Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: No Alternative Books, Greenfield, MA, Estados Unidos de America
EUR 53,05
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Good. No Jacket. 2nd Edition. First paperback edition from 2004, in Good condition. Light-moderate highlighting in some sections throughout. Edges of textblock toned in spots, and also has some stray highlighting marks. Otherwise, text clean and attractive. Binding sound. Textblock and cover bumped at corners, with outermost pages and cover bowed at corners. Crease lines at corners of cover. Crease lines down spine from use.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Books From California, Simi Valley, CA, Estados Unidos de America
EUR 90,57
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Very Good.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Anybook.com, Lincoln, Reino Unido
EUR 84,49
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Library sticker on front cover. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9780521617147.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 117,68
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 130,60
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Cambridge University Press 2008-08-21, 2008
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Chiron Media, Wallingford, Reino Unido
EUR 115,53
Cantidad disponible: 10 disponibles
Añadir al carritoPaperback. Condición: New.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 117,67
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 137,51
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 143,24
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Cambridge University Press, 2008
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 134,46
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. This book discusses the structural and functional characteristics of the digestive system and how these vary among vertebrates. Num Pages: 420 pages, 118 b/w illus. 30 tables. BIC Classification: PSVW. Category: (P) Professional & Vocational. Dimension: 247 x 189 x 24. Weight in Grams: 802. . 2008. 2nd Edition. paperback. . . . .
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 137,60
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de America
EUR 151,96
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: New. In shrink wrap. Looks like an interesting title!
Idioma: Inglés
Publicado por Cambridge University Press, GB, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 158,61
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This book is useful for anyone interested in the basic structural and functional characteristics of the digestive system and how these vary among vertebrate groups and species. It discusses all of the major aspects of nutrition, anatomy and physiology in all of the major groups of vertebrates. It contains numerous figures and tables to aid in their comparison, including many illustrations of gastrointestinal tracts of vertebrates prepared so as to allow for direct comparison. The terminology of scientific specialties and sub-specialties is defined and animals are referred to by both their common and scientific names. Relationships between digestive strategies and the diet and environment are discussed throughout the text, and brought together in a chapter on the evolution of the digestive system. The final chapter offers a brief summary of the major concepts and suggests future directions for research.
Idioma: Inglés
Publicado por Cambridge University Press, 2008
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 168,01
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. This book discusses the structural and functional characteristics of the digestive system and how these vary among vertebrates. Num Pages: 420 pages, 118 b/w illus. 30 tables. BIC Classification: PSVW. Category: (P) Professional & Vocational. Dimension: 247 x 189 x 24. Weight in Grams: 802. . 2008. 2nd Edition. paperback. . . . . Books ship from the US and Ireland.
Idioma: Inglés
Publicado por Cambridge University Press CUP, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 174,87
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. pp. 420 Index 2nd Edition.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 190,04
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 2nd edition. 400 pages. 9.75x7.50x1.25 inches. In Stock.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 145,28
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book is useful for anyone interested in the basic structural and functional characteristics of the digestive system and how these vary among vertebrate groups and species. It discusses all of the major aspects of nutrition, anatomy and physiology in all of the major groups of vertebrates. It contains numerous figures and tables to aid in their comparison, including many illustrations of gastrointestinal tracts of vertebrates prepared so as to allow for direct comparison. The terminology of scientific specialties and sub-specialties is defined and animals are referred to by both their common and scientific names. Relationships between digestive strategies and the diet and environment are discussed throughout the text, and brought together in a chapter on the evolution of the digestive system. The final chapter offers a brief summary of the major concepts and suggests future directions for research.
Idioma: Inglés
Publicado por Cambridge University Press, GB, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Rarewaves.com UK, London, Reino Unido
EUR 150,30
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This book is useful for anyone interested in the basic structural and functional characteristics of the digestive system and how these vary among vertebrate groups and species. It discusses all of the major aspects of nutrition, anatomy and physiology in all of the major groups of vertebrates. It contains numerous figures and tables to aid in their comparison, including many illustrations of gastrointestinal tracts of vertebrates prepared so as to allow for direct comparison. The terminology of scientific specialties and sub-specialties is defined and animals are referred to by both their common and scientific names. Relationships between digestive strategies and the diet and environment are discussed throughout the text, and brought together in a chapter on the evolution of the digestive system. The final chapter offers a brief summary of the major concepts and suggests future directions for research.
Idioma: Inglés
Publicado por Cambridge University Press, 2008
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 233,12
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 114,64
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Brand New. 2nd edition. 400 pages. 9.75x7.50x1.25 inches. In Stock. This item is printed on demand.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 127,08
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Idioma: Inglés
Publicado por Cambridge University Press, Cambridge, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 152,51
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. This book is useful for anyone interested in the basic structural and functional characteristics of the digestive system and how these vary among vertebrate groups and species. It discusses all of the major aspects of nutrition, anatomy and physiology in all of the major groups of vertebrates. It contains numerous figures and tables to aid in their comparison, including many illustrations of gastrointestinal tracts of vertebrates prepared so as to allow for direct comparison. The terminology of scientific specialties and sub-specialties is defined and animals are referred to by both their common and scientific names. Relationships between digestive strategies and the diet and environment are discussed throughout the text, and brought together in a chapter on the evolution of the digestive system. The final chapter offers a brief summary of the major concepts and suggests future directions for research. This book is for anyone interested in the structural and functional characteristics of the digestive system and how these vary among vertebrates. It discusses all of the major aspects of nutrition, anatomy and physiology in vertebrates and emphasizes the relationship between digestive strategies and the diet and environment. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Idioma: Inglés
Publicado por Cambridge University Press, Cambridge, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: CitiRetail, Stevenage, Reino Unido
EUR 133,20
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. This book is useful for anyone interested in the basic structural and functional characteristics of the digestive system and how these vary among vertebrate groups and species. It discusses all of the major aspects of nutrition, anatomy and physiology in all of the major groups of vertebrates. It contains numerous figures and tables to aid in their comparison, including many illustrations of gastrointestinal tracts of vertebrates prepared so as to allow for direct comparison. The terminology of scientific specialties and sub-specialties is defined and animals are referred to by both their common and scientific names. Relationships between digestive strategies and the diet and environment are discussed throughout the text, and brought together in a chapter on the evolution of the digestive system. The final chapter offers a brief summary of the major concepts and suggests future directions for research. This book is for anyone interested in the structural and functional characteristics of the digestive system and how these vary among vertebrates. It discusses all of the major aspects of nutrition, anatomy and physiology in vertebrates and emphasizes the relationship between digestive strategies and the diet and environment. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: moluna, Greven, Alemania
EUR 129,31
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book is for anyone interested in the structural and functional characteristics of the digestive system and how these vary among vertebrates. It discusses all of the major aspects of nutrition, anatomy and physiology in vertebrates and emphasizes the re.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Majestic Books, Hounslow, Reino Unido
EUR 178,59
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand pp. 420 Illus.
Idioma: Inglés
Publicado por Cambridge University Press, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 180,71
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND pp. 420.
Idioma: Inglés
Publicado por Cambridge University Press, Cambridge, 2004
ISBN 10: 0521617146 ISBN 13: 9780521617147
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 181,00
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. This book is useful for anyone interested in the basic structural and functional characteristics of the digestive system and how these vary among vertebrate groups and species. It discusses all of the major aspects of nutrition, anatomy and physiology in all of the major groups of vertebrates. It contains numerous figures and tables to aid in their comparison, including many illustrations of gastrointestinal tracts of vertebrates prepared so as to allow for direct comparison. The terminology of scientific specialties and sub-specialties is defined and animals are referred to by both their common and scientific names. Relationships between digestive strategies and the diet and environment are discussed throughout the text, and brought together in a chapter on the evolution of the digestive system. The final chapter offers a brief summary of the major concepts and suggests future directions for research. This book is for anyone interested in the structural and functional characteristics of the digestive system and how these vary among vertebrates. It discusses all of the major aspects of nutrition, anatomy and physiology in vertebrates and emphasizes the relationship between digestive strategies and the diet and environment. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.