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Idioma: Inglés
Publicado por Springer Nature Singapore, 2022
ISBN 10: 981191267X ISBN 13: 9789811912672
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Añadir al carritoCondición: Hervorragend. Zustand: Hervorragend | Seiten: 300 | Sprache: Englisch | Produktart: Bücher | This book is a collection of comprehensive and latest information on all aspects of vaccination in fish and shellfish. It provides the basic understanding about the immune system of both fish and crustaceans, besides giving the latest information on adjuvants, vaccine delivery methods, adverse effects of vaccines and methods to assess the efficacy of vaccines. Separate chapters on the role of pattern recognition receptors and interferons in fish vaccination, biofilm vaccines and biosafety and regulatory requirements for fish vaccines are also included. Aquaculture, being the fastest growing food producing industry in the world, is looked upon for alleviating the malnutrition especially among the under privileged population. However, intensive aquaculture practices have led to increased incidences of diseases and significant production losses. Among various health management measures employed in aquaculture, vaccination has been proven to be the best approach to protect fish against pathogens. It is considered to be safe and is a key factor for sustainable aquaculture. In this background, apart from the basic understanding of fish and shellfish immune system, updated knowledge on various types of vaccines and the vaccination strategies currently employed in aquaculture are also covered. The book is designed to provide the latest and comprehensive knowledge on all these aspects as a compiled resource material which is useful to students, researchers and other professionals in the field of aquaculture.
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Añadir al carritoTaschenbuch. Condición: Neu. Fish immune system and vaccines | Makesh M. (u. a.) | Taschenbuch | ix | Englisch | 2023 | Springer | EAN 9789811912702 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
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Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book is a collection of comprehensive and latest information on all aspects of vaccination in fish and shellfish. It provides the basic understanding about the immune system of both fish and crustaceans, besides giving the latest information on adjuvants, vaccine delivery methods, adverse effects of vaccines and methods to assess the efficacy of vaccines. Separate chapters on the role of pattern recognition receptors and interferons in fish vaccination, biofilm vaccines and biosafety and regulatory requirements for fish vaccines are also included.Aquaculture, being the fastest growing food producing industry in the world, is looked upon for alleviating the malnutrition especially among the under privileged population. However, intensive aquaculture practices have led to increased incidences of diseases and significant production losses. Among various health management measures employed in aquaculture, vaccination has been proven to be the best approach to protect fish against pathogens. It is considered to be safe and is a key factor for sustainable aquaculture. In this background, apart from the basic understanding of fish and shellfish immune system, updated knowledge on various types of vaccines and the vaccination strategies currently employed in aquaculture are also covered. The book is designed to provide the latest and comprehensive knowledge on all these aspects as a compiled resource material which is useful to students, researchers and other professionals in the field of aquaculture.
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Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book is a collection of comprehensive and latest information on all aspects of vaccination in fish and shellfish. It provides the basic understanding about the immune system of both fish and crustaceans, besides giving the latest information on adjuvants, vaccine delivery methods, adverse effects of vaccines and methods to assess the efficacy of vaccines. Separate chapters on the role of pattern recognition receptors and interferons in fish vaccination, biofilm vaccines and biosafety and regulatory requirements for fish vaccines are also included.Aquaculture, being the fastest growing food producing industry in the world, is looked upon for alleviating the malnutrition especially among the under privileged population. However, intensive aquaculture practices have led to increased incidences of diseases and significant production losses. Among various health management measures employed in aquaculture, vaccination has been proven to be the best approach to protect fish against pathogens. It is considered to be safe and is a key factor for sustainable aquaculture. In this background, apart from the basic understanding of fish and shellfish immune system, updated knowledge on various types of vaccines and the vaccination strategies currently employed in aquaculture are also covered. The book is designed to provide the latest and comprehensive knowledge on all these aspects as a compiled resource material which is useful to students, researchers and other professionals in the field of aquaculture.
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Añadir al carritoPaperback. Condición: Brand New. 299 pages. 9.25x6.10x0.63 inches. In Stock.
Idioma: Inglés
Publicado por Springer Nature Singapore, 2022
ISBN 10: 981191267X ISBN 13: 9789811912672
Librería: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, Alemania
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Añadir al carritoHardcover. Condición: gut. 2022. Fish immune system and vaccines In deutscher Sprache. pages.
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Añadir al carritoKartoniert / Broschiert. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: M. C. MinimolDr. MINIMOL M. C. is Lecturer in Management in Rajagiri Centre for Business Studies, Rajagiri College of Social Sciences, Kochi, Kerala, India. She has over ten years of experience in teaching. Having published many a.
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Idioma: Inglés
Publicado por Springer, Berlin|Springer Nature Singapore|Springer, 2022
ISBN 10: 981191267X ISBN 13: 9789811912672
Librería: moluna, Greven, Alemania
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Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book is a collection of comprehensive and latest information on all aspects of vaccination in fish and shellfish. It provides the basic understanding about the immune system of both fish and crustaceans, besides giving the latest information on adjuvan.
