Tim mcnally (30 resultados)
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Librería: World of Books (was SecondSale), Montgomery, Estados Unidos de AmericaWorld of Books (was SecondSale)
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EUR 12,13
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Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Librería: Books From California, Simi Valley, Estados Unidos de AmericaBooks From California
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EUR 7,71
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hardcover. Condición: Fine.
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Librería: HPB-Ruby, Dallas, Estados Unidos de AmericaHPB-Ruby
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EUR 8,87
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hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Librería: Emerald Green Media, Simi Valley, Estados Unidos de AmericaEmerald Green Media
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EUR 8,87
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hardcover. Condición: Fine. Clean Copy Established Seller, We Ship Daily.
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Librería: GreatBookPrices, Columbia, Estados Unidos de AmericaGreatBookPrices
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EUR 16,13
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Condición: New.
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Librería: BargainBookStores, Grand Rapids, Estados Unidos de AmericaBargainBookStores
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EUR 18,95
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Hardback or Cased Book. Condición: New. The Sazerac. Book.
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Librería: INDOO, Avenel, Estados Unidos de AmericaINDOO
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EUR 19,20
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Condición: New. Brand New.
Editorial: New Left Review, London, UK 2023
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- Publicación periódica
Librería: Paradou Books, Richmond, Estados Unidos de AmericaParadou Books
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EUR 7,94
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Añadir al carrito200 pgs. Near fine, with minimal wear.
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Librería: GreatBookPrices, Columbia, Estados Unidos de AmericaGreatBookPrices
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EUR 17,52
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Condición: As New. Unread book in perfect condition.
Editorial: Follett Publishing Company 1966
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Librería: Burm Booksellers, Beckley, Estados Unidos de AmericaBurm Booksellers
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EUR 6,21
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Añadir al carritoSoft cover. Condición: Good. No Jacket. Book condition is good. Minor edge wear with corners rubbed. Corners lightly creased. A treasury of fishing facts and secrets. 304 pages. Size: 4to - over 9¾" - 12" tall.
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Librería: California Books, Miami, Estados Unidos de AmericaCalifornia Books
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EUR 21,30
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Condición: New.
Editorial: 20th Century Fox 2000-04-04 00:00:00 2000
Librería: R Bookmark, Youngtown, Estados Unidos de AmericaR Bookmark
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EUR 3,33
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Añadir al carritodvd. Condición: Used - Good.
Idioma: Inglés
Editorial: Louisiana State University Press, Baton Rouge 2020
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Librería: Grand Eagle Retail, Bensenville, Estados Unidos de AmericaGrand Eagle Retail
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EUR 22,53
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Hardcover. Condición: new. Hardcover. The Sazerac ranks among the most famous drinks of a city famous for its drinking, but where did the classic New Orleans cocktail originate? Drinks journalist Tim McNally dives into the history of the Sazerac in a lively chronicle that ranges from a family-owned Cognac company in France, to a…n ingredient created by a New Orleans pharmacist, to a spirit once banned on three continents, to the renowned Playboy Clubs of the 1970s, which helped revitalize the enjoyment of complex, elegant mixed drinks. Among the many significant developments in the life of the Sazerac was its designation in 2008 as the official cocktail of the city of New Orleans. When the Sazerac made its first appearance in the mid-1800s, the very concept of a cocktail (though not the word) was still new. Bartenders did not spend much time combining multiple ingredients for a single drink, and when they did, they felt no impulse to give it a name. But the Sazerac was unique. It combined a specific Cognac named Sazerac de Forge et Fils with Creole pharmacist Antoine Peychaud's much-beloved brand of bitters, plus a sugar cubeall of which were stirred and strained into a drink glass coated with absinthe. The making of the drink provided the comfort and enjoyment of a social ritual, and the Sazerac became both a delicious beverage in its own right and a marker of the city's unique alcohol culture. With a spirited blend of history, cocktail trivia, and recipes, The Sazerac uncovers the true story of one of New Orleans's most long-lived and iconic beverages. The first volume in a series of books from LSU Press on Iconic New Orleans Cocktails. The Sazerac cocktail is the oldest named cocktail on the planet. Cocktail connoisseur Tim McNally gives an entertaining and informative history of the drink from its debated origins to its enjoyment today. Recipes included. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Librería: Rarewaves.com USA, London, Reino UnidoRarewaves.com USA
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EUR 25,81
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Hardback. Condición: New. The Sazerac ranks among the most famous drinks of a city famous for its drinking, but where did the classic New Orleans cocktail originate? Drinks journalist Tim McNally dives into the history of the Sazerac in a lively chronicle that ranges from a family-owned Cognac company in France, to an ingredient… created by a New Orleans pharmacist, to a spirit once banned on three continents, to the renowned Playboy Clubs of the 1970s, which helped revitalize the enjoyment of complex, elegant mixed drinks. Among the many significant developments in the life of the Sazerac was its designation in 2008 as the official cocktail of the city of New Orleans. When the Sazerac made its first appearance in the mid-1800s, the very concept of a cocktail (though not the word) was still new. Bartenders did not spend much time combining multiple ingredients for a single drink, and when they did, they felt no impulse to give it a name. But the Sazerac was unique. It combined a specific Cognac named Sazerac de Forge et Fils with Creole pharmacist Antoine Peychaud's much-beloved brand of bitters, plus a sugar cube-all of which were stirred and strained into a drink glass coated with absinthe. The making of the drink provided the comfort and enjoyment of a social ritual, and the Sazerac became both a delicious beverage in its own right and a marker of the city's unique alcohol culture. With a spirited blend of history, cocktail trivia, and recipes, The Sazerac uncovers the true story of one of New Orleans's most long-lived and iconic beverages.
