ISBN: 9780593068090 - pieminister: a pie for all seasons: the ultimate comfort food recipe book from the award-winning pieminister (35 resultados)

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  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, United Kingdom, London, 2014

    0593068092 / 9780593068090

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    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

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    Condición: Usado - Bueno

    EUR 2,09

    Envío por EUR 6,69 
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    Cantidad disponible: 12 disponibles

    Paperback. Condición: Very Good. A stunning recipe book with easy-to-follow recipes, beautiful photography, charming good-humour and a wealth of information around the history of the pie from award-winning Pieminister - the creation of Tristan Hogg and Jon Simon - who have led the way in reinventing this great British classic for a new generation of food lovers. Guiding us through pie recipes for all seasons, and including sweet and savoury pies, this is the perfect choice for any foodie!'It is the honest good flavour of these pies I like so much' -- Daily Telegraph'A book of delicious recipes for pies of all seasons' -- Sun'A whole lot of pie love. Delicious' -- Fork Magazine'You won't believe that there are so many pies to be made: it's great' -- Choice Magazine'A beautiful book full of scrumptious recipes' -- ***** Reader review'Yum yum!' -- ***** Reader review'THE KING OF PIE BOOKS!' -- ***** Reader review'This is easily my most used recipe book' -- ***** Reader review'Just buy it. You won't regret it' -- ***** Reader review************************************************************Everyone loves a pie. Pies are part of our food culture and heritage, as British as . pork pie.And they are more than a comforting plate-full for the winter months. Throughout the year, the team at the award-winning Pieminister search out the best fresh, natural ingredients, creating an ever-changing, wonderfully varied menu. And in Pieminister - A Pie for All Seasons, you will find recipes that are filled with seasonal ingredients, great for spring suppers, summer parties and autumn lunches.Small pies, big pies, breakfast pies, fruit pies, family pies and pies that make you go oooooh!Recipes include:pork, chorizo and prawn pieasparagus, pea and ricotta piechili con carne piesmoked haddock and cider piesmoked aubergine and olive strudelpulled pork, sage and apple piepheasant and Bath chaps piepaneer, spinach and pea pierhubarb and custard piechocolate 'hedonist' pieFantastic ingredients and the best pastry you've ever tasted. Into the oven, be patient and then enjoy.Live and eat pie! The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

  • Idioma: Inglés

    Editorial: Bantam Press, 2014

    0593068092 / 9780593068090

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    Librería: AwesomeBooks, Wallingford, Reino UnidoAwesomeBooks

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    Condición: Usado - Bueno

    EUR 4,11

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Very Good. Pieminister: A Pie for All Seasons This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

  • Idioma: Inglés

    Editorial: Bantam Press, 2014

    0593068092 / 9780593068090

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    Librería: WeBuyBooks, Rossendale, LANCS, Reino UnidoWeBuyBooks

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    Condición: Usado - Como Nuevo

    EUR 1,22

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    Cantidad disponible: 2 disponibles

    paperback. Condición: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

  • Idioma: Inglés

    Editorial: Transworld Publishers Limited, 2015

    0593068092 / 9780593068090

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    Librería: Better World Books Ltd, Dunfermline, Reino UnidoBetter World Books Ltd

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    Condición: Usado - Aceptable

    EUR 5,76

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    Cantidad disponible: 1 disponible

    Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Idioma: Inglés

    Editorial: Transworld Publishers Limited, 2015

    0593068092 / 9780593068090

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    Librería: Better World Books Ltd, Dunfermline, Reino UnidoBetter World Books Ltd

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    Condición: Usado - Aceptable

    EUR 5,76

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    Cantidad disponible: 3 disponibles

    Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Idioma: Inglés

    Editorial: Bantam Press, 2015

    0593068092 / 9780593068090

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    Librería: MusicMagpie, Stockport, Reino UnidoMusicMagpie

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    Condición: Usado - Bueno

    EUR 5,40

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    Cantidad disponible: 1 disponible

    Condición: Very Good. Estado de la sobrecubierta: 47161479. 1788863658. 9/8/2026 10:34:18 AM.

