Isbn: 9783032048691 - food and water security: sustainable solutions (14 resultados)

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  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books

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    EUR 195,05

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  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Condición: Usado - Como Nuevo

    EUR 198,88

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    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    EUR 181,43

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    Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides a broad overview of both the global Sustainability of water and food and climate that will have huge impacts on water and food availability. Solutions to the food, clean water for a current world population of 7 billion are one of the greatest challenges that require technology innovation and changes in public policy. As the universities has seen a considerable increase in interdisciplinary environmental courses, this research-oriented reference book could be a practical guide for scholars interested to gain their knowledge in the area of Environmental Sustainability without a strong background in both fields. Considering the fact that the population growth increasing the demand on water and food. This new volume is also a valuable guide for professionals with strong interests in interdisciplinary research involving environmental science, environmental management and sustainability science. This research-oriented volume highlights include: Introductory chapters for conceptual framework on how to better understand the global sustainability of water and food. Case studies to illustrate interconnections among water and food sectors Introduction to engineering solutions that include both 'soft path' and technology innovation methods. Case studies for management of water, agricultural growth and food security using empirical analyses and technological interventions. Case studies to minimize water and food pressures and achieve green growth. The book highlights fundamentals of synergy framework on water, food and the future of sustainability. It illustrates practical concepts for higher-level undergraduate and graduate level students. Securing water, energy and food is a complex challenge and different regions have different stress points. There will never be a one-size-fits-all solution. However, by working together across sectors and geographies, we can help minimise conflicts and competition while striving to meet the world's changing needs.…

  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: Books Puddle, Woodside, NY, Estados Unidos de AmericaBooks Puddle

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    EUR 250,07

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  • Idioma: Inglés

    Editorial: Springer Nature, 2025

    3032048699 / 9783032048691

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    EUR 255,66

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    Hardcover. Condición: Brand New. 400 pages. 9.25x6.10x9.21 inches. In Stock.

  • Idioma: Inglés

    Editorial: Springer Verlag GmbH, 2026

    3032048699 / 9783032048691

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    Librería: moluna, Greven, Alemaniamoluna

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    Condición: Nuevo

    EUR 144,94

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    Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.

  • Idioma: Inglés

    Editorial: Springer-Verlag Gmbh Feb 2026, 2026

    3032048699 / 9783032048691

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    Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.

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    EUR 171,19

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    Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book provides a broad overview of both the global Sustainability of water and food and climate that will have huge impacts on water and food availability. Solutions to the food, clean water for a current world population of 7 billion are one of the greatest challenges that require technology innovation and changes in public policy. As the universities has seen a considerable increase in interdisciplinary environmental courses, this research-oriented reference book could be a practical guide for scholars interested to gain their knowledge in the area of Environmental Sustainability without a strong background in both fields. Considering the fact that the population growth increasing the demand on water and food. This new volume is also a valuable guide for professionals with strong interests in interdisciplinary research involving environmental science, environmental management and sustainability science. This research-oriented volume highlights include: Introductory chapters for conceptual framework on how to better understand the global sustainability of water and food. Case studies to illustrate interconnections among water and food sectors Introduction to engineering solutions that include both 'soft path' and technology innovation methods. Case studies for management of water, agricultural growth and food security using empirical analyses and technological interventions. Case studies to minimize water and food pressures and achieve green growth. The book highlights fundamentals of synergy framework on water, food and the future of sustainability. It illustrates practical concepts for higher-level undergraduate and graduate level students. Securing water, energy and food is a complex challenge and different regions have different stress points. There will never be a one-size-fits-all solution. However, by working together across sectors and geographies, we can help minimise conflicts and competition while striving to meet the world's changing needs. 261 pp. Englisch.…

  • Idioma: Inglés

    Editorial: Springer Nature Switzerland AG, Cham, 2026

    3032048699 / 9783032048691

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    Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

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    EUR 191,53

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    Hardcover. Condición: new. Hardcover. This book provides a broad overview of both the global Sustainability of water and food and climate that will have huge impacts on water and food availability. Solutions to the food, clean water for a current world population of 7 billion are one of the greatest challenges that require technology innovation and changes in public policy. As the universities has seen a considerable increase in interdisciplinary environmental courses, this research-oriented reference book could be a practical guide for scholars interested to gain their knowledge in the area of Environmental Sustainability without a strong background in both fields. Considering the fact that the population growth increasing the demand on water and food. This new volume is also a valuable guide for professionals with strong interests in interdisciplinary research involving environmental science, environmental management and sustainability science. This research-oriented volume highlights include: Introductory chapters for conceptual framework on how to better understand the global sustainability of water and food. Case studies to illustrate interconnections among water and food sectors Introduction to engineering solutions that include both "soft path" and technology innovation methods. Case studies for management of water, agricultural growth and food security using empirical analyses and technological interventions. Case studies to minimize water and food pressures and achieve green growth. The book highlights fundamentals of synergy framework on water, food and the future of sustainability. It illustrates practical concepts for higher-level undergraduate and graduate level students. Securing water, energy and food is a complex challenge and different regions have different stress points. There will never be a one-size-fits-all solution. However, by working together across sectors and geographies, we can help minimise conflicts and competition while striving to meet the world's changing needs. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Springer, Palgrave Macmillan Feb 2026, 2026

    3032048699 / 9783032048691

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    Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000

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    EUR 171,19

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    Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book provides a broad overview of both the global Sustainability of water and food and climate that will have huge impacts on water and food availability. Solutions to the food, clean water for a current world population of 7 billion are one of the greatest challenges that require technology innovation and changes in public policy. As the universities has seen a considerable increase in interdisciplinary environmental courses, this research-oriented reference book could be a practical guide for scholars interested to gain their knowledge in the area of Environmental Sustainability without a strong background in both fields. Considering the fact that the population growth increasing the demand on water and food. This new volume is also a valuable guide for professionals with strong interests in interdisciplinary research involving environmental science, environmental management and sustainability science.This research-oriented volume highlights include:¿ Introductory chapters for conceptual framework on how to better understand the global sustainability of water and food.¿ Case studies to illustrate interconnections among water and food sectors¿ Introduction to engineering solutions that include both 'soft path' and technology innovation methods.¿ Case studies for management of water, agricultural growth and food security using empirical analyses and technological interventions.¿ Case studies to minimize water and food pressures and achieve green growth.¿ The book highlights fundamentals of synergy framework on water, food and the future of sustainability. It illustrates practical concepts for higher-level undergraduate and graduate level students.¿ Securing water, energy and food is a complex challenge and different regions have different stress points. There will never be a one-size-fits-all solution. However, by working together across sectors and geographies, we can help minimise conflicts and competition while striving to meet the world's changing needs.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 272 pp. Englisch.…

  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

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    Condición: Nuevo

    EUR 263,89

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    Condición: New. Print on Demand.

  • Idioma: Inglés

    Editorial: Springer, 2026

    3032048699 / 9783032048691

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    Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios

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    EUR 260,16

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