Idioma: Inglés
Publicado por Springer, Berlin|Springer Nature Singapore|Springer, 2023
ISBN 10: 981191270X ISBN 13: 9789811912702
Librería: moluna, Greven, Alemania
EUR 180,07
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Añadir al carritoKartoniert / Broschiert. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book is a collection of comprehensive and latest information on all aspects of vaccination in fish and shellfish. It provides the basic understanding about the immune system of both fish and crustaceans, besides giving the latest information on adjuvan.
Idioma: Inglés
Publicado por Springer Nature Singapore Jun 2022, 2022
ISBN 10: 981191267X ISBN 13: 9789811912672
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 213,99
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Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book is a collection of comprehensive and latest information on all aspects of vaccination in fish and shellfish. It provides the basic understanding about the immune system of both fish and crustaceans, besides giving the latest information on adjuvants, vaccine delivery methods, adverse effects of vaccines and methods to assess the efficacy of vaccines. Separate chapters on the role of pattern recognition receptors and interferons in fish vaccination, biofilm vaccines and biosafety and regulatory requirements for fish vaccines are also included.Aquaculture, being the fastest growing food producing industry in the world, is looked upon for alleviating the malnutrition especially among the under privileged population. However, intensive aquaculture practices have led to increased incidences of diseases and significant production losses. Among various health management measures employed in aquaculture, vaccination has been proven to be the best approach to protect fish against pathogens. It is considered to be safe and is a key factor for sustainable aquaculture. In this background, apart from the basic understanding of fish and shellfish immune system, updated knowledge on various types of vaccines and the vaccination strategies currently employed in aquaculture are also covered. The book is designed to provide the latest and comprehensive knowledge on all these aspects as a compiled resource material which is useful to students, researchers and other professionals in the field of aquaculture. 300 pp. Englisch.
Idioma: Inglés
Publicado por Springer Nature Singapore Jun 2023, 2023
ISBN 10: 981191270X ISBN 13: 9789811912702
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 213,99
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book is a collection of comprehensive and latest information on all aspects of vaccination in fish and shellfish. It provides the basic understanding about the immune system of both fish and crustaceans, besides giving the latest information on adjuvants, vaccine delivery methods, adverse effects of vaccines and methods to assess the efficacy of vaccines. Separate chapters on the role of pattern recognition receptors and interferons in fish vaccination, biofilm vaccines and biosafety and regulatory requirements for fish vaccines are also included.Aquaculture, being the fastest growing food producing industry in the world, is looked upon for alleviating the malnutrition especially among the under privileged population. However, intensive aquaculture practices have led to increased incidences of diseases and significant production losses. Among various health management measures employed in aquaculture, vaccination has been proven to be the best approach to protect fish against pathogens. It is considered to be safe and is a key factor for sustainable aquaculture. In this background, apart from the basic understanding of fish and shellfish immune system, updated knowledge on various types of vaccines and the vaccination strategies currently employed in aquaculture are also covered. The book is designed to provide the latest and comprehensive knowledge on all these aspects as a compiled resource material which is useful to students, researchers and other professionals in the field of aquaculture. 300 pp. Englisch.
Idioma: Inglés
Publicado por Springer, Springer Jun 2022, 2022
ISBN 10: 981191267X ISBN 13: 9789811912672
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 213,99
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Añadir al carritoBuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Chapter 1. Overview of fish immune system.- Chapter 2. Shrimp immune system and immune responses.- Chapter 3. Types of vaccines used in aquaculture.- Chapter 4. Vaccines against bacterial pathogens of fish.- Chapter 5. Viral vaccines for farmed finfish.- Chapter 6. Vaccines for parasitic diseases of fish.- Chapter 7. Bacterial biofilm for oral vaccination in aquaculture.- Chapter 8. RNA interference vaccines for disease control in aquaculture.- Chapter 9. Prospects of vaccination in crustaceans with special reference to shrimp.- Chapter 10. Methods of vaccine delivery.- Chapter 11. Adjuvants for fish vaccines.- Chapter 12. Role of pattern recognition receptors and interferons in fish vaccination.- Chapter 13. Evaluating efficacy of vaccines in finfish.- Chapter 14. Biosafety and regulatory requirements for vaccines.- Chapter 15. Adverse effects of fish vaccines.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 300 pp. Englisch.
Idioma: Inglés
Publicado por Springer, Springer Jun 2023, 2023
ISBN 10: 981191270X ISBN 13: 9789811912702
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 213,99
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Chapter 1. Overview of fish immune system.- Chapter 2. Shrimp immune system and immune responses.- Chapter 3. Types of vaccines used in aquaculture.- Chapter 4. Vaccines against bacterial pathogens of fish.- Chapter 5. Viral vaccines for farmed finfish.- Chapter 6. Vaccines for parasitic diseases of fish.- Chapter 7. Bacterial biofilm for oral vaccination in aquaculture.- Chapter 8. RNA interference vaccines for disease control in aquaculture.- Chapter 9. Prospects of vaccination in crustaceans with special reference to shrimp.- Chapter 10. Methods of vaccine delivery.- Chapter 11. Adjuvants for fish vaccines.- Chapter 12. Role of pattern recognition receptors and interferons in fish vaccination.- Chapter 13. Evaluating efficacy of vaccines in finfish.- Chapter 14. Biosafety and regulatory requirements for vaccines.- Chapter 15. Adverse effects of fish vaccines.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 300 pp. Englisch.
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