Maxine scheckter (25 resultados)
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 36,87
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. 'This book really blows my mind. I haven't been this excited about a ptisserie book in a long time' Jenny Hartin, Eat Your Books Have you ever stood gazing at the window of your local ptisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cake…s that look and taste just as good! Ptisserie Made Simple: The Art of Petits Gteaux is the perfect introduction to creating your own exquisite confections at home. Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere. And the wonder of it all is that every recipe is made in a single brownie tin. Have you ever stood gazing at the window of your local patisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cakes that look and taste just as good! Patisserie Made Simple: The Art of Petits Gateaux is the perfect introduction to creating your own exquisite confections at home. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 35,43
Envío por EUR 2,31Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 37,82
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 16 disponibles
Condición: New.
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 32,98
Envío por EUR 6,90Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: Book Bunker USA, Havertown, PA, Estados Unidos de AmericaBook Bunker USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 37,35
Envío por EUR 3,49Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
hardcover. Condición: New. *Brand new* Ships from USA.
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 39,08
Envío por EUR 2,31Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.
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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 38,31
Envío por EUR 7,64Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New.
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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 47,96
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 9 disponibles
Hardback. Condición: New. 'This book really blows my mind. I haven't been this excited about a pâtisserie book in a long time' - Jenny Hartin, Eat Your BooksHave you ever stood gazing at the window of your local pâtisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cakes that lo…ok and taste just as good! Pâtisserie Made Simple: The Art of Petits Gâteaux is the perfect introduction to creating your own exquisite confections at home.Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere.And the wonder of it all is that every recipe is made in a single brownie tin.
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 32,55
Envío por EUR 17,64Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 51,55
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. 'This book really blows my mind. I haven't been this excited about a pâtisserie book in a long time' - Jenny Hartin, Eat Your BooksHave you ever stood gazing at the window of your local pâtisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cakes that lo…ok and taste just as good! Pâtisserie Made Simple: The Art of Petits Gâteaux is the perfect introduction to creating your own exquisite confections at home.Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere.And the wonder of it all is that every recipe is made in a single brownie tin.
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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 50,50
Envío por EUR 3,49Se envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New.
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 38,36
Envío por EUR 17,64Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 57,70
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Have you ever stood gazing at the window of your local patisserie, in awe at what top-level pastry chefs can make? Imagine if you could make your own cakes that look just as good as what the professionals can do!Patisserie Made Simple: The Art of Petits Gateaux is the perfect introduction to… making your own exquisite little cakes and slices at home.Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere. Who would have thought a single brownie tin could be used to create so many different cakes and slices? Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 46,35
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New.
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Librería: Russell Books, Victoria, BC, CanadaRussell Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 44,98
Envío por EUR 17,48Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 16 disponibles
hardcover. Condición: New. Special order direct from the distributor.
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 43,36
Envío por EUR 23,52Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Brand New. 240 pages. 0.98x8.27x9.45 inches. In Stock.
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Librería: Speedyhen, Hertfordshire, Reino UnidoSpeedyhen
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 32,56
Envío por EUR 48,21Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: NEW.
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 39,35
Envío por EUR 43,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. 'This book really blows my mind. I haven't been this excited about a patisserie book in a long time' Jenny Hartin, Eat Your BooksHave you ever stood gazing at the window of your local patisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cak…es that look and taste just as good! Patisserie Made Simple: The Art of Petits Gateaux is the perfect introduction to creating your own exquisite confections at home.Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere.And the wonder of it all is that every recipe is made in a single brownie tin. Have you ever stood gazing at the window of your local patisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cakes that look and taste just as good! Patisserie Made Simple: The Art of Petits Gateaux is the perfect introduction to creating your own exquisite confections at home. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 62,45
Envío por EUR 23,52Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Brand New. 240 pages. 0.98x8.27x9.45 inches. In Stock.
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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 57,77
Envío por EUR 32,35Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Have you ever stood gazing at the window of your local patisserie, in awe at what top-level pastry chefs can make? Imagine if you could make your own cakes that look just as good as what the professionals can do!Patisserie Made Simple: The Art of Petits Gateaux is the perfect introduction to… making your own exquisite little cakes and slices at home.Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere. Who would have thought a single brownie tin could be used to create so many different cakes and slices? Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 49,74
Envío por EUR 43,71Se envía dentro de Estados Unidos de AmericaCantidad disponible: 9 disponibles
Hardback. Condición: New. 'This book really blows my mind. I haven't been this excited about a pâtisserie book in a long time' - Jenny Hartin, Eat Your BooksHave you ever stood gazing at the window of your local pâtisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cakes that lo…ok and taste just as good! Pâtisserie Made Simple: The Art of Petits Gâteaux is the perfect introduction to creating your own exquisite confections at home.Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere.And the wonder of it all is that every recipe is made in a single brownie tin.
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 55,09
Envío por EUR 43,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Have you ever stood gazing at the window of your local patisserie, in awe at what top-level pastry chefs can make? Imagine if you could make your own cakes that look just as good as what the professionals can do!Patisserie Made Simple: The Art of Petits Gateaux is the perfect introduction to… making your own exquisite little cakes and slices at home.Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere. Who would have thought a single brownie tin could be used to create so many different cakes and slices? Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 77,56
Envío por EUR 32,35Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. 'This book really blows my mind. I haven't been this excited about a ptisserie book in a long time' Jenny Hartin, Eat Your Books Have you ever stood gazing at the window of your local ptisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cake…s that look and taste just as good! Ptisserie Made Simple: The Art of Petits Gteaux is the perfect introduction to creating your own exquisite confections at home. Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere. And the wonder of it all is that every recipe is made in a single brownie tin. Have you ever stood gazing at the window of your local patisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cakes that look and taste just as good! Patisserie Made Simple: The Art of Petits Gateaux is the perfect introduction to creating your own exquisite confections at home. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 44,28
Envío por EUR 67,65Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. Neuware - Have you ever stood gazing at the window of your local pâtisserie, in awe at what top-level pastry chefs can achieve Imagine if you could make your own little cakes that look and taste just as good!Pâtisserie Made Simple: The Art of Petits Gâteauxis the perfect introduction to creating your own ex…quisite confections at home.
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Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 47,53
Envío por EUR 76,43Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. 'This book really blows my mind. I haven't been this excited about a pâtisserie book in a long time' - Jenny Hartin, Eat Your BooksHave you ever stood gazing at the window of your local pâtisserie, in awe at what top-level pastry chefs can achieve? Imagine if you could make your own little cakes that lo…ok and taste just as good! Pâtisserie Made Simple: The Art of Petits Gâteaux is the perfect introduction to creating your own exquisite confections at home.Complete with simple-to-follow recipes, broken down into achievable steps, and stunning photography that will make you salivate, this book is perfect for every wannabe Dessert Boss. For the airiest mousses, melt-in-your-mouth cheesecakes, fantastically tart compotes, perfectly tempered chocolate and impressively vibrant gels, this book will help you take your baking and dessert-making to a whole new stratosphere.And the wonder of it all is that every recipe is made in a single brownie tin.
