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EUR 17,68
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Añadir al carritoPaperback. Condición: New. Today, biodynamic agriculture is practised in more than 50 countries worldwide and offers a way of growing high-quality produce through the sustainable cultivation of soil, plants and animals. But where did it begin and how did it come to have such an impact? In this fascinating book, Ueli Hurter and Rudi Bind trace the history and development of the biodynamic movement over a century. They examine the roots of the movement in the Agriculture Course given by Rudolf Steiner in 1924, providing a clear overview of the course's key themes and ideas; they also include reflections from the course participants. The authors describe initiatives that have arisen from biodynamics, such as community-supported agriculture and the creation of seed banks, as well as the influence it has had on the wider organic movement, regenerative farming and the campaign against chemical pesticides and fertilisers. They also include contemporary examples that demonstrate how biodynamics is helping individuals and communities around the world to thrive, including in Egypt, Brazil, Argentina, Spain and India. This book will be of interest to anyone who wants to understand the origins of biodynamic agriculture, its growth into a worldwide movement and its continuing impact on the world.
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EUR 16,38
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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 19,29
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Añadir al carritoPaperback. Condición: New. Today, biodynamic agriculture is practised in more than 50 countries worldwide and offers a way of growing high-quality produce through the sustainable cultivation of soil, plants and animals. But where did it begin and how did it come to have such an impact? In this fascinating book, Ueli Hurter and Rudi Bind trace the history and development of the biodynamic movement over a century. They examine the roots of the movement in the Agriculture Course given by Rudolf Steiner in 1924, providing a clear overview of the course's key themes and ideas; they also include reflections from the course participants. The authors describe initiatives that have arisen from biodynamics, such as community-supported agriculture and the creation of seed banks, as well as the influence it has had on the wider organic movement, regenerative farming and the campaign against chemical pesticides and fertilisers. They also include contemporary examples that demonstrate how biodynamics is helping individuals and communities around the world to thrive, including in Egypt, Brazil, Argentina, Spain and India. This book will be of interest to anyone who wants to understand the origins of biodynamic agriculture, its growth into a worldwide movement and its continuing impact on the world.
Idioma: Inglés
Publicado por Floris Books, Edinburgh, 2025
ISBN 10: 1782509429 ISBN 13: 9781782509424
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 20,20
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Añadir al carritoPaperback. Condición: new. Paperback. Today, biodynamic agriculture is practised in more than 50 countries worldwide and offers a way of growing high-quality produce through the sustainable cultivation of soil, plants and animals. But where did it begin and how did it come to have such an impact? In this fascinating book, Ueli Hurter and Rudi Bind trace the history and development of the biodynamic movement over a century. They examine the roots of the movement in the Agriculture Course given by Rudolf Steiner in 1924, providing a clear overview of the course's key themes and ideas; they also include reflections from the course participants. The authors describe initiatives that have arisen from biodynamics, such as community-supported agriculture and the creation of seed banks, as well as the influence it has had on the wider organic movement, regenerative farming and the campaign against chemical pesticides and fertilisers. They also include contemporary examples that demonstrate how biodynamics is helping individuals and communities around the world to thrive, including in Egypt, Brazil, Argentina, Spain and India. This book will be of interest to anyone who wants to understand the origins of biodynamic agriculture, its growth into a worldwide movement and its continuing impact on the world. A fascinating exploration of the growth of the biodynamic movement over the last century from esteemed experts in the field. Outlines key themes from Rudolf Steiner's seminal Agriculture Course and explores initiatives which have followed. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 17,37
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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EUR 21,40
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Añadir al carritoPaperback or Softback. Condición: New. From the Agriculture Course to Sustainable Farming: 100 Years of the Biodynamic Movement. Book.
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Añadir al carritoPaperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.
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Añadir al carritoPaperback. Condición: Brand New. 126 pages. 8.50x5.50x8.50 inches. In Stock.
Idioma: Alemán
ISBN 10: 3723517269 ISBN 13: 9783723517260
Librería: medimops, Berlin, Alemania
EUR 9,47
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Añadir al carritoCondición: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Idioma: Alemán
ISBN 10: 3723517269 ISBN 13: 9783723517260
Librería: medimops, Berlin, Alemania
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Añadir al carritoPaperback. Condición: Brand New. German language. 7.80x5.00x0.59 inches. In Stock.
