Isbn: 9783031945816 - physiological perspectives on food safety: exploring the intersection of health and nutrition (11 resultados)

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  • Idioma: Inglés

    Editorial: Springer, 2025

    3031945816 / 9783031945816

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Cantidad disponible: 15 disponibles

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  • Idioma: Inglés

    Editorial: Springer, 2025

    3031945816 / 9783031945816

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Cantidad disponible: 15 disponibles

    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Springer, 2025

    3031945816 / 9783031945816

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    EUR 226,39

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    Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - As food safety concerns become increasingly prevalent, understanding the physiological implications of foodborne pathogens, contaminants, and additives is essential for safeguarding public health. Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition is a groundbreaking exploration that illuminates the dynamic relationship between food safety and human physiology. This work delves deep into the physiological mechanisms underlying the safety of the foods we consume, offering invaluable insights into how our bodies interact with and respond to the foods we eat.Bridging the gap between the fields of food science and human physiology, Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition synthesizes cutting-edge research to provide a holistic understanding of the complex interactions between food safety and human health. By exploring topics such as digestive physiology, immune function, metabolic health, and neurological effects, this work sheds light on how food safety practices can impact physiological processes at every stage of life. Through its rigorous analysis, practical insights, and forward-thinking approach, Physiological Perspectives on Food Safety promises to be an indispensable resource for anyone seeking to deepen their understanding of the physiological underpinnings of food safety and its implications for human health and nutrition.It will serve as a vital resource for researchers, healthcare professionals, policymakers, and beyond.…

  • Idioma: Inglés

    Editorial: Springer, 2025

    3031945816 / 9783031945816

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    Librería: Books Puddle, Woodside, NY, Estados Unidos de AmericaBooks Puddle

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  • Idioma: Inglés

    Editorial: Springer Nature, 2025

    3031945816 / 9783031945816

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    EUR 317,21

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    Hardcover. Condición: Brand New. 400 pages. 9.25x6.10x9.21 inches. In Stock.

  • Idioma: Inglés

    Editorial: Springer, 2025

    3031945816 / 9783031945816

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    Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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    EUR 166,29

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    Condición: new. Questo è un articolo print on demand.

  • Idioma: Inglés

    Editorial: Springer International Publishing, Springer Nature Switzerland Jul 2025, 2025

    3031945816 / 9783031945816

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    Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.

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    EUR 213,99

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    Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -As food safety concerns become increasingly prevalent, understanding the physiological implications of foodborne pathogens, contaminants, and additives is essential for safeguarding public health. Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition is a groundbreaking exploration that illuminates the dynamic relationship between food safety and human physiology. This work delves deep into the physiological mechanisms underlying the safety of the foods we consume, offering invaluable insights into how our bodies interact with and respond to the foods we eat.Bridging the gap between the fields of food science and human physiology, Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition synthesizes cutting-edge research to provide a holistic understanding of the complex interactions between food safety and human health. By exploring topics such as digestive physiology, immune function, metabolic health, and neurological effects, this work sheds light on how food safety practices can impact physiological processes at every stage of life. Through its rigorous analysis, practical insights, and forward-thinking approach, Physiological Perspectives on Food Safety promises to be an indispensable resource for anyone seeking to deepen their understanding of the physiological underpinnings of food safety and its implications for human health and nutrition.It will serve as a vital resource for researchers, healthcare professionals, policymakers, and beyond. 580 pp. Englisch. …

  • Idioma: Inglés

    Editorial: Springer, Springer Jul 2025, 2025

    3031945816 / 9783031945816

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    Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000

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    EUR 213,99

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    Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -As food safety concerns become increasingly prevalent, understanding the physiological implications of foodborne pathogens, contaminants, and additives is essential for safeguarding public health. Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition is a groundbreaking exploration that illuminates the dynamic relationship between food safety and human physiology. This work delves deep into the physiological mechanisms underlying the safety of the foods we consume, offering invaluable insights into how our bodies interact with and respond to the foods we eat.Bridging the gap between the fields of food science and human physiology, Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition synthesizes cutting-edge research to provide a holistic understanding of the complex interactions between food safety and human health. By exploring topics such as digestive physiology, immune function, metabolic health, and neurological effects, this work sheds light on how food safety practices can impact physiological processes at every stage of life. Through its rigorous analysis, practical insights, and forward-thinking approach, Physiological Perspectives on Food Safety promises to be an indispensable resource for anyone seeking to deepen their understanding of the physiological underpinnings of food safety and its implications for human health and nutrition. It will serve as a vital resource for researchers, healthcare professionals, policymakers, and beyond.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 580 pp. Englisch.…

  • Idioma: Inglés

    Editorial: Springer International Publishing AG, Cham, 2025

    3031945816 / 9783031945816

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    Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

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    EUR 244,56

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    Cantidad disponible: 1 disponible

    Hardcover. Condición: new. Hardcover. As food safety concerns become increasingly prevalent, understanding the physiological implications of foodborne pathogens, contaminants, and additives is essential for safeguarding public health. Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition is a groundbreaking exploration that illuminates the dynamic relationship between food safety and human physiology. This work delves deep into the physiological mechanisms underlying the safety of the foods we consume, offering invaluable insights into how our bodies interact with and respond to the foods we eat.Bridging the gap between the fields of food science and human physiology, Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition synthesizes cutting-edge research to provide a holistic understanding of the complex interactions between food safety and human health. By exploring topics such as digestive physiology, immune function, metabolic health, and neurological effects, this work sheds light on how food safety practices can impact physiological processes at every stage of life. Through its rigorous analysis, practical insights, and forward-thinking approach, Physiological Perspectives on Food Safety promises to be an indispensable resource for anyone seeking to deepen their understanding of the physiological underpinnings of food safety and its implications for human health and nutrition. It will serve as a vital resource for researchers, healthcare professionals, policymakers, and beyond. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Springer, 2025

    3031945816 / 9783031945816

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    Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

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    EUR 327,30

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    Condición: New. Print on Demand.

  • Idioma: Inglés

    Editorial: Springer, 2025

    3031945816 / 9783031945816

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    Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios

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    EUR 322,03

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