9781782423355 - emerging technologies for promoting food security: overcoming the world food crisis (woodhead publishing series in food science, technology and nutrition) (16 resultados)

Idioma: Inglés
Editorial: Woodhead Publishing Limited, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
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EUR 144,45
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Condición: New. pp. 170.

Idioma: Inglés
Editorial: Woodhead Publishing Limited, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
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EUR 148,58
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Condición: New. pp. 170.

Idioma: Inglés
Editorial: Woodhead Publishing Ltd 2015-12-01, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: Chiron Media, Wallingford, Reino UnidoChiron Media
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EUR 142,88
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Hardcover. Condición: New.

Idioma: Inglés
Editorial: Woodhead Publishing Limited, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
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EUR 149,08
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Condición: New. pp. 170.

Idioma: Inglés
Editorial: Woodhead Pub Ltd, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 161,56
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Hardcover. Condición: Brand New. 1st edition. 170 pages. 9.00x6.25x0.50 inches. In Stock.

Idioma: Inglés
Editorial: Elsevier Science & Technology, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
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EUR 179,22
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Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

Idioma: Inglés
Editorial: Woodhead Publishing, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Tapa dura
Librería: Mispah books, Redhill, SURRE, Reino UnidoMispah books
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EUR 174,41
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Hardcover. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Idioma: Inglés
Editorial: Elsevier Science & Technology, Cambridge, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 212,35
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Hardcover. Condición: new. Hardcover. Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to p…romoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production.It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Idioma: Inglés
Editorial: Woodhead Publishing, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: Russell Books, Victoria, BC, CanadaRussell Books
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EUR 229,62
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hardcover. Condición: New. Special order direct from the distributor.

Idioma: Inglés
Editorial: Woodhead Pub Ltd, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Tapa dura
Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 261,83
Envío por EUR 11,76Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Brand New. 1st edition. 170 pages. 9.00x6.25x0.50 inches. In Stock.

Idioma: Inglés
Editorial: Elsevier Science & Technology, Cambridge, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Tapa dura
Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
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EUR 326,85
Envío por EUR 32,35Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to p…romoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production.It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Idioma: Inglés
Editorial: Elsevier Science & Technology, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Tapa dura
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
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EUR 387,87
Envío por EUR 9,18Se envía dentro de Estados Unidos de AmericaCantidad disponible: 10 disponibles
Condición: New. Editor(s): Madramootoo, Chandra A. Series: Woodhead Publishing Series in Food Science, Technology and Nutrition. Num Pages: 170 pages. BIC Classification: RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 410. . 2015. Hardback. . . . . Books ship from the US and Irel…and.

Idioma: Inglés
Editorial: Elsevier Science & Technology, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Tapa dura
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 446,02
Envío por EUR 10,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: 10 disponibles
Condición: New. Editor(s): Madramootoo, Chandra A. Series: Woodhead Publishing Series in Food Science, Technology and Nutrition. Num Pages: 170 pages. BIC Classification: RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 410. . 2015. Hardback. . . . .

Idioma: Inglés
Editorial: Woodhead Publishing, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Tapa dura
- Impresión bajo demanda
Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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EUR 127,45
Envío por EUR 6,80Se envía de Italia a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: new. Questo è un articolo print on demand.

Idioma: Inglés
Editorial: Elsevier Science Dez 2015, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.
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EUR 142,00
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Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food sec…urity. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production. It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. 170 pp. Englisch.

Idioma: Inglés
Editorial: Elsevier Science, 2015
Serie: Woodhead Publishing Series in Food Science, Technology and Nutrition, Libro 212 de 301. Libro 212 de 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Tapa dura
- Impresión bajo demanda
Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 142,00
Envío por EUR 62,27Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security…. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production. It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses.