Manjula kola (71 resultados)

Soft cover. Condición: New. Herbs have been used as food and medicine for centuries. In recent era, an interest in "natural health" and the use of herbs and its products has been increasing. It plays a significant role in the maintenance of the quality of human life through offering an abundant source of antioxidants and medicinal constituents. The utility of these incredible valuable food sources appears in the history of many parts of the world. It has also suggested several forms viz. paste, tray dried and freeze dried powders and solvent extracted herbal ingredients for incorporation into foods. Food technologists are finding the ways to incorporate these herbal nutraceuticals into food products without having any adverse effect on their aesthetic quality. Hundreds of food processed products are availing in the form of jams, jellies, squashes, ready to eat, ready to cook, herbal powders and enriched health drinks with herbs. The food industry has been showing an immense interest in developing new technologies that allow processing of new herbal food products with less quality changes. Still much attention has been attempted to resolve the biologically active ingredients and their physiological health benefits so that they could be extracted and incorporated into a food matrix to prepare/formulate functional foods. Nowadays, herbal foods have received high interests due to their potential nutritional, safety and therapeutic effects. The interest in herbal foods continues to grow, powered by progressive research efforts to identity the properties, bioactive components and potential applications and which are coupled with public interest and consumer demand. In this context, authors developed a process and technology development of herbal foods and acknowledge the Inntellectual Property of India for filing a patent.…

Condición: New.

Condición: New.

Condición: New. In English.

Paperback. Condición: Brand New. 92 pages. 8.66x5.91x0.21 inches. In Stock.

Condición: New. In English.

Condición: New. pp. 292.

Taschenbuch. Condición: Neu. SOCIAL MARKETING STRATEGY FOR NUTRITION COMMUNICATION | TO IMPROVE IRON NUTRITIONAL STATUS | Manjula Kola | Taschenbuch | 292 S. | Englisch | 2010 | LAP LAMBERT Academic Publishing | EAN 9783843364225 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

paperback. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Condición: New.

Condición: New.

Condición: New.

Condición: New. In English.

Condición: New. In English.

Condición: New. In English.

Taschenbuch. Condición: Neu. L'entrepreneuriat féminin et la sécurité alimentaire et nutritionnelle des ménages | Manjula Kola | Taschenbuch | Einband - flex.(Paperback) | Französisch | 2024 | Editions Notre Savoir | EAN 9786208374679 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

Taschenbuch. Condición: Neu. Vrouwelijk ondernemerschap op de voedsel- en voedingszekerheid van huishoudens | Manjula Kola | Taschenbuch | Niederländisch | 2024 | Uitgeverij Onze Kennis | EAN 9786208374655 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Taschenbuch. Condición: Neu. L'imprenditoria femminile sulla sicurezza alimentare e nutrizionale delle famiglie | Manjula Kola | Taschenbuch | Einband - flex.(Paperback) | Italienisch | 2024 | Edizioni Sapienza | EAN 9786208374693 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

Taschenbuch. Condición: Neu. O empreendedorismo das mulheres na segurança alimentar e nutricional das famílias | Manjula Kola | Taschenbuch | Einband - flex.(Paperback) | Portugiesisch | 2024 | Edições Nosso Conhecimento | EAN 9786208374709 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Taschenbuch. Condición: Neu. Der Einfluss von Frauen als Unternehmerinnen auf die Lebensmittel- und Ernährungssicherheit der Haushalte | Manjula Kola | Taschenbuch | 92 S. | Deutsch | 2024 | Verlag Unser Wissen | EAN 9786208374662 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.…

PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In recent years women are contributing to major portion of their families' income. Since most of the activities such as production, processing, storage, sales, purchase and preparation of food are carried out by women, their role in the improvement of the family nutrition, in particular and community nutrition in general cannot be ignored. Women's income may be an important determinant to influence their family nutritional and health status by attaining food and nutrition security. This book provided an overview on women entrepreneurs and their contribution towards improving the food and nutrition security of their families. 92 pp. Englisch.…

PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In recent years women are contributing to major portion of their families' income. Since most of the activities such as production, processing, storage, sales, purchase and preparation of food are carried out by women, their role in the improvement of the family nutrition, in particular and community nutrition in general cannot be ignored. Women's income may be an important determinant to influence their family nutritional and health status by attaining food and nutrition security. This book provided an overview on women entrepreneurs and their contribution towards improving the food and nutrition security of their families.…

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Kola ManjulaDr. Manjula Kola is assistant professor in Department of Home Science,Sri Venkateswara University, Tirupati, India. She has been teaching for Food Science and Technology for Post Graduates.She completed two major research.…

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 92 pp. Spanisch.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Nutrition education has gone through its own development process and a dramatic change has occurred in the definition as well as in the process of nutrition education. Nutrition education/Communication has been heavily influenced in recent years by theories and models of health behaviour change. There has been a move away from medical models of educating to the use of a range of strong communication channels and the use of integrated approaches by involving the community and advocating marketing principles for nutrition communication. Such an innovative approach is Social Marketing, an efficient communication strategy. Social marketing, as a concept, has currently influenced nutrition education /communication work to a very great extent. It has been utilized in good number of successful programmes worldwide aimed at improving health and nutritional status of communities. This book,therefore provided theoretical frameworks and Social marketing action plan, especially useful to nutrition and health professionals, Public health workers,NGO's, Research scholars and policy makers working with nutrition communication strategies. 292 pp. Englisch.…

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Kola Dr. ManjulaDr. Manjula Kola, M.Sc, Phd is Assistant professor in Dept of Home science,S.V.University,Tirupati,India. She has been teaching for Food Technology, Food science, Nutrition and Dietetics for Post graduates. She has pr.…