Idioma: Inglés
Publicado por Woodhead Publishing Limited, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 144,45
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. pp. 170.
Idioma: Inglés
Publicado por Woodhead Publishing Limited, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: Majestic Books, Hounslow, Reino Unido
EUR 148,58
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. pp. 170.
Idioma: Inglés
Publicado por Woodhead Publishing Ltd 2015-12-01, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: Chiron Media, Wallingford, Reino Unido
EUR 142,88
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardcover. Condición: New.
Idioma: Inglés
Publicado por Woodhead Publishing Limited, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 149,08
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. pp. 170.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 161,56
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 1st edition. 170 pages. 9.00x6.25x0.50 inches. In Stock.
Idioma: Inglés
Publicado por Elsevier Science & Technology, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 179,22
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. New copy - Usually dispatched within 4 working days.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 174,41
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Idioma: Inglés
Publicado por Elsevier Science & Technology, Cambridge, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 212,35
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production.It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: Russell Books, Victoria, BC, Canada
EUR 229,62
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: New. Special order direct from the distributor.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 261,83
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Brand New. 1st edition. 170 pages. 9.00x6.25x0.50 inches. In Stock.
Idioma: Inglés
Publicado por Elsevier Science & Technology, Cambridge, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 326,85
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production.It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Idioma: Inglés
Publicado por Elsevier Science & Technology, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 387,87
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: New. Editor(s): Madramootoo, Chandra A. Series: Woodhead Publishing Series in Food Science, Technology and Nutrition. Num Pages: 170 pages. BIC Classification: RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 410. . 2015. Hardback. . . . . Books ship from the US and Ireland.
Idioma: Inglés
Publicado por Elsevier Science & Technology, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 446,02
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: New. Editor(s): Madramootoo, Chandra A. Series: Woodhead Publishing Series in Food Science, Technology and Nutrition. Num Pages: 170 pages. BIC Classification: RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 410. . 2015. Hardback. . . . .
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 127,45
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: new. Questo è un articolo print on demand.
Idioma: Inglés
Publicado por Elsevier Science Dez 2015, 2015
ISBN 10: 1782423354 ISBN 13: 9781782423355
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 142,00
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production. It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. 170 pp. Englisch.
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 142,00
Cantidad disponible: 2 disponibles
Añadir al carritoBuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production. It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses.