ISBN: 9780593961582 - monsoon: delicious indian recipes for every day and season (26 resultados)

Hardback. Condición: Good. "Open this book anywhere, and you'll find something you'll want to eat" - Delicious Magazine. ________ Join chef and founder of London's famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul. Get ready to embrace six seasons of flavor in this stunning new collection of 80 bright and vibrant Indian recipes inspired by Asma's native Bengal. Be guided on an atmospheric journey through India's culinary landscape and discover the principles of Ayurvedic cooking. Enjoy a masterclass in creating mouthwatering, easy curries, sides, and desserts that sing with flavor, such as: MIDWEEK CURRIES: Quick Bengali chicken korma VEGETARIAN MAINS: Delicate lentil fritters with spiced yogurt INDIAN STREETFOOD: Crispy and spicy tawa toasties COMFORT FOOD: Spiced and creamy pumpkin dhal SWEET TREATS: Yogurt with saffron and pistachio This Indian cookbook teaches you how to use Indian spices confidently, master new cooking techniques, and unearth a treasure trove of unforgettable recipes, including veg-friendly curries and fantastic menus to entertain. Monsoon celebrates the pure joy of eating with recipes to suit every craving - a must-have for anyone looking to bring flavor back to their kitchen.…

Condición: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Pages may include limited notes and highlighting, but the text cannot be obscured or unreadable. Any access codes or passwords originally included with the book may be expired, used or no longer valid. Image is stock photo and cover art edition may be different than pictured.…

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardback. Condición: Good. "Open this book anywhere, and you'll find something you'll want to eat" - Delicious Magazine. ________ Join chef and founder of London's famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul. Get ready to embrace six seasons of flavor in this stunning new collection of 80 bright and vibrant Indian recipes inspired by Asma's native Bengal. Be guided on an atmospheric journey through India's culinary landscape and discover the principles of Ayurvedic cooking. Enjoy a masterclass in creating mouthwatering, easy curries, sides, and desserts that sing with flavor, such as: MIDWEEK CURRIES: Quick Bengali chicken korma VEGETARIAN MAINS: Delicate lentil fritters with spiced yogurt INDIAN STREETFOOD: Crispy and spicy tawa toasties COMFORT FOOD: Spiced and creamy pumpkin dhal SWEET TREATS: Yogurt with saffron and pistachio This Indian cookbook teaches you how to use Indian spices confidently, master new cooking techniques, and unearth a treasure trove of unforgettable recipes, including veg-friendly curries and fantastic menus to entertain. Monsoon celebrates the pure joy of eating with recipes to suit every craving - a must-have for anyone looking to bring flavor back to their kitchen.…

Condición: New.

Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Condición: As New. Unread book in perfect condition.

Hardcover. Condición: new. Hardcover. Open this book anywhere, and you'll find something you'll want to eat Delicious Magazine.________Join chef and founder of Londons famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul.Get ready to embrace six seasons of flavor in this stunning new collection of 80 bright and vibrant Indian recipes inspired by Asmas native Bengal. Be guided on an atmospheric journey through India's culinary landscape and discover the principles of Ayurvedic cooking. Enjoy a masterclass in creating mouthwatering, easy curries, sides, and desserts that sing with flavor, such as:MIDWEEK CURRIES: Quick Bengali chicken kormaVEGETARIAN MAINS: Delicate lentil fritters with spiced yogurtINDIAN STREETFOOD: Crispy and spicy tawa toastiesCOMFORT FOOD: Spiced and creamy pumpkin dhalSWEET TREATS: Yogurt with saffron and pistachioThis Indian cookbook teaches you how to use Indian spices confidently, master new cooking techniques, and unearth a treasure trove of unforgettable recipes, including veg-friendly curries and fantastic menus to entertain.Monsoon celebrates the pure joy of eating with recipes to suit every craving a must-have for anyone looking to bring flavor back to their kitchen. An acclaimed chef introduces the foundations of Indian cooking through ayurvedic principles, offering intuitive techniques and recipes like Pumpkin Dal and Slow-cooked Lamb, to help home cooks balance flavors, embrace traditional methods, and create vibrant, flavorful dishes inspired by Bengal's seasons. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condición: New.

Hardcover. Condición: New.

Condición: New.

hardcover. Condición: New. Brand New.

Hardback. Condición: New.

Hardcover. Condición: Brand New. 256 pages. 10.00x8.00x1.00 inches. In Stock.

hardcover. Condición: New. Special order direct from the distributor.

