9781665935500 - bite by bite: american history through feasts, foods, and side dishes de aronson, marc; freedman, paul; opie, frederick douglass; palacios, amanda; willis, tatum; zheng, david (27 resultados)
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Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas
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EUR 5,87
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Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Chambers, Toni D. (ilustrador).
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Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas
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Hardcover. Condición: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Chambers, Toni D. (ilustrador).
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Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de AmericaThriftBooks-Reno
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Hardcover. Condición: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Chambers, Toni D. (ilustrador).
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Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas
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EUR 5,87
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Hardcover. Condición: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Chambers, Toni D. (ilustrador).
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Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de AmericaThriftBooks-Atlanta
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EUR 5,87
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Hardcover. Condición: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Chambers, Toni D. (ilustrador).
Bite by Bite: American History through Feasts, Foods, and Side Dishes
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum; Zheng, David
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Librería: Gulf Coast Books, Cypress, TX, Estados Unidos de AmericaGulf Coast Books
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EUR 5,91
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hardcover. Condición: Good. Chambers, Toni D. (ilustrador).
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Bite by Bite: American History through Feasts, Foods, and Side Dishes
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum; Zheng, David
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Librería: Goodwill, Brooklyn Park, MN, Estados Unidos de AmericaGoodwill
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EUR 2,43
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Condición: very_good. Item may have minor cosmetic defects such as marks, wears, cuts, bends, or crushes on the cover, spine, pages, or dust cover. Shrink wrap, dust covers, or boxed set case may be missing. Item may contain remainder marks on outside edges, which should be noted in listing comments. Item may be missing bundled…media. Chambers, Toni D. (ilustrador).
Bite by Bite: American History through Feasts, Foods, and Side Dishes
Aronson, Marc,Freedman, Paul,Opie, Frederick Douglass,Palacios, Amanda,Willis, Tatum,Zheng, David
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Librería: HPB-Diamond, Dallas, TX, Estados Unidos de AmericaHPB-Diamond
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EUR 4,08
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hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority. Chambers, Toni D. (ilustrador).
Bite by Bite : American History Through Feasts, Foods, and Side Dishes
Freedman, Paul, Aronson, Marc, Opie, Frederick Douglass, Palacios, Amanda, Willis, Tatum
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books
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Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Chambers, Toni D. (ilustrador).
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Bite by Bite
Marc Aronson, Paul Freedman, Frederick Douglass Opie, Amanda Palacios, Tatum Willis, David Zheng
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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
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EUR 15,35
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Hardback. Condición: New. Chambers, Toni D. (ilustrador).
Bite by Bite : American History Through Feasts, Foods, and Side Dishes
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 12,97
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Condición: New. Chambers, Toni D. (ilustrador).
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Bite by Bite : American History Through Feasts, Foods, and Side Dishes
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 14,19
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Condición: As New. Unread book in perfect condition. Chambers, Toni D. (ilustrador).
Bite by Bite Format: Hardback
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum; Zheng, David
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Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO
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EUR 16,59
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Condición: As New. Unread copy in mint condition. Chambers, Toni D. (ilustrador).
Bite by Bite Format: Hardback
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum; Zheng, David
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Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 16,68
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Condición: New. Brand New. Chambers, Toni D. (ilustrador).
Bite by Bite: American History through Feasts, Foods, and Side Dishes
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum; Zheng, David
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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
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EUR 18,11
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Condición: New. Chambers, Toni D. (ilustrador).
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 19,90
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Hardcover. Condición: new. Hardcover. Explore the fascinating history of America as told through the lens of food in this illustrated nonfiction middle grade book "sure to please history buffs and foodies alike" (BCCB, starred review) that lays out the diverse cultures that have combined to create the rich and delicious tapestry… of the American country and cuisine. As American as apple pie. It's a familiar saying, yet gumbo and chop suey are also American! What we eat tells us who we are: where we're from, how we move from place to place, and how we express our cultures and living traditions. In twelve dishes that take readers from thousands of years ago through today, this book explores the diverse peoples and foodways that make up the United States. From First Salmon Feasts of the Umatilla and Cayuse tribes in the Pacific Northwest to fish fries celebrated by formerly enslaved African Americans, from "red sauce" Italian restaurants popular with young bohemians in the East to Cantonese restaurants enjoyed by rebellious young eaters in the West, this is the true story of the many Americas--laid out bite by bite. "American food and by extension American identify is much broader than the phrase 'as American as apple pie.' In a series of meals that take readers from pre-1492 through today, the text explores this country's identify and history through the lens of food, highlighting how cultures and histories mix to create the rich tapestry of America"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Chambers, Toni D. (ilustrador).
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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 19,11
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Condición: New. 2024. hardcover. . . . . . Chambers, Toni D. (ilustrador).
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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
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Condición: New. 2024. hardcover. . . . . . Books ship from the US and Ireland. Chambers, Toni D. (ilustrador).
