Steele alin (35 resultados)

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Hardback. Condición: New.

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Hardback. Condición: New.

PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Hardback. Condición: New.

PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Paperback. Condición: new. Paperback. Let's spend less time, money and effort on better food!What if cooking Real Food was a little easier? What if recipes were a little quicker and more flexible? How about less clean up? Would you be willing to cook more often? If so, then Agile Recipes are the answer!Agile Recipes, introduced in Re-Engineering the Kitchen(R), were developed to help normal families shift away from ultra-processed foods to more healthy and delicious Real Food. These are not just "quick" recipes - they are entirely re-engineered from the ground up to make cooking wholesome foods easier and more likely to happen.Benefits of Agile Recipes(TM) Better nutrition / less ultra-processed foodGraphical one-page recipe formatStreamlined: minimum steps and ingredientsCharts to find recipes for your ingredientsSubstitutions and variations on the recipeAgile Recipes available for PDF downloadWith over 300 recipes and variations including simple charts for salad dressings, sauces and marinades, you always have easy, delicious options to make Real Food. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Let's spend less time, money and effort on better food!What if cooking Real Food was a little easier What if recipes were a little quicker and more flexible How about less clean up Would you be willing to cook more often If so, then Agile Recipes are the answer!Agile Recipes, introduced in Re-Engineering the Kitchen®, were developed to help normal families shift away from ultra-processed foods to more healthy and delicious Real Food. These are not just 'quick' recipes - they are entirely re-engineered from the ground up to make cooking wholesome foods easier and more likely to happen.Benefits of Agile Recipes(TM) :Better nutrition / less ultra-processed foodGraphical one-page recipe formatStreamlined: minimum steps and ingredientsCharts to find recipes for your ingredientsSubstitutions and variations on the recipeAgile Recipes available for PDF downloadWith over 300 recipes and variations including simple charts for salad dressings, sauces and marinades, you always have easy, delicious options to make Real Food.…

Hardcover. Condición: new. Hardcover. Let's spend less time, money and effort on better food!What if cooking Real Food was a little easier? What if recipes were a little quicker and more flexible? How about less clean up? Would you be willing to cook more often? If so, then Agile Recipes are the answer!Agile Recipes, introduced in Re-Engineering the Kitchen(R), were developed to help normal families shift away from ultra-processed foods to more healthy and delicious Real Food. These are not just "quick" recipes - they are entirely re-engineered from the ground up to make cooking wholesome foods easier and more likely to happen.Benefits of Agile Recipes(TM) Better nutrition / less ultra-processed foodGraphical one-page recipe formatStreamlined: minimum steps and ingredientsCharts to find recipes for your ingredientsSubstitutions and variations on the recipeAgile Recipes available for PDF downloadWith over 300 recipes and variations including simple charts for salad dressings, sauces and marinades, you always have easy, delicious options to make Real Food. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Let's spend less time, money and effort on better food!What if cooking Real Food was a little easier What if recipes were a little quicker and more flexible How about less clean up Would you be willing to cook more often If so, then Agile Recipes are the answer!Agile Recipes, introduced in Re-Engineering the Kitchen®, were developed to help normal families shift away from ultra-processed foods to more healthy and delicious Real Food. These are not just 'quick' recipes - they are entirely re-engineered from the ground up to make cooking wholesome foods easier and more likely to happen.Benefits of Agile Recipes(TM) :Better nutrition / less ultra-processed foodGraphical one-page recipe formatStreamlined: minimum steps and ingredientsCharts to find recipes for your ingredientsSubstitutions and variations on the recipeAgile Recipes available for PDF downloadWith over 300 recipes and variations including simple charts for salad dressings, sauces and marinades, you always have easy, delicious options to make Real Food.…

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Re-Engineering the Kitchen(TM) is the practical how-to guide for anyone who wants to eat less ultra-processed food and more unprocessed Real Food, while saving time and money doing it.Beyond diets and nutrition headlines, Re-Engineering the Kitchen(TM) provides a new perspective on how we manage our food by taking a step back and addressing our overall food process from planning through preparation. With a BS in Chemical Engineering, an MBA in Finance & Business Economics, and a Certificate in Nutrition and Healthy Living from Cornell University (as well as decades as a working mom), Alin's quantitative process-focused background allows her to bring a unique and practical perspective to the conversation about food. Re-Engineering the Kitchen(TM) applies process improvement methods to the process of feeding ourselves. Re-Engineering the Kitchen(TM) takes a step-by-step approach to improve the entire food cycle, including: Defining the food cycle with a critical look at all food sources, both home and away.Highlights of research on the health impacts of food processing.Outlining essential nutritional principles that can be applied to any eating style. Optimizing Priority Foods (nutrient-dense unprocessed protein and produce) which are the most challenging to manage.Creating an individual action plan to achieve your dietary objectives, using USDA dietary guidelines as a working example. (Charts and worksheets included.)Developing a baseline food plan: the right amount of the right Priority Foods for your healthy lifestyle.Supplements Strategies to get vitamins, minerals, and essential nutrients.Easy to use shopping guides and strategies to improve nutrition, save money and reduce food waste.Providing over 120 streamlined Agile Recipes(TM), with a new intuitive and adaptive format, so you can cook delicious Real Food quickly and easily.Techniques and strategies for a more efficient and productive kitchen.Regardless of your experience and expertise, this book will give you a new perspective about food in our 21st century world and practical tools to make less processed food a reality.Let's Re-Engineer your kitchen and make it easy to spend less time, money, and effort on better food.…