Umesh dimri (18 resultados)

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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
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EUR 30,84
Envío por EUR 7,60Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. pp. viii + 240 Illus. (Some Col.).

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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
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EUR 36,31
Envío por EUR 3,42Se envía dentro de Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. pp. viii + 240.

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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
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EUR 31,27
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. pp. viii + 240.

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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
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EUR 45,12
Envío por EUR 5,87Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Swine Production and Health Management
Dimri, Umesh (Author)/ Sharma, M.c. (Author)/ R.tiwari, R.tiwari (Author)
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 42,31
Envío por EUR 14,61Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Paperback. Condición: Brand New. 248 pages. 0.79x9.02x5.98 inches. In Stock.

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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 45,87
Envío por EUR 9,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. 2013. paperback. . . . . .

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Librería: Books in my Basket, New Delhi, IndiaBooks in my Basket
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EUR 38,85
Envío por EUR 18,00Se envía de India a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: New. ISBN:9789381450161.

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- Primera edición
Librería: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
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EUR 39,70
Envío por EUR 17,50Se envía de India a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: New. Estado de la sobrecubierta: New. 1st Edition. Contents: Preface. 1. Introduction and Scope. 2. Management and Housing. 3. Anatomy and Physiology. 4. Breeding and Reproduction. 5. Nutrition and Feeding. 6. Health and Disease. 7. Other Production Systems. 8. Swine Products Technology. 9. Swine Marketing.… 10. Glossary. 11. Suggested readings. This book on swine production, health and management emphasizes the swine rearing in totality. The authors have added expertise to all areas of the book. Swine, if reared under modern scientific methods, may provide significant economic benefits to its owner. Management, housing, knowledge about its anatomy and physiology, breeding/ reproduction, nutrition/ feeding, health/disease, production, products, marketing and economics are the facets which one needs to be well aware of to get optimum profitable return from this animal.The authors have tried to cover pig as an individual unit as well as an industry/ enterprise. Considering the importance of swine in the field of veterinary and animal sciences, this book has been written to provide a more academic, scientific and field oriented approach, thus making it suitable to the needs of academicians, scientists, students, field practitioners and the general reader. Newer aspects of swine husbandry are described with elaborate suggested reading references to aid in further reading. (jacket).

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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 57,83
Envío por EUR 8,99Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. 2013. paperback. . . . . . Books ship from the US and Ireland.

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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 83,98
Envío por EUR 5,87Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Swine Production and Health Management
Dimri, Umesh (Author)/ Sharma, M.c. (Author)/ R.tiwari, R.tiwari (Author)
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 90,18
Envío por EUR 11,69Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Brand New. 248 pages. 6.00x0.63x9.00 inches. In Stock.

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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 90,18
Envío por EUR 9,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Num Pages: 248 pages. BIC Classification: TV. . . 2013. hardcover. . . . .

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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 111,17
Envío por EUR 8,99Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Num Pages: 248 pages. BIC Classification: TV. . . 2013. hardcover. . . . . Books ship from the US and Ireland.

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Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.
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EUR 46,01
Envío por EUR 23,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book on swine production, health, and management offers a comprehensive perspective on the entire process of swine rearing. The authors have provided expert knowledge in all areas. Rearing swine using modern scientific methods…can result in significant economic benefits for the owner. To achieve optimum profitable returns, it is essential to have a thorough understanding of management, housing, anatomy and physiology, breeding and reproduction, nutrition and feeding, health and disease, production, products, marketing, and economics. The authors have presented the pig both as an individual unit and as an industry/enterprise. Given the significance of swine in veterinary and animal sciences, this book has been written to provide an academic, scientific, and field-oriented approach, making it suitable for the needs of academicians, scientists, students, field practitioners, and general readers. The book also includes newer aspects of swine husbandry, along with suggested reading references for further exploration. 248 pp. Englisch.

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Librería: moluna, Greven, Alemaniamoluna
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 58,12
Envío por EUR 48,99Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Behera Suvendu KumarThe Dr. Suvendu Kumar Behera, PhD, Assistant Professor in the Department of Veterinary Medicine, CVSC &AH, CAU Mizoram, India. He has 10 years of teaching/research experience to his…credit with area of interest in.

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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 50,18
Envío por EUR 61,84Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book on swine production, health, and management offers a comprehensive perspective on the entire process of swine rearing. The authors have provided expert knowledge in all areas. Rearing swine using modern scientific methods can r…esult in significant economic benefits for the owner. To achieve optimum profitable returns, it is essential to have a thorough understanding of management, housing, anatomy and physiology, breeding and reproduction, nutrition and feeding, health and disease, production, products, marketing, and economics. The authors have presented the pig both as an individual unit and as an industry/enterprise. Given the significance of swine in veterinary and animal sciences, this book has been written to provide an academic, scientific, and field-oriented approach, making it suitable for the needs of academicians, scientists, students, field practitioners, and general readers. The book also includes newer aspects of swine husbandry, along with suggested reading references for further exploration.

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Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 90,95
Envío por EUR 23,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book on swine production, health, and management offers a comprehensive perspective on the entire process of swine rearing. The authors have provided expert knowledge in all areas. Rearing swine using modern scientific methods can res…ult in significant economic benefits for the owner. To achieve optimum profitable returns, it is essential to have a thorough understanding of management, housing, anatomy and physiology, breeding and reproduction, nutrition and feeding, health and disease, production, products, marketing, and economics. The authors have presented the pig both as an individual unit and as an industry/enterprise. Given the significance of swine in veterinary and animal sciences, this book has been written to provide an academic, scientific, and field-oriented approach, making it suitable for the needs of academicians, scientists, students, field practitioners, and general readers. The book also includes newer aspects of swine husbandry, along with suggested reading references for further exploration. 248 pp. Englisch.

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- Impresión bajo demanda
Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 96,86
Envío por EUR 63,08Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book on swine production, health, and management offers a comprehensive perspective on the entire process of swine rearing. The authors have provided expert knowledge in all areas. Rearing swine using modern scientific methods can result i…n significant economic benefits for the owner. To achieve optimum profitable returns, it is essential to have a thorough understanding of management, housing, anatomy and physiology, breeding and reproduction, nutrition and feeding, health and disease, production, products, marketing, and economics. The authors have presented the pig both as an individual unit and as an industry/enterprise. Given the significance of swine in veterinary and animal sciences, this book has been written to provide an academic, scientific, and field-oriented approach, making it suitable for the needs of academicians, scientists, students, field practitioners, and general readers. The book also includes newer aspects of swine husbandry, along with suggested reading references for further exploration.