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Librería: Russell Books, Victoria, BC, CanadaRussell Books
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EUR 18,10
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hardcover. Condición: New. Special order direct from the distributor. Chambers, Toni D. (ilustrador).
Bite by Bite: American History Through Feasts, Foods, and Side Dishes
Aronson, Marc/ Freedman, Paul/ Opie, Frederick Douglass/ Palacios, Amanda/ Willis, Tatum
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 21,44
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Hardcover. Condición: Brand New. 160 pages. 8.25x5.50x0.43 inches. In Stock. Chambers, Toni D. (ilustrador).
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Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
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Hardback. Condición: New. New copy - Usually dispatched within 4 working days. Chambers, Toni D. (ilustrador).
Bite by Bite : American History Through Feasts, Foods, and Side Dishes
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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Condición: New. Chambers, Toni D. (ilustrador).
Bite by Bite : American History Through Feasts, Foods, and Side Dishes
Aronson, Marc; Freedman, Paul; Opie, Frederick Douglass; Palacios, Amanda; Willis, Tatum
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 22,59
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Condición: As New. Unread book in perfect condition. Chambers, Toni D. (ilustrador).
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Bite by Bite
Marc Aronson, Paul Freedman, Frederick Douglass Opie, Amanda Palacios, Tatum Willis, David Zheng
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Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
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EUR 20,90
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Hardback. Condición: New. Chambers, Toni D. (ilustrador).
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
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EUR 25,32
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Hardcover. Condición: new. Hardcover. Explore the fascinating history of America as told through the lens of food in this illustrated nonfiction middle grade book "sure to please history buffs and foodies alike" (BCCB, starred review) that lays out the diverse cultures that have combined to create the rich and delicious tapestry… of the American country and cuisine. As American as apple pie. It's a familiar saying, yet gumbo and chop suey are also American! What we eat tells us who we are: where we're from, how we move from place to place, and how we express our cultures and living traditions. In twelve dishes that take readers from thousands of years ago through today, this book explores the diverse peoples and foodways that make up the United States. From First Salmon Feasts of the Umatilla and Cayuse tribes in the Pacific Northwest to fish fries celebrated by formerly enslaved African Americans, from "red sauce" Italian restaurants popular with young bohemians in the East to Cantonese restaurants enjoyed by rebellious young eaters in the West, this is the true story of the many Americas--laid out bite by bite. "American food and by extension American identify is much broader than the phrase 'as American as apple pie.' In a series of meals that take readers from pre-1492 through today, the text explores this country's identify and history through the lens of food, highlighting how cultures and histories mix to create the rich tapestry of America"-- Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Chambers, Toni D. (ilustrador).
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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
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EUR 38,56
Envío por EUR 32,52Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Explore the fascinating history of America as told through the lens of food in this illustrated nonfiction middle grade book "sure to please history buffs and foodies alike" (BCCB, starred review) that lays out the diverse cultures that have combined to create the rich and delicious tapestry… of the American country and cuisine. As American as apple pie. It's a familiar saying, yet gumbo and chop suey are also American! What we eat tells us who we are: where we're from, how we move from place to place, and how we express our cultures and living traditions. In twelve dishes that take readers from thousands of years ago through today, this book explores the diverse peoples and foodways that make up the United States. From First Salmon Feasts of the Umatilla and Cayuse tribes in the Pacific Northwest to fish fries celebrated by formerly enslaved African Americans, from "red sauce" Italian restaurants popular with young bohemians in the East to Cantonese restaurants enjoyed by rebellious young eaters in the West, this is the true story of the many Americas--laid out bite by bite. "American food and by extension American identify is much broader than the phrase 'as American as apple pie.' In a series of meals that take readers from pre-1492 through today, the text explores this country's identify and history through the lens of food, highlighting how cultures and histories mix to create the rich tapestry of America"-- Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Chambers, Toni D. (ilustrador).
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 23,21
Envío por EUR 61,39Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. Neuware - Explore the fascinating history of America as told through the lens of food in this illustrated nonfiction middle grade book "sure to please history buffs and foodies alike" (BCCB, starred review) that lays out the diverse cultures that have combined to create the rich and delicious tapestry of th…e American country and cuisine.As American as apple pie. It's a familiar saying, yet gumbo and chop suey are also American! What we eat tells us who we are: where we're from, how we move from place to place, and how we express our cultures and living traditions. In twelve dishes that take readers from thousands of years ago through today, this book explores the diverse peoples and foodways that make up the United States. From First Salmon Feasts of the Umatilla and Cayuse tribes in the Pacific Northwest to fish fries celebrated by formerly enslaved African Americans, from "red sauce" Italian restaurants popular with young bohemians in the East to Cantonese restaurants enjoyed by rebellious young eaters in the West, this is the true story of the many Americaslaid out bite by bite. Chambers, Toni D. (ilustrador).