Condición: As New. Unread book in perfect condition.

Condición: New.

Hardcover. Condición: Brand New. 256 pages. 10.00x8.00x1.00 inches. In Stock.

Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

Condición: New.

Condición: New. 2025. hardcover. . . . . . Books ship from the US and Ireland.

Condición: New. 2025. hardcover. . . . . .

Hardcover. Condición: new. Hardcover. Open this book anywhere, and you'll find something you'll want to eat Delicious Magazine.________Join chef and founder of Londons famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul.Get ready to embrace six seasons of flavor in this stunning new collection of 80 bright and vibrant Indian recipes inspired by Asmas native Bengal. Be guided on an atmospheric journey through India's culinary landscape and discover the principles of Ayurvedic cooking. Enjoy a masterclass in creating mouthwatering, easy curries, sides, and desserts that sing with flavor, such as:MIDWEEK CURRIES: Quick Bengali chicken kormaVEGETARIAN MAINS: Delicate lentil fritters with spiced yogurtINDIAN STREETFOOD: Crispy and spicy tawa toastiesCOMFORT FOOD: Spiced and creamy pumpkin dhalSWEET TREATS: Yogurt with saffron and pistachioThis Indian cookbook teaches you how to use Indian spices confidently, master new cooking techniques, and unearth a treasure trove of unforgettable recipes, including veg-friendly curries and fantastic menus to entertain.Monsoon celebrates the pure joy of eating with recipes to suit every craving a must-have for anyone looking to bring flavor back to their kitchen. An acclaimed chef introduces the foundations of Indian cooking through ayurvedic principles, offering intuitive techniques and recipes like Pumpkin Dal and Slow-cooked Lamb, to help home cooks balance flavors, embrace traditional methods, and create vibrant, flavorful dishes inspired by Bengal's seasons. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Hardcover. Condición: new. Hardcover. Open this book anywhere, and you'll find something you'll want to eat Delicious Magazine.________Join chef and founder of Londons famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul.Get ready to embrace six seasons of flavor in this stunning new collection of 80 bright and vibrant Indian recipes inspired by Asmas native Bengal. Be guided on an atmospheric journey through India's culinary landscape and discover the principles of Ayurvedic cooking. Enjoy a masterclass in creating mouthwatering, easy curries, sides, and desserts that sing with flavor, such as:MIDWEEK CURRIES: Quick Bengali chicken kormaVEGETARIAN MAINS: Delicate lentil fritters with spiced yogurtINDIAN STREETFOOD: Crispy and spicy tawa toastiesCOMFORT FOOD: Spiced and creamy pumpkin dhalSWEET TREATS: Yogurt with saffron and pistachioThis Indian cookbook teaches you how to use Indian spices confidently, master new cooking techniques, and unearth a treasure trove of unforgettable recipes, including veg-friendly curries and fantastic menus to entertain.Monsoon celebrates the pure joy of eating with recipes to suit every craving a must-have for anyone looking to bring flavor back to their kitchen. An acclaimed chef introduces the foundations of Indian cooking through ayurvedic principles, offering intuitive techniques and recipes like Pumpkin Dal and Slow-cooked Lamb, to help home cooks balance flavors, embrace traditional methods, and create vibrant, flavorful dishes inspired by Bengal's seasons. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Buch. Condición: Neu. Neuware - 'Open this book anywhere, and you'll find something you'll want to eat' - Delicious Magazine.________Join chef and founder of London's famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul.Get ready to embrace six seasons of flavor in this stunning new collection of 80 bright and vibrant Indian recipes inspired by Asma's native Bengal. Be guided on an atmospheric journey through India's culinary landscape and discover the principles of Ayurvedic cooking. Enjoy a masterclass in creating mouthwatering, easy curries, sides, and desserts that sing with flavor, such as:MIDWEEK CURRIES: Quick Bengali chicken kormaVEGETARIAN MAINS: Delicate lentil fritters with spiced yogurtINDIAN STREETFOOD: Crispy and spicy tawa toastiesCOMFORT FOOD: Spiced and creamy pumpkin dhalSWEET TREATS: Yogurt with saffron and pistachioThis Indian cookbook teaches you how to use Indian spices confidently, master new cooking techniques, and unearth a treasure trove of unforgettable recipes, including veg-friendly curries and fantastic menus to entertain.Monsoon celebrates the pure joy of eating with recipes to suit every craving - a must-have for anyone looking to bring flavor back to their kitchen.…

Hardback. Condición: New.