EUR 4,10
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Fair.
Librería: Once Upon A Time Books, Siloam Springs, AR, Estados Unidos de America
EUR 2,89
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 6,43
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
EUR 7,86
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Very Good condition. Acceptable dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Librería: Basement Seller 101, Cincinnati, OH, Estados Unidos de America
EUR 3,76
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Bill Goldsmith Ilustrador.
Librería: Library House Internet Sales, Grand Rapids, OH, Estados Unidos de America
EUR 3,55
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. Estado de la sobrecubierta: Good. Former library book. Mylar protector included. Moderate shelf wear. Noticable fading due to exposure to sunlight. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library.
Idioma: Inglés
Publicado por Doubleday & Company, Inc., New York, 1972
ISBN 10: 0385069049 ISBN 13: 9780385069045
Librería: Range & River Books, Bishop, CA, Estados Unidos de America
EUR 4,88
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Illustrated by Goldsmith, Bill and Will Rousseau Ilustrador. Book Club Edition. Nice, clean VG cloth covered boards with minor edgewear. Clean and straight pages. Some photographic plates plus line drawings throughout. DJ shows a little more wear at corners and a sun faded spine. Book club edition noted on flap. Now protected in mylar. Recipes selected as "standard" American classic dishes, and still very useful and appetizing. ; 8vo 8" - 9" tall; 332 pages.
Librería: Library House Internet Sales, Grand Rapids, OH, Estados Unidos de America
EUR 4,00
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. Estado de la sobrecubierta: Good. Due to age and/or environmental conditions, the pages of this book have darkened. Solid binding. Moderate edgewear on the boards. Shows more than the usual amount of shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Original o primera edición
EUR 12,26
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Bill Goldsmith Ilustrador. First edition copy. . Good dust jacket. Book Club Edition. (cooking).
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
EUR 13,63
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Bill Goldsmith Ilustrador. Good condition. Good dust jacket. Book Club edition. (cooking, cookbooks ) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Idioma: Inglés
Publicado por Atheneum, New York, London, Edinburgh, Scotland, UK, et al., 1976
ISBN 10: 0689107102 ISBN 13: 9780689107108
Librería: gearbooks, The Bronx, NY, Estados Unidos de America
Original o primera edición
EUR 13,31
Cantidad disponible: 1 disponibles
Añadir al carritoHardbound Clothbinding. Condición: Very Good. Estado de la sobrecubierta: Used-Acceptable. 1st Edition. 188 pp. Book is clean. Binding is solid and tight. Dj shows signs of aging and wear. Some cuts and rips along the edges on dj. Back cover board has soiling. Front cover board corner minimally soiled.
Idioma: Inglés
Publicado por Vintage Book/ A Division of Random House, New York, 1976
ISBN 10: 0394713990 ISBN 13: 9780394713991
Librería: gearbooks, The Bronx, NY, Estados Unidos de America
EUR 14,19
Cantidad disponible: 1 disponibles
Añadir al carritoTrade Paperback. Condición: Good. Vintage Bks Ed May 1976. 749 pp. Solidly bound copy with moderate use. Moderate foxing on page edges. Page 131 is detached from book. Creased spine.
Idioma: Inglés
Publicado por Running Press, Philadelphia, 1999
ISBN 10: 0762406135 ISBN 13: 9780762406135
Librería: The Book Shed, Benson, VT, Estados Unidos de America
EUR 15,97
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. Estado de la sobrecubierta: Very Good. Karl Stuecklen Ilustrador. First Thus edition. Lightest shelf wear to tips, corners, and edges of the book and jacket, small chip at the upper left corner. Clean unmarked. First printing, full number line. "This redesigned and updated edition of previously out-of-print Beard classics will remind readers of the way we used to eat and what a master of detail Beard was. Recipes and other instructional sections are impeccable. The book is divided into sections according to cooking method (e.g., boiling, roasting); each section is then broken down into types of food, such as poultry and meat."--Publishers Weekly Every effort is made to ship all books and other items within 24 hours. Clean recycled packing material will be used when possible. The Book Shed has a been a member of the Vermont Antiquarian Bookseller's Association since 1997. An online bookseller with a bookshop sensibility!
