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Idioma: Inglés
Publicado por Springer-Verlag New York Inc., 2013
ISBN 10: 1461479894 ISBN 13: 9781461479895
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Añadir al carritoPaperback. Condición: Brand New. 2013 edition. 90 pages. 9.00x6.00x0.25 inches. In Stock.
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Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Computational Fluid Dynamics (CFD) has been applied extensively to great benefit in the food processing sector. Its numerous applications include: predicting the gas flow pattern and particle histories, such as temperature, velocity, residence time, and impact position during spray drying; modeling of ovens to provide information about temperature and airflow pattern throughout the baking chamber to enhance heat transfer and in turn final product quality; designing hybrid heating ovens, such as microwave-infrared, infrared-electrical or microwave-electrical ovens for rapid baking; model the dynamics of gastrointestinal contents during digestion based on the motor response of the GI tract and the physicochemical properties of luminal contents; retort processing of canned solid and liquid foods for understanding and optimization of the heat transfer processes. This Brief will recapitulate the various applications of CFD modeling, discuss the recent developments in this field, and identify the strengths and weaknesses of CFD when applied in the food industry.
Librería: preigu, Osnabrück, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. Computational Fluid Dynamics Applications in Food Processing | C. Anandharamakrishnan | Taschenbuch | xi | Englisch | 2013 | Humana | EAN 9781461479895 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Librería: Buchpark, Trebbin, Alemania
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Añadir al carritoCondición: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Computational Fluid Dynamics (CFD) has been applied extensively to great benefit in the food processing sector. Its numerous applications include: predicting the gas flow pattern and particle histories, such as temperature, velocity, residence time, and impact position during spray drying; modeling of ovens to provide information about temperature and airflow pattern throughout the baking chamber to enhance heat transfer and in turn final product quality; designing hybrid heating ovens, such as microwave-infrared, infrared-electrical or microwave-electrical ovens for rapid baking; model the dynamics of gastrointestinal contents during digestion based on the motor response of the GI tract and the physicochemical properties of luminal contents; retort processing of canned solid and liquid foods for understanding and optimization of the heat transfer processes. This Brief will recapitulate the various applications of CFD modeling, discuss the recent developments in this field, and identify the strengths and weaknesses of CFD when applied in the food industry. ¿.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3846540498 ISBN 13: 9783846540497
Librería: preigu, Osnabrück, Alemania
EUR 65,80
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Añadir al carritoTaschenbuch. Condición: Neu. Studies on Thermal Sterilization of Liquid Foods Using CFD | Using Computational Fluid Dynamics in Food Processing Engineering | Ghani Albaali | Taschenbuch | 260 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783846540497 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.
Idioma: Inglés
Publicado por LAP Lambert Academic Publishing, 2012
ISBN 10: 3847316265 ISBN 13: 9783847316268
Librería: preigu, Osnabrück, Alemania
EUR 66,40
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Añadir al carritoTaschenbuch. Condición: Neu. Analysis of High Pressure Processing of Food | Using computational fluid dynamics in high pressure processing of food | Ghani Albaali | Taschenbuch | Englisch | LAP Lambert Academic Publishing | EAN 9783847316268 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Librería: Buchpark, Trebbin, Alemania
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Añadir al carritoCondición: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Computational Fluid Dynamics (CFD) has been applied extensively to great benefit in the food processing sector. Its numerous applications include: predicting the gas flow pattern and particle histories, such as temperature, velocity, residence time, and impact position during spray drying; modeling of ovens to provide information about temperature and airflow pattern throughout the baking chamber to enhance heat transfer and in turn final product quality; designing hybrid heating ovens, such as microwave-infrared, infrared-electrical or microwave-electrical ovens for rapid baking; model the dynamics of gastrointestinal contents during digestion based on the motor response of the GI tract and the physicochemical properties of luminal contents; retort processing of canned solid and liquid foods for understanding and optimization of the heat transfer processes. This Brief will recapitulate the various applications of CFD modeling, discuss the recent developments in this field, and identify the strengths and weaknesses of CFD when applied in the food industry. ¿.
