Sivanathan prakash (33 resultados)

- Tapa blanda
Librería: Bay State Book Company, North Smithfield, RI, Estados Unidos de AmericaBay State Book Company
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 18,37
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: very_good.

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Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 20,00
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

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Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 23,79
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread copy in mint condition.

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Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 23,89
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Brand New.

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Librería: WeBuyBooks, Rossendale, LANCS, Reino UnidoWeBuyBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 13,59
Envío por EUR 10,72Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Condición: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 25,71
Envío por EUR 2,31Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

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Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de AmericaBargainBookStores
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 28,10
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 5 disponibles
Hardback or Cased Book. Condición: New. Sri Lanka: The Cookbook. Book.

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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 26,45
Envío por EUR 2,31Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.

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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 29,71
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

- Tapa dura
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 31,14
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Hardcover. Condición: new. Hardcover. NEW EDITION - UPDATED AND REVISED WITH NEW RECIPES.Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with over 100 sumptuous recipes.Feather-light hoppers, fiery sambols, subtly spiced curries and unique 'vada' (fried snacks) come togethe…r in this definitive collection of Sri Lanka's most authentic and exciting recipes.As Sri Lanka is being rediscovered as a travel destination, its varied cuisine is also under the spotlight. As well as absorbing influences from India, the Middle East, Far East Asia and myriad European invaders, the small island also has strong Sinhalese and Thamil cooking traditions. Alongside standout photography, husband and wife cooks, Kannan (Prakash) and Niranjala, showcase boththe recipes and culinary heritage, celebrating the best of the tropical island's history, culture and people. This colourful, exotic cookbook introduces homecooks to the vibrant, exciting and authentic food of Sri Lanka. Bold and bright, the book covers over 100 authentic recipes from the island and surrounding region, including hoppers, curries, street food and more. It also includes original photography of the country, its kitchens and its people. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

- Tapa blanda
Librería: G.J. Askins Bookseller, New Lebanon, NY, Estados Unidos de AmericaG.J. Askins Bookseller
Contactar con el vendedorVendedor de 5 estrellasMiembro de asociación: SNEAB
Condición: Usado - Bueno
EUR 27,01
Envío por EUR 5,24Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Very Good. 256 page softcover (heavy coated card stock) with color illustrations of the dishes. Text in English, and a glossary of food terms. The authors showcase both Sinhalese and Tamil cooking traditions. Published by Francis Lincoln, and imprint of The Quarto Publishing in London. No flaws.

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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 33,60
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Hardback. Condición: New. NEW EDITION - UPDATED AND REVISED WITH NEW RECIPES. Discover the vibrant flavours of Sri Lanka in this beautiful cookbook with over 100 authentic recipes from across the island. Sri Lanka: The Cookbook brings together the country's most beloved dishes from feather-light hoppers and fiery sambols to su…btly spiced curries and unique street snacks. Husband-and-wife duo Prakash Kannan Sivanathan and Niranjala M Ellawala celebrate the rich culinary heritage of both Sinhalese and Tamil traditions, shaped by centuries of cultural exchange with India, the Middle East, Southeast Asia and Europe. Inside, you'll find standout recipes such as: Appa (hoppers) - iconic fermented rice pancakes, perfect with sambol. Kiribath - creamy coconut milk rice served at celebrations. Pol Sambol - a fiery coconut relish with lime and chilli. Maalu Mirisata - a bold and spicy fish curry. Kukul Mas Mirisata - a warming chicken curry with deep spice. Lamprais - a rice parcel popularised during the Dutch occupation with meat curry, sambols and fried egg. Wattalappan - a luscious coconut caramel custard. . . . and many more! The recipes are also accompanied by stunning photography that captures the spirit of Sri Lanka. Whether you're a seasoned cook or new to Sri Lankan cuisine, this book offers a delicious journey into one of the world's most exciting food cultures, with options both for everyday meals and occasions.

- Tapa dura
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 35,73
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 5 disponibles
Hardback. Condición: New. NEW EDITION - UPDATED AND REVISED WITH NEW RECIPES. Discover the vibrant flavours of Sri Lanka in this beautiful cookbook with over 100 authentic recipes from across the island. Sri Lanka: The Cookbook brings together the country's most beloved dishes from feather-light hoppers and fiery sambols to su…btly spiced curries and unique street snacks. Husband-and-wife duo Prakash Kannan Sivanathan and Niranjala M Ellawala celebrate the rich culinary heritage of both Sinhalese and Tamil traditions, shaped by centuries of cultural exchange with India, the Middle East, Southeast Asia and Europe. Inside, you'll find standout recipes such as: Appa (hoppers) - iconic fermented rice pancakes, perfect with sambol. Kiribath - creamy coconut milk rice served at celebrations. Pol Sambol - a fiery coconut relish with lime and chilli. Maalu Mirisata - a bold and spicy fish curry. Kukul Mas Mirisata - a warming chicken curry with deep spice. Lamprais - a rice parcel popularised during the Dutch occupation with meat curry, sambols and fried egg. Wattalappan - a luscious coconut caramel custard. . . . and many more! The recipes are also accompanied by stunning photography that captures the spirit of Sri Lanka. Whether you're a seasoned cook or new to Sri Lankan cuisine, this book offers a delicious journey into one of the world's most exciting food cultures, with options both for everyday meals and occasions.

- Tapa dura
Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 28,69
Envío por EUR 7,61Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New.