Librería: Visible Voice Books, Cleveland, OH, Estados Unidos de America
EUR 16,63
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Random House 1977-01-01 00:00:00 Binding: Hardcover dj in mylar price unclipped; 428 pages; ownr's stamp; A critical selection of the best, the authentic and the special in available kitchen equipment from around the world. Over 800 items, including more than 100 extraordinary recipes. Illustrator: b&w.
Publicado por Prentice-Hall Inc., Englewood Cliff's, NJ, 1967
Librería: Clausen Books, RMABA, Colorado Springs, CO, Estados Unidos de America
EUR 8,87
Cantidad disponible: 1 disponibles
Añadir al carritoHalf Cloth. Condición: Very Good+. Estado de la sobrecubierta: Fair (in mylar). Book Club Edition. Owner's ink signature on front free end page; Textblock very clean and tight; Binding lightly edge and corner rubbed, Dust jacket heavily worn, chipped, wrinkled and spine-sunned; 310p., including index Size: 8vo - Over 7 3/4" - 9 3/4 " Tall. Hardcover.
Idioma: Inglés
Publicado por Scholars Facsimilies & Reprint, Delmar, NY, 1977
ISBN 10: 0820112283 ISBN 13: 9780820112282
Librería: Willis Monie-Books, ABAA, Cooperstown, NY, Estados Unidos de America
EUR 19,97
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: No Dust Jacket. Facsimile Reprint. Inscribed by the editor on front endpaper.
Idioma: Inglés
Publicado por Imprint Society, Mass., 1970
ISBN 10: 0876360053 ISBN 13: 9780876360057
Librería: Thomas Savage, Bookseller, Krotz Springs, LA, Estados Unidos de America
EUR 24,84
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. Stow Wengenroth Ilustrador. Not Ex-Library Copy. Hardcover Edition Issued Without Dustjacket.Text Unmarked.Binding Is Solid.Not Ex-Library Copy. Slipcase Included. Signed By Author Of The Introduction. Signed by Editor.
Idioma: Inglés
Publicado por MacMillan Publishing Co, New York, 1993
ISBN 10: 0025080709 ISBN 13: 9780025080706
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 12,42
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. Estado de la sobrecubierta: Good. Richard Truscott Ilustrador. A very nice ex-Library copy. Dust jacket is in mylar taped to hard cover, with sticker on spine edge. Text has pouch, sticker and stamps on end pages, top edge has library stamp and small red dot, otherwise very clean and well bound. 6.5 X 9.5" 245 pages. In the early 1970s James Beard was approached by American Way, American Airlines' in-flight magazine, to write a monthly column in the form of a series of cooking lessons. He agreed, finally writing 70 columns for the magazine, 39 of which are collected for the first time in this book. In addition to Beard's one-of-a-kind advice, there are more than 90 recipes and throughout Beard recalls people, places and foods from his childhood on the Oregon coast. James Beard's Simple Foods is delightful reading for all food lovers.
Idioma: Inglés
Publicado por Atheneum, New Orleans, LA, 1971
ISBN 10: 1125264047 ISBN 13: 9781125264041
Librería: 100POCKETS, Berkeley, CA, Estados Unidos de America
Original o primera edición
EUR 25,51
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. BOMC First Edition. Text/BRAND NEW & Bright. Dark green linen boards/NF w/trace edge rubs. DJ/VG; sound w/light edge wear & small losses to spine. Collection of some 250 regional, New England recipes. Author June Platt was a food columnist to House & Garden, Vogue and McCall's magazines as well as cookbook author. Of this 1971 cookbook. James Beard ranks this 1971 cook book as "a fascinating collection of regional Americana that covers over three hundred years" with compact, easy to follow and instructions. 239 pgs in 12 chapter: 1, Soups & Chowders; 2, Fish & Seafood; 3, Poultry & a Few Egg Dishes; 4, Meats; 5, Vegetalbes; 6. Puddings & Custard; 7, Fruit Dessert & Other Swets' 8, Cakes & Tea Breads; 9, Pies, Tarts & Cookies; 10, Breads, Rolls & Muffins; 11, Griddle Cakes & Their Relatives; and 12, Jellies, Jams, Preserves & Wines.