  • Idioma: Inglés

    Editorial: Bantam Press 10/04/2014, 2014

    0593068092 / 9780593068090

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    Librería: Bahamut Media, Reading, Reino UnidoBahamut Media

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    Condición: Usado - Bueno

    EUR 4,11

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

  • Idioma: Inglés

    Editorial: Bantam Press, 2014

    0593068092 / 9780593068090

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    Librería: Brit Books, Milton Keynes, Reino UnidoBrit Books

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    Condición: Usado - Aceptable

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    Paperback. Condición: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.…

  • Idioma: Inglés

    Editorial: Bantam Press, 2014

    0593068092 / 9780593068090

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    Librería: Brit Books, Milton Keynes, Reino UnidoBrit Books

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    Condición: Usado - Bueno

    EUR 4,51

    Envío por EUR 19,09 
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    Cantidad disponible: 1 disponible

    Paperback. Condición: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.…

  • Idioma: Inglés

    Editorial: Bantam Press 2014-04-10, 2014

    0593068092 / 9780593068090

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    Librería: Chiron Media, Wallingford, Reino UnidoChiron Media

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    Condición: Nuevo

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    Cantidad disponible: 3 disponibles

    Paperback. Condición: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, 2014

    0593068092 / 9780593068090

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Regular

    EUR 31,61

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Fair. Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches.…

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, 2014

    0593068092 / 9780593068090

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 31,61

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Good. Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches.…

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, London, 2014

    0593068092 / 9780593068090

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    Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

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    Condición: Nuevo

    EUR 31,62

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    Cantidad disponible: 1 disponible

    Paperback. Condición: new. Paperback. Mouth-watering, flavour-busting recipes, from the world's favourite pie companyA stunning recipe book with easy-to-follow recipes, beautiful photography, charming good-humour and a wealth of information around the history of the pie from award-winning Pieminister - the creation of Tristan Hogg and Jon Simon - who have led the way in reinventing this great British classic for a new generation of food lovers. Guiding us through pie recipes for all seasons, and including sweet and savoury pies, this is the perfect choice for any foodie!'It is the honest good flavour of these pies I like so much' -- Daily Telegraph'A book of delicious recipes for pies of all seasons' -- Sun'A whole lot of pie love. Delicious' -- Fork Magazine'You won't believe that there are so many pies to be made: it's great' -- Choice Magazine'A beautiful book full of scrumptious recipes' -- ***** Reader review'Yum yum!' -- ***** Reader review'THE KING OF PIE BOOKS!' -- ***** Reader review'This is easily my most used recipe book' -- ***** Reader review'Just buy it. You won't regret it' -- ***** Reader review************************************************************Everyone loves a pie. Pies are part of our food culture and heritage, as British as . pork pie.And they are more than a comforting plate-full for the winter months. Throughout the year, the team at the award-winning Pieminister search out the best fresh, natural ingredients, creating an ever-changing, wonderfully varied menu. And in Pieminister - A Pie for All Seasons, you will find recipes that are filled with seasonal ingredients, great for spring suppers, summer parties and autumn lunches.Small pies, big pies, breakfast pies, fruit pies, family pies and pies that make you go oooooh!Recipes include:pork, chorizo and prawn pieasparagus, pea and ricotta piechili con carne piesmoked haddock and cider piesmoked aubergine and olive strudelpulled pork, sage and apple piepheasant and Bath chaps piepaneer, spinach and pea pierhubarb and custard piechocolate 'hedonist' pieFantastic ingredients and the best pastry you've ever tasted. Into the oven, be patient and then enjoy.Live and eat pie! Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, GB, 2014

    0593068092 / 9780593068090

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    Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA

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    Condición: Nuevo

    EUR 32,41

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    Cantidad disponible: 2 disponibles

