición
- Publicación periódica
Librería: RareNonFiction, IOBA, Ladysmith, BC, CanadaRareNonFiction, IOBA
Contactar con el vendedorVendedor de 5 estrellasMiembro de asociación: IOBA
Condición: Usado - Aceptable
EUR 180,79
Envío por EUR 17,55Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Good. First Edition. 100 pages. Features: The Road to The Left (part I); Visiting Man; Salute! - There Goes Romance; Plain Nice; Quite Happily Married; From This Day Forward; Nice one-page color ad for Campbell's soup shows 21 cans of their various flavours; Classy one-page color Camay soap ad features lady… sought by gents on horse farm; Ponds cold cream ad features photos of Mrs. Anthony J. Drexel III; Vintage one-page color ad for Camel cigarettes features illustrations of Mrs. J. Gardner Coolidge, 2nd, Mrs. Thomas M. Carnegie, Jr., and Mrs. James Russell Lowell, plus endorsements by Miss Mary Byrd, Miss Alice Byrd, Mrs. Powell Cabot, Miss Anne Gould and Mrs. Potter d'Orsay Palmer; Photo of Miss Ruth Linton of St. Paul, MN as she endorses Nujol; One-page ad for Listerine toothpaste features photos of illustrator Dan Content and Betty Cook; Fascinating half-page photo ad sponsored by the California Fruit Growers Exchange proclaims "Tooth decay reduced 57% with fresh orange and lemon juice"; One-page illustrated ad for the new Ford V-8; Vintage one-page color ad for Sunkist oranges; Berry Shortcake recipe; Interior design article; Certo ad features photo of Iowa jelly and jam champion Mrs. C. Osborne; Very attractive one-page color-illustrated ad for Wesson Oil (to be used in mayonnaise) features pastel country scene; Bisquick ad features photo of Eleanor H. Dewey of Minneapolis; One-page Pond's face powder ad features color illustrations of Miss Whitney Bourne, Miss Charlotte Young, Miss Lilla Fiskk, Miss Mary Weld, Mrs. Edward Burns and Mrs. Frederic Bellinger; Several pages of lovely color illustrations of ladies' dress fashions; Photo of Edna Wallace Hopper in ad for her "Special Restorative (skin) Cream"; Vintage color comic-format ad for Lifebuoy and Rinso inside back cover cover topics such as B.O. and clothes boiling; Nice color-photo ad for Ivory Soap on back cover; and much more. Small faint date stamp atop back cover, otherwise unmarked with average wear. Openings at each end of backstrip. A sound copy of this delightful vintage issue. Reid, R. (cover); Coleman, Ralph Pallen; Crosman, John; Reuswigg, William; Mitchell, Charles D.; Clark, Benton; Pruett, Carter; Hollingsworth, Will; Haggelrils, M.; Rothschild, Blanche; Des Vignes, Jean (ilustrador).