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Librería: PBShop.store UK, Fairford, Reino UnidoPBShop.store UK
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EUR 22,89
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HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Más imágenesEven Eagles Need a Push: The Power of Encouragement [INCLUDES COMPANION DVD]
McNally, David; Anderson, Mac; Bauer, Fred; Dyer, Wayne; Sell, Colleen; Jones, Amy; Schaefer, Tim; Canfield, Jack; Hendricks, Gay; Zimmerman, Susan; Gerber, Michael E.; Bower, Janae; Shryer, Donna
Idioma: Inglés
Editorial: Simple Truths, Naperville, Illinois 2009
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Librería: Vero Beach Books, Vero Beach, Estados Unidos de AmericaVero Beach Books
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EUR 28,40
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Añadir al carritoHardcover. Condición: New. New condition glossy color illustrated boards. Includes Introduction. Illustrated with color photographs. Also includes a new condition companion DVD, also entitled Even Eagles Need a Push, which is contained in a paper DVD holder that is attached to the inner rear board. "The words on the opposite pag…e ["You never know when one kind act, or one word of encouragement can change a life forever." - Zig Zigler] were spoken by Zig Ziglar, and I couldn't agree more! I've seen the power of kindness and encouragement countless times; that's why I jumped at the chance to co-author this book with my friend, David McNally. I hope that reading a story about how kindness changed someone's life forever is enough to inspire you to offer your own encouragement. I think we all want to make a difference and there's no better way than to offer a shot of inspiration when someone really needs it. We're starting this book by sharing McNally's beautiful story, about a mother eagle, called The Push. To me, it captures the essence of what this little book is all about. Enjoy! To Life, Mac Anderson, Founder, Simple Truths." - from the Introduction.
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 24,42
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Hardcover. Condición: Brand New. 92 pages. 7.25x5.25x0.50 inches. In Stock.
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Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
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EUR 22,87
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Hardback. Condición: New. New copy - Usually dispatched within 4 working days.
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Librería: Russell Books, Victoria, CanadaRussell Books
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EUR 22,14
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Hardcover. Condición: New. Special order direct from the distributor.
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Librería: Brit Books, Milton Keynes, Reino UnidoBrit Books
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EUR 21,51
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Hardcover. Condición: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every litera…ry palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 22,86
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Condición: New.
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 23,31
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Condición: As New. Unread book in perfect condition.
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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 32,24
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Condición: New. 2020. Illustrated. hardcover. . . . . .
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Librería: Kennys Bookstore, Olney, Estados Unidos de AmericaKennys Bookstore
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EUR 40,24
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Condición: New. 2020. Illustrated. hardcover. . . . . . Books ship from the US and Ireland.
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Librería: moluna, Greven, Alemaniamoluna
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EUR 22,03
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Condición: New. The first volume in a series of books from LSU Press on Iconic New Orleans Cocktails. The Sazerac cocktail is the oldest named cocktail on the planet. Cocktail connoisseur Tim McNally gives an entertaining and informative history of the drink from its debat.
