Matthew septimus (15 resultados)

Chef's Story : 27 Chefs Talk About What Got Them into the Kitchen
Hamilton, Dorothy (EDT); Kuh, Patric (EDT); Septimus, Matthew (PHT)
- Tapa blanda
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 13,82
Envío por EUR 2,35Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

Chef's Story : 27 Chefs Talk About What Got Them into the Kitchen
Hamilton, Dorothy (EDT); Kuh, Patric (EDT); Septimus, Matthew (PHT)
- Tapa blanda
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 16,09
Envío por EUR 2,35Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.

- Tapa dura
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 24,67
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Hardback. Condición: Good. Based on the course in international bread baking as taught at the world-renowned French Culinary Institute at the International Culinary Centre in New York City, this book covers bread from around the world, including French, Italian, German and Middle European, and Gluten-Free bread.…

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Librería: World of Books Inc, Montgomery, IL, Estados Unidos de AmericaWorld of Books Inc
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Aceptable
EUR 26,50
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Hardback. Condición: Good. Based on the course in international bread baking as taught at the world-renowned French Culinary Institute at the International Culinary Centre in New York City, this book covers bread from around the world, including French, Italian, German and Middle European, and Gluten-Free bread.…

The French Culinary Institute's Salute to Healthy Cooking
Alain Sailhac, Jacques Pepin, Andre Soltner, et al. (Authors)
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Librería: gearbooks, The Bronx, NY, Estados Unidos de Americagearbooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 25,63
Envío por EUR 5,78Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Hardcover. Condición: Like New. Estado de la sobrecubierta: Like New. 314 pp. Clean, fresh copy and dust jacket with very light shelf wear, crisp pages and clean text. Debra Sfetsios (Design); Lynn N. Gano, Debra Sfetsios (Cover Design); Maria Robledo & Matthew Septimus (Photos) (ilustrador).

Chef's Story : 27 Chefs Talk About What Got Them into the Kitchen
Hamilton, Dorothy (EDT); Kuh, Patric (EDT); Septimus, Matthew (PHT)
- Tapa blanda
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 23,50
Envío por EUR 17,87Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

Chef's Story : 27 Chefs Talk About What Got Them into the Kitchen
Hamilton, Dorothy (EDT); Kuh, Patric (EDT); Septimus, Matthew (PHT)
- Tapa blanda
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 23,90
Envío por EUR 17,87Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.

The Fundamental Techniques of Classic Cuisine
Institute, The French Culinary & Judith Choate & Matthew Septimus & Glenn Wolf
- Tapa dura
Librería: B-Line Books, Amherst, NS, CanadaB-Line Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 41,29
Envío por EUR 11,13Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponible
Hardcover. Condición: Near Fine. Near Fine. Tight square clean book, unmarked but for name to front endpaper; in lightly rubbed dust jacket.; 10.25 X 2 X 9.25 inches; 496 pages; Fundamental Techniques of Classic Cuisine presents the six- and nine-week courses taught at the FCI that cover all 250 basic techniques of French cooking. Along with more than 650 full-color photographs, the book features more than 200 classic recipes as well as new recipes developed by some of the school's most famous graduates. Complete with insider tips and invaluable advice from the FCI, this will be an indispensable addition to the library of serious home cooks everywhere. Wolf, Glenn (ilustrador).…
Más imágenesPirates! (illustrators Special #7)
David Ashford, Diego Cordoba; Diego Cordoba (Editor) illustrated by Howard Pyle, Norman Mills Price, Henry Matthew Brock, James E McConnell, Edward Mortelmans, Patrick Nicolle, Eric Robert Parker, Sep
- Tapa blanda
Librería: Print Matters, London, Reino UnidoPrint Matters
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Como Nuevo
EUR 35,58
Envío por EUR 27,40Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: As New. Soft Cover. Book Palace Books April 2020. Piratical action-packed issue . and unexpectedly poignant Full Colour illustrations. Fabulous special issue showcasing some of the greatest pirate art ever published from around the world in comics, books, magazines, posters and films. Special features on the art of Howard Pyle, Norman Mills Price and the different illustrated versions of Robert Louis Stevenson's Treasure Island. There is a veritable treasure trove of featured artists including: Henry Matthew Brock, Graham Coton, Charles Exeter Devereux Crombie, Cecil Doughty, Ron Embleton, Derek Eyles, Cecil Glossop, Richard Hook, Peter Jackson, Paul Hardy, Reginald Heade, James E McConnell, Edward Mortelmans, Patrick Nicolle, Eric Robert Parker, Septimus Scott, Sidney Herbert Sime, John Millar Watt, Michael White, Walter Baumhofer, Tom Beecham, Reed Crandall, Henry Cruse Murphy, Douglass Crockwell, Will Eisner (Willis Rensie), Jean Leon Gerome Ferris, Anton Otto Fischer, Burne Hogarth, Louis Rheade, Frank Schoonover, Dave Stevens, Rio Tomaso, N C Wyeth, Severino Baraldi, Oliver Frey, Fortunino Matania, Syd Nicholls, Alex Niño and José Luis Salinas. Comes complete with updated mini biographies of all the featured artists, including British, American, and many others! More like a book than a magazine, illustrators is the art quarterly devoted to the finest illustration art ever published. With its unique blend of art and insight, it guides you through the stories behind the artists and their art, with features written by some of the leading authorities on this important art form. As well as building into an indispensable reference library, illustrators gives readers an insight into the creative process, from the initial idea to the image potentially seen by millions. Truly fabulous artwork abounds in every issue, much of the art taken from scans of the original work. A Book Palace Books publication. 128 pages. Size: 9" x 11" (216mm x 280mm). (0.95). Howard Pyle, Norman Mills Price, Henry Matthew Brock, James E McConnell, Edward Mortelmans, Patrick Nicolle, Eric Robert Parker, Septimus Scott, et al (ilustrador).…

