Librería: Majestic Books, Hounslow, Reino Unido
EUR 14,19
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. pp. 272.
Librería: Romtrade Corp., STERLING HEIGHTS, MI, Estados Unidos de America
EUR 29,87
Cantidad disponible: 5 disponibles
Añadir al carritoCondición: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.
Librería: SMASS Sellers, IRVING, TX, Estados Unidos de America
EUR 30,99
Cantidad disponible: 5 disponibles
Añadir al carritoCondición: New. Brand New, Softcover edition. This item may ship from the US or our Overseas warehouse depending on your location and stock availability.
Librería: SMASS Sellers, IRVING, TX, Estados Unidos de America
EUR 32,01
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. Brand New, Softcover edition. This item may ship from the US or our Overseas warehouse depending on your location and stock availability.
Librería: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Alemania
EUR 13,95
Cantidad disponible: 1 disponibles
Añadir al carritogebundene Ausgabe. Condición: Gut. 2nd ed. 512 Seiten Der Erhaltungszustand des hier angebotenen Werks ist trotz seiner Bibliotheksnutzung sehr sauber. Es befindet sich neben dem Rückenschild lediglich ein Bibliotheksstempel im Buch; ordnungsgemäß entwidmet. In ENGLISCHER Sprache. Sprache: Englisch Gewicht in Gramm: 975.
Librería: Universitätsbuchhandlung Herta Hold GmbH, Berlin, Alemania
EUR 14,00
Cantidad disponible: 2 disponibles
Añadir al carrito2nd ed. 512 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Food Microbiology and Food Safety Sprache: Englisch.
Librería: UK BOOKS STORE, London, LONDO, Reino Unido
EUR 42,19
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 7-12 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
Librería: Universitätsbuchhandlung Herta Hold GmbH, Berlin, Alemania
EUR 38,00
Cantidad disponible: 1 disponibles
Añadir al carrito2006th ed. 16 x 23 cm. 345 pages. HC Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
Librería: Adkins Books, Chattanooga, TN, Estados Unidos de America
EUR 71,48
Cantidad disponible: 1 disponibles
Añadir al carritoHard cover. 2nd 2016 ed. Very good. No dust jacket. Free.
Idioma: Inglés
Publicado por VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2012
ISBN 10: 3838369718 ISBN 13: 9783838369716
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 92,87
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. pp. 128.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3847310968 ISBN 13: 9783847310969
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 138,19
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3838369718 ISBN 13: 9783838369716
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 138,19
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 151,29
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Dust Jacket may NOT BE INCLUDED.CDs may be missing. SHIPS FROM MULTIPLE LOCATIONS. book.
Librería: Basi6 International, Irving, TX, Estados Unidos de America
EUR 189,17
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 200,81
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 222,71
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. pp. 512.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 224,61
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 225,20
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Librería: preigu, Osnabrück, Alemania
EUR 166,90
Cantidad disponible: 5 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Viruses in Foods | Sagar M. Goyal (u. a.) | Taschenbuch | xiii | Englisch | 2018 | Springer | EAN 9783319808758 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 231,22
Cantidad disponible: 15 disponibles
Añadir al carritoCondición: New.
EUR 184,85
Cantidad disponible: 5 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Viruses in Foods | Sagar Goyal | Taschenbuch | Food Microbiology and Food Safety | xviii | Englisch | 2010 | Humana | EAN 9781441939623 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Idioma: Inglés
Publicado por Springer, Springer Nature Switzerland, 2018
ISBN 10: 3319808753 ISBN 13: 9783319808758
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 192,59
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Foodborne viruses are an important group of pathogens recognizedto causesignificant disease globally, in terms of both number ofillnesses and severity ofdisease. Contamination of foods by enteric viruses, such ashuman norovirus andhepatitis A and E viruses, is a major concern to publichealth and food safety. FoodVirology is a burgeoning field of emphasis for scientificresearch. Many developmentsin foodborne virus detection, prevention and control havebeen made in recent yearsand are the basis of this publication.This second edition of Viruses in Foods provides anup-to-date description of foodborneviruses of public health importance, including theirepidemiology and methods fordetection, prevention and control. It uniquely includes casereports of past outbreakswith implications for better control of future outbreaks, asection that can be considereda handbook for foodborne virus detection, and updated andexpanded information onvirus prevention and control, with chapters on naturalvirucidal compounds in foodsand risk assessment of foodborne viruses.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 234,68
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Idioma: Inglés
Publicado por Springer International Publishing, 2016
ISBN 10: 3319307215 ISBN 13: 9783319307213
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 192,59
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Foodborne viruses are an important group of pathogens recognizedto causesignificant disease globally, in terms of both number ofillnesses and severity ofdisease. Contamination of foods by enteric viruses, such ashuman norovirus andhepatitis A and E viruses, is a major concern to publichealth and food safety. FoodVirology is a burgeoning field of emphasis for scientificresearch. Many developmentsin foodborne virus detection, prevention and control havebeen made in recent yearsand are the basis of this publication.This second edition of Viruses in Foods provides anup-to-date description of foodborneviruses of public health importance, including theirepidemiology and methods fordetection, prevention and control. It uniquely includes casereports of past outbreakswith implications for better control of future outbreaks, asection that can be considereda handbook for foodborne virus detection, and updated andexpanded information onvirus prevention and control, with chapters on naturalvirucidal compounds in foodsand risk assessment of foodborne viruses.
EUR 277,27
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. pp. 364.
Idioma: Inglés
Publicado por Springer US, Springer US, 2010
ISBN 10: 1441939628 ISBN 13: 9781441939623
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 223,11
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Cases of viral foodborne outbreaks are on the rise in part due to the increases in population, scarcity of clean water, and changes in eating habits. Outbreaks attributed to toxic, fungal, parasitic, and bacterial agents are very well known and characterized because we have known about these diseases for a long time and have developed appropriate methods to investigate and track them. Detection methods to investigate and track viral agents in food, with the exception of shellfish, have only recently begun to be developed. However, with the advent of molecular diagnostic methods, the role of viruses in foodborne disease outbreaks is beginning to be understood.Viruses in Foods is the first book that comprehensively discusses the role of viruses in foodborne disease outbreaks, along with strategies for the prevention and control of viral contamination of food.
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 290,91
Cantidad disponible: 15 disponibles
Añadir al carritoCondición: New.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 284,72
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Like New. Like New. book.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 289,48
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. New. book.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 307,64
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 2nd edition. 9.50x6.50x1.25 inches. In Stock.