- Tapa dura
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 23,49
Envío por EUR 17,56Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

- Tapa dura
- Primera edición
Librería: Chequamegon Books, Washburn, WI, Estados Unidos de AmericaChequamegon Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 36,01
Envío por EUR 5,68Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
hardcover. Condición: As New. 1st edition. 8 1/4 x 10", 255 pages, color photos throughout. A mosaic of diversity has led to Sinhalese and Tamil styles of cooking developing their own identities. This, coupled with the tropical vegetables, vibrant spices and bounteous seafood, has given Sri Lankan cuisine a singular style. Light…body, KIM (ilustrador).

- Tapa dura
Librería: Chiron Media, Wallingford, Reino UnidoChiron Media
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 23,52
Envío por EUR 18,13Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
hardcover. Condición: New.

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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 41,48
Envío por EUR 3,49Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New.

- Tapa dura
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 27,80
Envío por EUR 17,56Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.

- Tapa dura
Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 30,82
Envío por EUR 17,56Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Brand New. 272 pages. 9.64x7.87x9.90 inches. In Stock.

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Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 28,04
Envío por EUR 22,12Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

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Librería: Russell Books, Victoria, BC, CanadaRussell Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 34,20
Envío por EUR 17,47Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 16 disponibles
hardcover. Condición: New. Special order direct from the distributor.

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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 46,43
Envío por EUR 17,56Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Brand New. 272 pages. 9.64x7.87x9.90 inches. In Stock.

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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 26,51
Envío por EUR 43,31Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. NEW EDITION - UPDATED AND REVISED WITH NEW RECIPES.Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with over 100 sumptuous recipes.Feather-light hoppers, fiery sambols, subtly spiced curries and unique 'vada' (fried snacks) come togethe…r in this definitive collection of Sri Lanka's most authentic and exciting recipes.As Sri Lanka is being rediscovered as a travel destination, its varied cuisine is also under the spotlight. As well as absorbing influences from India, the Middle East, Far East Asia and myriad European invaders, the small island also has strong Sinhalese and Thamil cooking traditions. Alongside standout photography, husband and wife cooks, Kannan (Prakash) and Niranjala, showcase boththe recipes and culinary heritage, celebrating the best of the tropical island's history, culture and people. This colourful, exotic cookbook introduces homecooks to the vibrant, exciting and authentic food of Sri Lanka. Bold and bright, the book covers over 100 authentic recipes from the island and surrounding region, including hoppers, curries, street food and more. It also includes original photography of the country, its kitchens and its people. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

- Tapa dura
Librería: Speedyhen, Hertfordshire, Reino UnidoSpeedyhen
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 23,52
Envío por EUR 48,00Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: NEW.

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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 61,27
Envío por EUR 10,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. 2026. hardcover. . . . . .

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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 66,71
Envío por EUR 9,18Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. 2026. hardcover. . . . . . Books ship from the US and Ireland.

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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 46,11
Envío por EUR 32,34Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. NEW EDITION - UPDATED AND REVISED WITH NEW RECIPES.Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with over 100 sumptuous recipes.Feather-light hoppers, fiery sambols, subtly spiced curries and unique 'vada' (fried snacks) come togethe…r in this definitive collection of Sri Lanka's most authentic and exciting recipes.As Sri Lanka is being rediscovered as a travel destination, its varied cuisine is also under the spotlight. As well as absorbing influences from India, the Middle East, Far East Asia and myriad European invaders, the small island also has strong Sinhalese and Thamil cooking traditions. Alongside standout photography, husband and wife cooks, Kannan (Prakash) and Niranjala, showcase boththe recipes and culinary heritage, celebrating the best of the tropical island's history, culture and people. This colourful, exotic cookbook introduces homecooks to the vibrant, exciting and authentic food of Sri Lanka. Bold and bright, the book covers over 100 authentic recipes from the island and surrounding region, including hoppers, curries, street food and more. It also includes original photography of the country, its kitchens and its people. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

- Tapa dura
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 37,50
Envío por EUR 43,70Se envía dentro de Estados Unidos de AmericaCantidad disponible: 5 disponibles
Hardback. Condición: New. NEW EDITION - UPDATED AND REVISED WITH NEW RECIPES. Discover the vibrant flavours of Sri Lanka in this beautiful cookbook with over 100 authentic recipes from across the island. Sri Lanka: The Cookbook brings together the country's most beloved dishes from feather-light hoppers and fiery sambols to su…btly spiced curries and unique street snacks. Husband-and-wife duo Prakash Kannan Sivanathan and Niranjala M Ellawala celebrate the rich culinary heritage of both Sinhalese and Tamil traditions, shaped by centuries of cultural exchange with India, the Middle East, Southeast Asia and Europe. Inside, you'll find standout recipes such as: Appa (hoppers) - iconic fermented rice pancakes, perfect with sambol. Kiribath - creamy coconut milk rice served at celebrations. Pol Sambol - a fiery coconut relish with lime and chilli. Maalu Mirisata - a bold and spicy fish curry. Kukul Mas Mirisata - a warming chicken curry with deep spice. Lamprais - a rice parcel popularised during the Dutch occupation with meat curry, sambols and fried egg. Wattalappan - a luscious coconut caramel custard. . . . and many more! The recipes are also accompanied by stunning photography that captures the spirit of Sri Lanka. Whether you're a seasoned cook or new to Sri Lankan cuisine, this book offers a delicious journey into one of the world's most exciting food cultures, with options both for everyday meals and occasions.

- Tapa dura
Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 33,48
Envío por EUR 65,04Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. Neuware - The recipes are also accompanied by stunning photography that captures the spirit of Sri Lanka.Whether you're a seasoned cook or new to Sri Lankan cuisine, this book offers a delicious journey into one of the world's most exciting food cultures, with options both for everyday meals and occasions.