Idioma: Inglés
Publicado por The Vendome Press / Viking Press, New York, Paris, Lausanne, 1979
ISBN 10: 0670285013 ISBN 13: 9780670285013
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 14,20
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. Estado de la sobrecubierta: Very Good. Nigel Paige - Cartoons Ilustrador. Dust jacket has small edgewear repairs, light shelf-wear, text is without flaw. 6.5 X 8.5" 159 pages, published 1979. Introduction by James Beard. Drinking in Vogue is the best kind of recipe book - one that can be read for pleasure as well as referred to for fresh cocktail ideas. Composed of the writings of Vogue columnist Henry McNulty, it contains more than 200 beverage recipes. There are also chapters on beer, soft drinks, wines, coffees, and teas. Cartoon illustrations by Nigel Paige. **Bundle Up & Save On Postage**.
Publicado por McLoughlin Brothers, 1928
Librería: Peter L. Masi - books, MONTAGUE, MA, Estados Unidos de America
Miembro de asociación: SNEAB
EUR 17,75
Cantidad disponible: 1 disponibles
Añadir al carritoPamphlet. Condición: Used - Very Good. New York: D. Appleton and Company, 1907. Copyright, 1907. xvii,275 pages, publisher advertisement. Illustrated. 7.25 x 5", cloth. Cave, cliff, water dwellers, burrowers, nests, moles, ants, portable houses, wasps, snow, Eskimo, beavershells, hermit crab, cobwebs. Minor spine wear, owner name, VG.
Librería: Broad Street Books, Branchville, NJ, Estados Unidos de America
EUR 31,01
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Like New. Stow Wengenroth Ilustrador. Signed by Author of introduction James Franklin Beard, on Colophon page. This is copy 622 of 1950 copies. Hardcover with slipcase. Book is in excellent condition, text is unmarked and pages are tight.
Publicado por SUNY Oneonta, Oneonta, N.Y., 1979
Librería: Willis Monie-Books, ABAA, Cooperstown, NY, Estados Unidos de America
EUR 11,10
Cantidad disponible: 1 disponibles
Añadir al carritoStapled Paper. Condición: Very Good. 62 pages.
EUR 31,32
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fine. Estado de la sobrecubierta: Near Fine DJ. 10th Printing. Knopf 1979 10th Printing Fine/Near Fine DJ Like new exterior. Solid structure. tight bright illustrated pages. Upper back edge of dust jacket chipped o/w Fine but filled in with matching material and protected in clear dust jacket cover. Printed in 1982. xiv+811 pages with index. LARGE HEAVY ITEM 3.16 Pounds. Size: 9 1/2 x 6 1/2 x 2 inches. No Exp.
Idioma: Inglés
Publicado por Abbeville Press Publishers, New York, 1982
ISBN 10: 0896592464 ISBN 13: 9780896592469
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Original o primera edición
EUR 21,29
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. First Edition. Name plate on first page, otherwise without flaw. 9 X 11" 216 pages Weight Over 1 Kg., Published 1982. This book unites the arts of painting, photography and gastronomy. Included are more than 200 superb recipes contributed by scores of California Artists, including Ansel Adams, Judy Chicago, and many more. The range of recipes is, like these artists' works - extraordinary. Signed By Chotsie Blank.
Idioma: Inglés
Publicado por Prentice-Hall Inc., New Jersey, 1967
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 23,07
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Good. Book Club Edition. **Bundle Up & Save On Postage** Dust jacket is worn and stained, end pages have age-related discoloration and some minor food stains, small moisture dimples top edge of last pages, otherwise clean and well bound. 6 X 9" 310 pages, published 1967 BCE. Introduction by James Beard. This book contains sumptuous foods for every occasion - from appetizers to desserts, from barbecues to casseroles. Born in Mexico, Elena learned to cook when she was a young girl. Later her family moved to California where she became a leading and much loved authority in the field of cooking California Style and of life itself.
Publicado por Bantam Books
Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de America
EUR 30,16
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Idioma: Inglés
Publicado por Bloomsbury Pub Plc USA, 2012
ISBN 10: 1596914998 ISBN 13: 9781596914995
Librería: Revaluation Books, Exeter, Reino Unido
EUR 33,15
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Brand New. reprint edition. 335 pages. 8.25x5.50x1.00 inches. In Stock.
Publicado por Bantam Books
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
EUR 30,27
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Publicado por Bantam Books
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 30,27
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.