Johnsson dr martin (11 resultados)

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  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing Limited, GB, 2021

    1801460124 / 9781801460125

    • Tapa blanda

    Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de AmericaRarewaves USA

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 55,41

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Paperback. Condición: New. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.…

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing, 2021

    1801460124 / 9781801460125

    • Tapa blanda

    Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 60,90

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 15 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing Limited, GB, 2021

    1801460124 / 9781801460125

    • Tapa blanda

    Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 62,37

     Gastos de envío gratis 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Paperback. Condición: New. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.…

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing, 2021

    1801460124 / 9781801460125

    • Tapa blanda

    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 59,25

    Envío por EUR 3,86 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 15 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing 2021-01, 2021

    1801460124 / 9781801460125

    • Tapa blanda

    Librería: Chiron Media, Wallingford, Reino UnidoChiron Media

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 54,43

    Envío por EUR 18,17 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 10 disponibles

    PF. Condición: New.

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing, 2021

    1801460124 / 9781801460125

    • Tapa blanda

    Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 62,61

    Envío por EUR 10,99 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Condición: New. In English.

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing Limited, GB, 2021

    1801460124 / 9781801460125

    • Tapa blanda

    Librería: Rarewaves USA United, HEBRON, KY, Estados Unidos de AmericaRarewaves USA United

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 57,41

    Envío por EUR 44,45 
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    Cantidad disponible: Más de 20 disponibles

    Paperback. Condición: New. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.…

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing Limited, GB, 2021

    1801460124 / 9781801460125

    • Tapa blanda

    Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 59,67

    Envío por EUR 76,27 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Paperback. Condición: New. This collection features four peer-reviewed literature reviews on bone health in poultry.The first chapter reviews the literature on genetic mapping of skeletal traits in both broilers and layers, including both the genetics of skeletal defects and bone quality. As the chapter shows, linkage mapping and genome-wide association studies have identified promising candidate genes with potential for breeding more robust birds.The second chapter focuses on bacterial chondronecrosis with osteomyelitis (BCO), one of the most common causes of lameness in broilers. The chapter summarizes the pathogenesis of BCO and reviews the efficacy of probiotics as a prophylactic treatment.The third chapter discusses bone health in laying hens. It reviews bone development, keel and other bone health problems and factors contributing to poor bone health. It also summarises key strategies for improving bone health, including breeding, nutrition, rearing practices and housing.The final chapter assesses the problem of lameness in intensively-reared broiler flocks. The chapter also discusses skin health in broilers. It summarises key risk factors as well as ways of monitoring and reducing the problem, from breeding programmes and enrichment to sequential feeding regimes.…

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing, 2021

    1801460124 / 9781801460125

    • Tapa blanda
    • Impresión bajo demanda

    Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

    Vendedor de 4 estrellas
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    Condición: Nuevo

    EUR 85,24

    Envío por EUR 7,63 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Condición: New. Print on Demand.

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing, 2021

    1801460124 / 9781801460125

    • Tapa blanda
    • Impresión bajo demanda

    Librería: Books Puddle, Woodside, NY, Estados Unidos de AmericaBooks Puddle

    Vendedor de 4 estrellas
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    Condición: Nuevo

    EUR 91,10

    Envío por EUR 3,55 
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    Cantidad disponible: Más de 20 disponibles

    Condición: New. Print on Demand.

  • Idioma: Inglés

    Editorial: Burleigh Dodds Science Publishing, 2021

    1801460124 / 9781801460125

    • Tapa blanda
    • Impresión bajo demanda

    Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios

    Vendedor de 4 estrellas
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    Condición: Nuevo

    EUR 84,88

    Envío por EUR 9,95 
    Se envía de Alemania a Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Condición: New. PRINT ON DEMAND.