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
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Añadir al carritoHardcover. Condición: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3846540498 ISBN 13: 9783846540497
Librería: Revaluation Books, Exeter, Reino Unido
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Añadir al carritoPaperback. Condición: Brand New. 260 pages. 8.66x5.91x0.59 inches. In Stock.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3847316265 ISBN 13: 9783847316268
Librería: Mispah books, Redhill, SURRE, Reino Unido
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Añadir al carritoCondición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Idioma: Inglés
Publicado por Taylor & Francis Group, 2019
ISBN 10: 1138568317 ISBN 13: 9781138568310
Librería: Books Puddle, New York, NY, Estados Unidos de America
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Publicado por Taylor & Francis Group, 2019
ISBN 10: 1138568317 ISBN 13: 9781138568310
Librería: Majestic Books, Hounslow, Reino Unido
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Publicado por Taylor & Francis Group, 2019
ISBN 10: 1138568317 ISBN 13: 9781138568310
Librería: Biblios, Frankfurt am main, HESSE, Alemania
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3846540498 ISBN 13: 9783846540497
Librería: Mispah books, Redhill, SURRE, Reino Unido
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Añadir al carritopaperback. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
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Idioma: Inglés
Publicado por Taylor & Francis Ltd, London, 2019
ISBN 10: 1138568317 ISBN 13: 9781138568310
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Añadir al carritoHardcover. Condición: new. Hardcover. Since many processes in the food industry involve fluid flow and heat and mass transfer, Computational Fluid Dynamics (CFD) provides a powerful early-stage simulation tool for gaining a qualitative and quantitative assessment of the performance of food processing, allowing engineers to test concepts all the way through the development of a process or system.Published in 2007, the first edition was the first book to address the use of CFD in food processing applications, and its aims were to present a comprehensive review of CFD applications for the food industry and pinpoint the research and development trends in the development of the technology; to provide the engineer and technologist working in research, development, and operations in the food industry with critical, comprehensive, and readily accessible information on the art and science of CFD; and to serve as an essential reference source to undergraduate and postgraduate students and researchers in universities and research institutions. This will continue to be the purpose of this second edition. In the second edition, in order to reflect the most recent research and development trends in the technology, only a few original chapters are updated with the latest developments. Therefore, this new edition mostly contains new chapters covering the analysis and optimization of cold chain facilities, simulation of thermal processing and modeling of heat exchangers, and CFD applications in other food processes. The first edition of this book showed how early-stage simulation tools like computational fluid dynamics can be applied to food processes. The second edition has new chapters in analyzing and optimizing cold chain facilities, modelling of thermal processing and analysis of heat exchangers, reflecting the most recent development in the technology. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
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Librería: GreatBookPricesUK, Woodford Green, Reino Unido
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Librería: Mispah books, Redhill, SURRE, Reino Unido
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Añadir al carritoGebunden. Condición: New. A Member of Royal Irish Academy, a Member of Academia Europaea, a Foreign Member of the Polish Academy of Sciences, a Fellow of the International Academy of Food Science and Technology, a Fellow of the International Academy of Agricultural and Biosystems.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
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Librería: Mispah books, Redhill, SURRE, Reino Unido
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Añadir al carritoHardcover. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Añadir al carritoHardcover. Condición: Brand New. 2nd edition. 610 pages. 10.00x7.25x1.50 inches. In Stock.
Idioma: Inglés
Publicado por Taylor & Francis, 2019
Librería: Books in my Basket, New Delhi, India
EUR 415,40
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Añadir al carritoHardcover. Condición: New. ISBN:9781138568310.
Idioma: Inglés
Publicado por TAYLOR & FRANCIS EXCLUSIVE(CBS), 2019
ISBN 10: 1138568317 ISBN 13: 9781138568310
Librería: UK BOOKS STORE, London, LONDO, Reino Unido
EUR 466,54
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Añadir al carritoCondición: New. Brand New ! Fast Delivery "International Edition " and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 4-6 Working days .and we do have flat rate for up to 2LB. Extra shipping charges will be requested This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
Idioma: Inglés
Publicado por Taylor & Francis Ltd Jan 2019, 2019
ISBN 10: 1138568317 ISBN 13: 9781138568310
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 407,56
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Añadir al carritoBuch. Condición: Neu. Neuware.