9781801460125 - Instant Insights: Bone health in poultry: 14 (Burleigh Dodds Science: Instant Insights) de Johnsson, Dr Martin; Wideman, Robert F; Rufener, Dr Christina; Toscano, D... (24 resultados)

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Condición: New.

Paperback or Softback. Condición: New. Instant Insights: Bone Health in Poultry. Book.

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Paperback. Condición: New. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: As New. Unread book in perfect condition.

Condición: New. In.

PF. Condición: New.

Paperback. Condición: new. Paperback. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes. This collection features four peer-reviewed literature reviews on bone health in poultry. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Condición: New.

Paperback. Condición: Brand New. 140 pages. 0.90x6.00x0.31 inches. In Stock.

Paperback. Condición: New. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.

Paperback. Condición: New. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.

Paperback. Condición: new. Paperback. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes. This collection features four peer-reviewed literature reviews on bone health in poultry. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

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Kartoniert / Broschiert. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This collection features four peer-reviewed literature reviews on bone health in poultry.KlappentextThis collection features four peer-reviewed literature reviews on bone health in poultry.

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.

Taschenbuch. Condición: Neu. Instant Insights | Bone health in poultry | Martin Johnsson (u. a.) | Taschenbuch | Kartoniert / Broschiert | Englisch | 2021 | Burleigh Dodds Science Publishing | EAN 9781801460125 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.