Idioma: Alemán
Publicado por Verlag am Goetheanum 2023-06-01, 2023
ISBN 10: 3723517269 ISBN 13: 9783723517260
Librería: Chiron Media, Wallingford, Reino Unido
EUR 10,84
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Añadir al carritoPaperback. Condición: New.
Idioma: Italiano
Publicado por Editrice Antroposofica, 2024
ISBN 10: 887787743X ISBN 13: 9788877877437
Librería: libreriauniversitaria.it, Occhiobello, RO, Italia
EUR 14,25
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Idioma: Inglés
Publicado por Floris Books, Edinburgh, 2025
ISBN 10: 1782509429 ISBN 13: 9781782509424
Librería: CitiRetail, Stevenage, Reino Unido
EUR 17,30
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Añadir al carritoPaperback. Condición: new. Paperback. Today, biodynamic agriculture is practised in more than 50 countries worldwide and offers a way of growing high-quality produce through the sustainable cultivation of soil, plants and animals. But where did it begin and how did it come to have such an impact? In this fascinating book, Ueli Hurter and Rudi Bind trace the history and development of the biodynamic movement over a century. They examine the roots of the movement in the Agriculture Course given by Rudolf Steiner in 1924, providing a clear overview of the course's key themes and ideas; they also include reflections from the course participants. The authors describe initiatives that have arisen from biodynamics, such as community-supported agriculture and the creation of seed banks, as well as the influence it has had on the wider organic movement, regenerative farming and the campaign against chemical pesticides and fertilisers. They also include contemporary examples that demonstrate how biodynamics is helping individuals and communities around the world to thrive, including in Egypt, Brazil, Argentina, Spain and India. This book will be of interest to anyone who wants to understand the origins of biodynamic agriculture, its growth into a worldwide movement and its continuing impact on the world. A fascinating exploration of the growth of the biodynamic movement over the last century from esteemed experts in the field. Outlines key themes from Rudolf Steiner's seminal Agriculture Course and explores initiatives which have followed. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Idioma: Alemán
Publicado por Verlag Am Goetheanum Jun 2023, 2023
ISBN 10: 3723517269 ISBN 13: 9783723517260
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 11,90
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Neuware -Biodynamisch! Weil es wirkt - unübersehbar.100 Jahre, die zeigen, wie biodynamisch geht. Ohne Pestizide und andere Gifte, ohne Kunstdünger und rücksichtslose Ausbeutung der natürlichen Grundlagen unseres Planeten. Biodynamische Landwirtschaft auch in der Wüste, in den Bergen, in der Großstadt.100 Jahre Kulturarbeit, Entwicklung, erfolgreiche, nachhaltige Wirkungen für das Feld, den Garten, den Boden, alle Lebewesen und nicht zuletzt zur gesunden Ernährung der Menschen.100 Jahre weltweite Weiterentwicklung und Verbreitung des biodynamischen Kulturimpulses aus acht Vorträgen Rudolf Steiners zu Pfingsten 1924.Das Buch mit sachlichen Lebenseinblicken in bewährte und folgenreiche Bio-Pioniertaten mitten in den drängenden Problemen der Gegenwart. 144 pp. Deutsch.
EUR 15,06
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Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 20,87
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. Today, biodynamic agriculture is practised in more than 50 countries worldwide and offers a way of growing high-quality produce through the sustainable cultivation of soil, plants and animals. But where did it begin and how did it come to have such an impact? In this fascinating book, Ueli Hurter and Rudi Bind trace the history and development of the biodynamic movement over a century. They examine the roots of the movement in the Agriculture Course given by Rudolf Steiner in 1924, providing a clear overview of the course's key themes and ideas; they also include reflections from the course participants. The authors describe initiatives that have arisen from biodynamics, such as community-supported agriculture and the creation of seed banks, as well as the influence it has had on the wider organic movement, regenerative farming and the campaign against chemical pesticides and fertilisers. They also include contemporary examples that demonstrate how biodynamics is helping individuals and communities around the world to thrive, including in Egypt, Brazil, Argentina, Spain and India. This book will be of interest to anyone who wants to understand the origins of biodynamic agriculture, its growth into a worldwide movement and its continuing impact on the world.