9781635868029 - essential food preserving: the comprehensive guide to canning, freezing, drying, and fermenting vegetables, fruits, grains, nuts, beans, meat, dairy, and eggs de skinner, julia (25 resultados)

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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 30,40
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Hardcover. Condición: new. Hardcover. The must-have reference guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.Essential Food Preserving is org…anized by type of food, with multiple preservation methods for each one, so you can preserve the bounty in a variety of ways, including:- Canning- Fermenting- Brewing beer, wine, and vinegar- Pickling- Making jams and jellies- Drying- Smoking- Cold storage Food-preserving expert Julia Skinner focuses on minimizing waste; every part is used, including the byproducts of processes. Just as important as her comprehensive approach is Julia's expert curation of the topic and creative recipes that go beyond the basics, accompanied by clear step-by-step instructions and original photography. In this must-have reference book, food-preserving expert Julia Skinner offers a comprehensive guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

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Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de AmericaBargainBookStores
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EUR 30,41
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Hardback or Cased Book. Condición: New. Essential Food Preserving: The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting Vegetables, Fruits, Grains, Nuts, Beans, Meat, Dairy. Book.

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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
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EUR 31,78
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Condición: New.
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Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de AmericaRarewaves USA
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EUR 39,60
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Hardback. Condición: New. The must-have reference guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.Essential Food Preserving is organized by ty…pe of food, with multiple preservation methods for each one, so you can preserve the bounty in a variety of ways, including:- Canning- Fermenting- Brewing beer, wine, and vinegar- Pickling- Making jams and jellies- Drying- Smoking- Cold storage Food-preserving expert Julia Skinner focuses on minimizing waste; every part is used, including the byproducts of processes. Just as important as her comprehensive approach is Julia's expert curation of the topic and creative recipes that go beyond the basics, accompanied by clear step-by-step instructions and original photography.

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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
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EUR 37,12
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Condición: New.

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Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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EUR 30,80
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Condición: new.

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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
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EUR 35,53
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HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

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Librería: Russell Books, Victoria, BC, CanadaRussell Books
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EUR 28,25
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hardcover. Condición: New. Special order direct from the distributor.

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Librería: Roundabout Books, Greenfield, MA, Estados Unidos de AmericaRoundabout Books
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EUR 46,18
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hardcover. Condición: New. Condition Notes: New from the publisher.

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Librería: Magers and Quinn Booksellers, Minneapolis, MN, Estados Unidos de AmericaMagers and Quinn Booksellers
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EUR 42,94
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hardcover. Condición: New. Brand New.
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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
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EUR 50,50
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. The must-have reference guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.Essential Food Preserving is organized by ty…pe of food, with multiple preservation methods for each one, so you can preserve the bounty in a variety of ways, including:- Canning- Fermenting- Brewing beer, wine, and vinegar- Pickling- Making jams and jellies- Drying- Smoking- Cold storage Food-preserving expert Julia Skinner focuses on minimizing waste; every part is used, including the byproducts of processes. Just as important as her comprehensive approach is Julia's expert curation of the topic and creative recipes that go beyond the basics, accompanied by clear step-by-step instructions and original photography.

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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
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EUR 44,15
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Condición: New.

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Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
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Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 42,45
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Hardcover. Condición: Brand New. 432 pages. 10.00x8.00x10.30 inches. In Stock.

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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
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EUR 49,96
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Condición: New.

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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 51,66
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Hardcover. Condición: Brand New. 432 pages. 10.00x8.00x10.30 inches. In Stock.

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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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Hardcover. Condición: Brand New. 432 pages. 10.00x8.00x10.30 inches. In Stock.

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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
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EUR 65,75
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Condición: New. 2026. hardcover. . . . . . Books ship from the US and Ireland.

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Librería: Speedyhen, Hertfordshire, Reino UnidoSpeedyhen
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EUR 32,36
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Condición: NEW.
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Librería: Rarewaves USA United, HEBRON, KY, Estados Unidos de AmericaRarewaves USA United
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EUR 41,71
Envío por EUR 42,85Se envía dentro de Estados Unidos de AmericaCantidad disponible: 16 disponibles
Hardback. Condición: New. The must-have reference guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.Essential Food Preserving is organized by ty…pe of food, with multiple preservation methods for each one, so you can preserve the bounty in a variety of ways, including:- Canning- Fermenting- Brewing beer, wine, and vinegar- Pickling- Making jams and jellies- Drying- Smoking- Cold storage Food-preserving expert Julia Skinner focuses on minimizing waste; every part is used, including the byproducts of processes. Just as important as her comprehensive approach is Julia's expert curation of the topic and creative recipes that go beyond the basics, accompanied by clear step-by-step instructions and original photography.

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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 44,28
Envío por EUR 40,26Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. Neuware - The must-have reference guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.Essential Food Preserving is organized… by type of food, with multiple preservation methods for each one, so you can preserve the bounty in a variety of ways, including:- Canning- Fermenting- Brewing beer, wine, and vinegar- Pickling- Making jams and jellies- Drying- Smoking- Cold storage Food-preserving expert Julia Skinner focuses on minimizing waste; every part is used, including the byproducts of processes. Just as important as her comprehensive approach is Julia's expert curation of the topic and creative recipes that go beyond the basics, accompanied by clear step-by-step instructions and original photography.

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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
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EUR 42,72
Envío por EUR 43,24Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. The must-have reference guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.Essential Food Preserving is org…anized by type of food, with multiple preservation methods for each one, so you can preserve the bounty in a variety of ways, including:- Canning- Fermenting- Brewing beer, wine, and vinegar- Pickling- Making jams and jellies- Drying- Smoking- Cold storage Food-preserving expert Julia Skinner focuses on minimizing waste; every part is used, including the byproducts of processes. Just as important as her comprehensive approach is Julia's expert curation of the topic and creative recipes that go beyond the basics, accompanied by clear step-by-step instructions and original photography. In this must-have reference book, food-preserving expert Julia Skinner offers a comprehensive guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 76,54
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Condición: New. 2026. hardcover. . . . . .

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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 65,43
Envío por EUR 31,71Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. The must-have reference guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.Essential Food Preserving is org…anized by type of food, with multiple preservation methods for each one, so you can preserve the bounty in a variety of ways, including:- Canning- Fermenting- Brewing beer, wine, and vinegar- Pickling- Making jams and jellies- Drying- Smoking- Cold storage Food-preserving expert Julia Skinner focuses on minimizing waste; every part is used, including the byproducts of processes. Just as important as her comprehensive approach is Julia's expert curation of the topic and creative recipes that go beyond the basics, accompanied by clear step-by-step instructions and original photography. In this must-have reference book, food-preserving expert Julia Skinner offers a comprehensive guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 47,00
Envío por EUR 75,97Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. The must-have reference guide to all the methods used for preserving every type of food-from canning vegetables to making fruit wines to curing meat-with more than 250 recipes and creative zero-waste options for using all the parts that are normally discarded.Essential Food Preserving is organized by ty…pe of food, with multiple preservation methods for each one, so you can preserve the bounty in a variety of ways, including:- Canning- Fermenting- Brewing beer, wine, and vinegar- Pickling- Making jams and jellies- Drying- Smoking- Cold storage Food-preserving expert Julia Skinner focuses on minimizing waste; every part is used, including the byproducts of processes. Just as important as her comprehensive approach is Julia's expert curation of the topic and creative recipes that go beyond the basics, accompanied by clear step-by-step instructions and original photography.