    Paperback. Condición: New. A stunning recipe book with easy-to-follow recipes, beautiful photography, charming good-humour and a wealth of information around the history of the pie from award-winning Pieminister - the creation of Tristan Hogg and Jon Simon - who have led the way in reinventing this great British classic for a new generation of food lovers. Guiding us through pie recipes for all seasons, and including sweet and savoury pies, this is the perfect choice for any foodie!'It is the honest good flavour of these pies I like so much' -- Daily Telegraph'A book of delicious recipes for pies of all seasons' -- Sun'A whole lot of pie love. Delicious' -- Fork Magazine'You won't believe that there are so many pies to be made: it's great' -- Choice Magazine'A beautiful book full of scrumptious recipes' -- ***** Reader review'Yum yum!' -- ***** Reader review'THE KING OF PIE BOOKS!' -- ***** Reader review'This is easily my most used recipe book' -- ***** Reader review'Just buy it. You won't regret it' -- ***** Reader review************************************************************Everyone loves a pie. Pies are part of our food culture and heritage, as British as . pork pie.And they are more than a comforting plate-full for the winter months. Throughout the year, the team at the award-winning Pieminister search out the best fresh, natural ingredients, creating an ever-changing, wonderfully varied menu. And in Pieminister - A Pie for All Seasons, you will find recipes that are filled with seasonal ingredients, great for spring suppers, summer parties and autumn lunches.Small pies, big pies, breakfast pies, fruit pies, family pies and pies that make you go oooooh!Recipes include:pork, chorizo and prawn pieasparagus, pea and ricotta piechili con carne piesmoked haddock and cider piesmoked aubergine and olive strudelpulled pork, sage and apple piepheasant and Bath chaps piepaneer, spinach and pea pierhubarb and custard piechocolate 'hedonist' pieFantastic ingredients and the best pastry you've ever tasted. Into the oven, be patient and then enjoy.Live and eat pie.…

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, 2014

    0593068092 / 9780593068090

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    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

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    Condición: Nuevo

    EUR 26,26

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    Cantidad disponible: 3 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, 2014

    0593068092 / 9780593068090

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    Librería: World of Books Inc, Montgomery, IL, Estados Unidos de AmericaWorld of Books Inc

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    Condición: Usado - Regular

    EUR 33,45

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    Paperback. Condición: Fair. Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches.…

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, 2014

    0593068092 / 9780593068090

    • Tapa blanda

    Librería: World of Books Inc, Montgomery, IL, Estados Unidos de AmericaWorld of Books Inc

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    Condición: Usado - Aceptable

    EUR 33,45

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Good. Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches.…

  • Idioma: Inglés

    Editorial: Bantam Press, 2014

    0593068092 / 9780593068090

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    Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condición: Nuevo

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    Condición: New. Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches. Num Pages: 224 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 189 x 18. Weight in Grams: 666. . 2014. Illustrated. paperback. . . . .…

  • Idioma: Inglés

    Editorial: Bantam Press, 2015

    0593068092 / 9780593068090

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    Librería: GoldBooks, Denver, CO, Estados Unidos de AmericaGoldBooks

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    Condición: Nuevo

    EUR 31,79

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    Cantidad disponible: 1 disponible

    Paperback. Condición: new. New Copy. Customer Service Guaranteed.

  • Idioma: Inglés

    Editorial: Random House, 2015

    0593068092 / 9780593068090

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    Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

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    EUR 30,30

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    Cantidad disponible: 3 disponibles

    Condición: New. pp. 256.

  • Idioma: Inglés

    Editorial: Bantam Press, 2015

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    Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore

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    EUR 32,20

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    Condición: New. Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches. Num Pages: 224 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 189 x 18. Weight in Grams: 666. . 2014. Illustrated. paperback. . . . . Books ship from the US and Ireland.…

  • Idioma: Inglés

    Editorial: Bantam Press, 2015

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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    Condición: New.

  • Idioma: Inglés

    Editorial: Bantam Press, 2015

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    Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections

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    Cantidad disponible: Más de 20 disponibles

    Condición: New. In English.

  • Idioma: Inglés

    Editorial: Transworld Pub, 2015

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Paperback. Condición: Brand New. 219 pages. 9.50x7.50x0.75 inches. In Stock.

  • Idioma: Inglés

    Editorial: Bantam Press, 2015

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Random House, 2015

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    Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios

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    Cantidad disponible: 3 disponibles

    Condición: New. pp. 256.

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, 2015

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    Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE

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    Cantidad disponible: Más de 20 disponibles

    Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.

  • Idioma: Inglés

    Editorial: Bantam Press, 2014

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    Librería: LOVE-BOOKS, Durham, Reino UnidoLOVE-BOOKS

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    Condición: Nuevo

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    Cantidad disponible: 1 disponible

    paperback. Condición: New.

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd Apr 2014, 2014

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Condición: Nuevo

    EUR 33,57

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    Se envía de Alemania a Estados Unidos de America

    Cantidad disponible: 2 disponibles

    Taschenbuch. Condición: Neu. Neuware - A stunning recipe book with easy-to-follow recipes, beautiful photography, charming good-humour and a wealth of information around the history of the pie from award-winning Pieminister - the creation of Tristan Hogg and Jon Simon - who have led the way in reinventing this great British classic for a new generation of food lovers. Guiding us through pie recipes for all seasons, and including sweet and savoury pies, this is the perfect choice for any foodie!'It is the honest good flavour of these pies I like so much' -- Daily Telegraph'A book of delicious recipes for pies of all seasons' -- Sun'A whole lot of pie love. Delicious' -- Fork Magazine'You won't believe that there are so many pies to be made: it's great' -- Choice Magazine'A beautiful book full of scrumptious recipes' -- \*\*\*\*\* Reader review'Yum yum!' -- \*\*\*\*\* Reader review'THE KING OF PIE BOOKS!' -- \*\*\*\*\* Reader review'This is easily my most used recipe book' -- \*\*\*\*\* Reader review'Just buy it. You won't regret it' -- \*\*\*\*\* Reader review\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*Everyone loves a pie. Pies are part of our food culture and heritage, as British as . pork pie.And they are more than a comforting plate-full for the winter months. Throughout the year, the team at the award-winning Pieminister search out the best fresh, natural ingredients, creating an ever-changing, wonderfully varied menu. And in Pieminister - A Pie for All Seasons, you will find recipes that are filled with seasonal ingredients, great for spring suppers, summer parties and autumn lunches.Small pies, big pies, breakfast pies, fruit pies, family pies and pies that make you go oooooh!Recipes include:pork, chorizo and prawn pieasparagus, pea and ricotta piechili con carne piesmoked haddock and cider piesmoked aubergine and olive strudelpulled pork, sage and apple piepheasant and Bath chaps piepaneer, spinach and pea pierhubarb and custard piechocolate 'hedonist' pieFantastic ingredients and the best pastry you've ever tasted. Into the oven, be patient and then enjoy.Live and eat pie.…

  • Idioma: Inglés

    Editorial: Transworld Publishers Ltd, London, 2014

    0593068092 / 9780593068090

    • Tapa blanda

    Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Nuevo

    EUR 26,42

    Envío por EUR 44,18 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Paperback. Condición: new. Paperback. Mouth-watering, flavour-busting recipes, from the world's favourite pie companyA stunning recipe book with easy-to-follow recipes, beautiful photography, charming good-humour and a wealth of information around the history of the pie from award-winning Pieminister - the creation of Tristan Hogg and Jon Simon - who have led the way in reinventing this great British classic for a new generation of food lovers. Guiding us through pie recipes for all seasons, and including sweet and savoury pies, this is the perfect choice for any foodie!'It is the honest good flavour of these pies I like so much' -- Daily Telegraph'A book of delicious recipes for pies of all seasons' -- Sun'A whole lot of pie love. Delicious' -- Fork Magazine'You won't believe that there are so many pies to be made: it's great' -- Choice Magazine'A beautiful book full of scrumptious recipes' -- ***** Reader review'Yum yum!' -- ***** Reader review'THE KING OF PIE BOOKS!' -- ***** Reader review'This is easily my most used recipe book' -- ***** Reader review'Just buy it. You won't regret it' -- ***** Reader review************************************************************Everyone loves a pie. Pies are part of our food culture and heritage, as British as . pork pie.And they are more than a comforting plate-full for the winter months. Throughout the year, the team at the award-winning Pieminister search out the best fresh, natural ingredients, creating an ever-changing, wonderfully varied menu. And in Pieminister - A Pie for All Seasons, you will find recipes that are filled with seasonal ingredients, great for spring suppers, summer parties and autumn lunches.Small pies, big pies, breakfast pies, fruit pies, family pies and pies that make you go oooooh!Recipes include:pork, chorizo and prawn pieasparagus, pea and ricotta piechili con carne piesmoked haddock and cider piesmoked aubergine and olive strudelpulled pork, sage and apple piepheasant and Bath chaps piepaneer, spinach and pea pierhubarb and custard piechocolate 'hedonist' pieFantastic ingredients and the best pastry you've ever tasted. Into the oven, be patient and then enjoy.Live and eat pie! Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…