- Tapa dura
- Primera edición
Librería: Shasta Library Foundation, Redding, CA, Estados Unidos de AmericaShasta Library Foundation
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 58,49
Envío por EUR 4,90Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Hardcover. Condición: New. Estado de la sobrecubierta: New. 1st Edition. Color illustrated boards. Binding is tight. Spine is straight. Corners are sharp. Dust jacket is in mint condition. Attached are 2 ribbons. Includes: Contents, Sessions 1-26, Appendix, Glossary, Index, Color photographs. End papers are illustrated. 496 p. 10 x 9 x 2 inches. 6 lbs. This book has not been open/read. Due to weight, additional postage. Matthew Septimus, Photographer (ilustrador).…

- Tapa dura
Librería: Washburn Books, Pateley Bridge, Reino UnidoWashburn Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 40,49
Envío por EUR 24,66Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Hardcover. Condición: Near Fine. y Good. y 1st Edition. New York: Stewart, Tabori & Chang, 2007. Book. Illus. by Matthew Septimus. Near Fine. Illustrated Boards. 1st Edition. Content of the six and nine-month courses taught at the prestigious French Culinary Institute in Manhattan. 496pp with index, illustrated profusely throughout with colour photographs. Two ribbon page markers. Minimal wrinkling to pastedown, otherwise near fine copy with no inscriptions. Unclipped DJ has some wrinkling from damp and slight marking to front panel, plus tiny nick to rear flyleaf, otherwise good. Book Award sticker to front panel. VERY HEAVY BOOK, additional postage will be required. Matthew Septimus (ilustrador). Book. …

Fundamental Techniques of Classic Pastry Arts : The French Culinary Institute
Choate, Judith; Pastry Chefs of The French Culinary Institute (CON); Septimus, Matthew (PHT)
Idioma: Inglés
Editorial: Stewart, Tabori & Chang, 2009
- Tapa dura
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 64,67
Envío por EUR 2,35Se envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
Condición: As New. Unread book in perfect condition.

Fundamental Techniques of Classic Pastry Arts : The French Culinary Institute
Choate, Judith; Pastry Chefs of The French Culinary Institute (CON); Septimus, Matthew (PHT)
Idioma: Inglés
Editorial: Stewart, Tabori & Chang, 2009
- Tapa dura
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 104,19
Envío por EUR 2,35Se envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
Condición: New.

Idioma: Inglés
Editorial: John Wiley & Sons, Inc., New York, Chichester, England, UK, et al., 2000
- Tapa dura
Librería: gearbooks, The Bronx, NY, Estados Unidos de Americagearbooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 119,28
Envío por EUR 5,78Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Decorative Hardcover. Condición: Very Good. No Jacket. 3rd Edition/ 1st Printing. 500 pp. Over-sized and/or over weight book; extra postage required. Please note that large and/or heavy items may incur an additional shipping charge. Solidly bound copy with moderate external wear and crisp pages. Occassional pen markings on text, and on top, fore and bottom edges. No dust jacket. Roberta Ludlow (Cover Design); Matthew Septimus/Photonica (Cover Photo) (ilustrador). …

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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 133,32
Envío por EUR 41,69Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Hardcover. Condición: Brand New. 352 pages. 9.00x6.00x1.25 inches. In Stock.