Keshav pujari (23 resultados)

Condición: New. pp. 104.

Condición: New. pp. 120.

Condición: New. pp. 92.

Condición: New. pp. 96.

Paperback. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

paperback. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Condición: New. Print on Demand pp. 104 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.

Condición: New. Print on Demand pp. 120 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.

Condición: New. Print on Demand pp. 92 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - A book entitled 'Ripening behaviour and quality of mango influenced by temperature' is written in a simple language useful for researchers, teachers as well as post graduate and undergraduate students, programmers in the field of horticulture and post harvest management. The book cover main objective, effect of temperature on physiological loss in weight, ripening behaviour and quality of Alphonso mango fruits. The book has been divided in two parts. The result part I deal with physiological changes during ripening and part II deals with the change in chemical composition during ripening of Alphonso mango fruits. …

Kartoniert / Broschiert. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Hirave PritamPRITAM VISHWANATH HIRAVE, M.Sc. (Post Harvest Management) Department of Post Harvest Management of Fruit, Vegetable and Flower Crops, Post Graduate Institute of Post Harvest Management, Killa-Roha, Dist.- Raigad, Dr. Bal. …

Kartoniert / Broschiert. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Rathod NikheelAuthor has completed his Bachelors degree from the faculty of Agricultural science and Masters from the faculty of Post Harvest Management specializing from the department Post Harvest Management of Meat, Poultry and Fi.…

Condición: New. PRINT ON DEMAND pp. 104.

Condición: New. PRINT ON DEMAND pp. 120.

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Sangale KalpanaM.Sc. in Horticulture with the specialization in post harvest technology, Department of Horticulture, College of Agriculture, Dr. B.S.Konkan Agriculture University,Dapoli-415 712(M.S),India.Onion (Allium cepa L.) b.…

Condición: New. PRINT ON DEMAND pp. 92.

Condición: New. Print on Demand pp. 96 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Zagade VirajVIRAJ VISHNU ZAGADEM.Sc.(Post Harvest Management) Senior Research AssistantAt-Gimhavane (Teliwadi)Tal-Dapoli, Dist-Ratnagiri,Maharashtra, IndiaA book useful for the teachers and students of post harvest technology and.…

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Patil DhairyshilM. Sc. (Post Harvest Management) Department of Post Harvest Management of fruit, vegetable and flower crops, Post Graduate Institute of Post Harvest Management, Killa- Roha, Dist.- Raigad, Dr. Balasaheb Sawant Konkan .…

Condición: New. PRINT ON DEMAND pp. 96.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Onion (Allium cepa L.) belongs to family Alliaceae, a native of central Asia is one of the oldest vegetable crops known to mankind and consumed worldwide. It is commercial nutritious bulb crop and ranks second only to tomato in their importance as vegetable in the tropics and with variety of potential uses. The present study was, therefore, undertaken with the following specific objectives: 1. To study effect of pretreatments on dehydration of white onion. 2. To compare the various methods of dehydration of white onion. 3. To find out suitable pretreatment and method of dehydration for white onion. 92 pp. Englisch.…

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Onion (Allium cepa L.) belongs to family Alliaceae, a native of central Asia is one of the oldest vegetable crops known to mankind and consumed worldwide. It is commercial nutritious bulb crop and ranks second only to tomato in their importance as vegetable in the tropics and with variety of potential uses. The present study was, therefore, undertaken with the following specific objectives: 1. To study effect of pretreatments on dehydration of white onion. 2. To compare the various methods of dehydration of white onion. 3. To find out suitable pretreatment and method of dehydration for white onion.…

Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Onion (Allium cepa L.) belongs to family Alliaceae, a native of central Asia is one of the oldest vegetable crops known to mankind and consumed worldwide. It is commercial nutritious bulb crop and ranks second only to tomato in their importance as vegetable in the tropics and with variety of potential uses. The present study was, therefore, undertaken with the following specific objectives: 1. To study effect of pretreatments on dehydration of white onion. 2. To compare the various methods of dehydration of white onion. 3. To find out suitable pretreatment and method of dehydration for white onion.OmniScriptum SRL, Str. Armeneasca 28/1, office 1, 2012 Chisinau 92 pp. Englisch.…