Idioma: Inglés
Editorial: Louisiana State University Press, Baton Rouge 2020
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Librería: AussieBookSeller, Truganina, AustraliaAussieBookSeller
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EUR 43,58
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Hardcover. Condición: new. Hardcover. The Sazerac ranks among the most famous drinks of a city famous for its drinking, but where did the classic New Orleans cocktail originate? Drinks journalist Tim McNally dives into the history of the Sazerac in a lively chronicle that ranges from a family-owned Cognac company in France, to a…n ingredient created by a New Orleans pharmacist, to a spirit once banned on three continents, to the renowned Playboy Clubs of the 1970s, which helped revitalize the enjoyment of complex, elegant mixed drinks. Among the many significant developments in the life of the Sazerac was its designation in 2008 as the official cocktail of the city of New Orleans. When the Sazerac made its first appearance in the mid-1800s, the very concept of a cocktail (though not the word) was still new. Bartenders did not spend much time combining multiple ingredients for a single drink, and when they did, they felt no impulse to give it a name. But the Sazerac was unique. It combined a specific Cognac named Sazerac de Forge et Fils with Creole pharmacist Antoine Peychaud's much-beloved brand of bitters, plus a sugar cubeall of which were stirred and strained into a drink glass coated with absinthe. The making of the drink provided the comfort and enjoyment of a social ritual, and the Sazerac became both a delicious beverage in its own right and a marker of the city's unique alcohol culture. With a spirited blend of history, cocktail trivia, and recipes, The Sazerac uncovers the true story of one of New Orleans's most long-lived and iconic beverages. The first volume in a series of books from LSU Press on Iconic New Orleans Cocktails. The Sazerac cocktail is the oldest named cocktail on the planet. Cocktail connoisseur Tim McNally gives an entertaining and informative history of the drink from its debated origins to its enjoyment today. Recipes included. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 25,95
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Buch. Condición: Neu. Neuware - 'The Sazerac cocktail is the oldest named cocktail on the planet. Dating from the 1840s, it was invented in New Orleans by a pharmacist of French and Caribbean heritage. Its main ingredients were: a proprietary concoction created by the pharmacist; a favored Cognac; and a distilled spirit that was… to fall on hard times at the beginning of the 20th century (i.e., Peychaud's bitters, Sazerac Cognac, and absinthe). The Sazerac was a favorite of cafe-society in New Orleans and Paris. Over its popular life, the Sazerac cocktail changed its ingredients completely but kept its name. In one case, a whole new class of ingredient had to be created. The cocktail is more popular today than at any time during its 175-year history. Cocktail connoisseur Tim McNally gives an entertaining and informative history of the drink from its debated origins to its enjoyment today. Recipes included'.
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Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
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EUR 23,15
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Hardback. Condición: New. The Sazerac ranks among the most famous drinks of a city famous for its drinking, but where did the classic New Orleans cocktail originate? Drinks journalist Tim McNally dives into the history of the Sazerac in a lively chronicle that ranges from a family-owned Cognac company in France, to an ingredient… created by a New Orleans pharmacist, to a spirit once banned on three continents, to the renowned Playboy Clubs of the 1970s, which helped revitalize the enjoyment of complex, elegant mixed drinks. Among the many significant developments in the life of the Sazerac was its designation in 2008 as the official cocktail of the city of New Orleans. When the Sazerac made its first appearance in the mid-1800s, the very concept of a cocktail (though not the word) was still new. Bartenders did not spend much time combining multiple ingredients for a single drink, and when they did, they felt no impulse to give it a name. But the Sazerac was unique. It combined a specific Cognac named Sazerac de Forge et Fils with Creole pharmacist Antoine Peychaud's much-beloved brand of bitters, plus a sugar cube-all of which were stirred and strained into a drink glass coated with absinthe. The making of the drink provided the comfort and enjoyment of a social ritual, and the Sazerac became both a delicious beverage in its own right and a marker of the city's unique alcohol culture. With a spirited blend of history, cocktail trivia, and recipes, The Sazerac uncovers the true story of one of New Orleans's most long-lived and iconic beverages.
Librería: Libreria 7 Soles, Galapagar, EspañaLibreria 7 Soles
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EUR 8,00
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Añadir al carrito1979, Mexico, Por los Editores de Sports Illustrated, Serie Deportiva, 95 paginas, ilustraciones, 20x14, cubierta en tapa blanda ilustrada a colores, 150 gramos, buen estado.
Más imágenesEditorial: Trinity Contemporary Limited, London 2009
- Tapa blanda
- Primera edición
Librería: William Allen Word & Image, London, Reino UnidoWilliam Allen Word & Image
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 65,38
Envío por EUR 24,81Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Fine. 1st Edition. Book. 28 x 23 x 1,5 cm, 139pp. In Between the Lines, Recent British Drawings. Text by: Catherine Lampert, Jeremy Cooper. Puyblished by London: Trinity Contemporary Limited 2009, 2009. A fine copy, full plate pages. 1st Edition. Soft Cover. Artist Included: Kate Atkin, Sian Bowen, Annie Ca…ttrell, Adam Dant, Jane Dixon, Tracey Emin, Angus Fairhurst, Paul Freud, Joanna Greenhill, Graham Gussin, Tim Head, Louise Hopkins Gary Hume, Michael Landy, Emma McNally, David Musgrave, Peter Peri, Frances Richardson, George Shaw, Jamie Shovlin, Richard Talbot, Gavin Turk, Alison Wilding, Simon Woolham.
