Benelli boris (34 resultados)
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Librería: HPB-Ruby, Dallas, TX, Estados Unidos de AmericaHPB-Ruby
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 5,76
Envío por EUR 3,23Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority. Brigdale, Martin (ilustrador).
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Librería: Half Price Books Inc., Dallas, TX, Estados Unidos de AmericaHalf Price Books Inc.
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 8,87
Envío por EUR 3,01Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority. Brigdale, Martin (ilustrador).
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Librería: Goodwill of Silicon Valley, SAN JOSE, CA, Estados Unidos de AmericaGoodwill of Silicon Valley
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 9,10
Envío por EUR 3,44Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear. Brigdale, Martin (ilustrador).
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 17,75
Envío por EUR 2,28Se envía dentro de Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: New. Brigdale, Martin (ilustrador).
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Librería: Shakespeare Book House, Rockford, IL, Estados Unidos de AmericaShakespeare Book House
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 16,56
Envío por EUR 3,44Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: new. Brigdale, Martin (ilustrador).
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 13,76
Envío por EUR 6,49Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Fine. Brigdale, Martin (ilustrador).
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 20,09
Envío por EUR 2,28Se envía dentro de Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: As New. Unread book in perfect condition. Brigdale, Martin (ilustrador).
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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 22,55
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 6 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000. Brigdale, Martin (ilustrador).
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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 24,92
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Hardback. Condición: New. This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratinados, a piqu…ant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts. Brigdale, Martin (ilustrador).
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 17,36
Envío por EUR 7,84Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000. Brigdale, Martin (ilustrador).
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 25,35
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratin…ados, a piquant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts. An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Brigdale, Martin (ilustrador).
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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 26,12
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Hardback. Condición: New. This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratinados, a piqu…ant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts. Brigdale, Martin (ilustrador).
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Librería: Speedyhen LLC, Hialeah, FL, Estados Unidos de AmericaSpeedyhen LLC
Contactar con el vendedorVendedor de 2 estrellasCondición: Nuevo
EUR 26,51
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 18 disponibles
Condición: NEW. Brigdale, Martin (ilustrador).
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Librería: Majestic Books, Hounslow, , Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 20,90
Envío por EUR 7,53Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New. Brigdale, Martin (ilustrador).
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- Primera edición
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 18,78
Envío por EUR 10,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: New. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from seafood to grass-raised cattle, and a variety of fruit and vegetables. This book includes recipes for fritters, dumplings and salsas, hearty stews and tender fish dishes as main… courses, and creamy desserts. Num Pages: 128 pages, over 370 photographs. BIC Classification: 1KLSH; WBN. Category: (G) General (US: Trade). Dimension: 287 x 238 x 16. Weight in Grams: 938. . 2014. 1st Edition. Hardcover. . . . . Brigdale, Martin (ilustrador).
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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 22,37
Envío por EUR 9,05Se envía dentro de Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: New. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from seafood to grass-raised cattle, and a variety of fruit and vegetables. This book includes recipes for fritters, dumplings and salsas, hearty stews and tender fish dishes as main… courses, and creamy desserts. Num Pages: 128 pages, over 370 photographs. BIC Classification: 1KLSH; WBN. Category: (G) General (US: Trade). Dimension: 287 x 238 x 16. Weight in Grams: 938. . 2014. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland. Brigdale, Martin (ilustrador).
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Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 18,24
Envío por EUR 13,89Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: New. In. Brigdale, Martin (ilustrador).
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Librería: Chiron Media, Wallingford, , Reino UnidoChiron Media
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 14,00
Envío por EUR 17,96Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
hardcover. Condición: New. Brigdale, Martin (ilustrador).
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 15,05
Envío por EUR 17,39Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: New. Brigdale, Martin (ilustrador).
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Librería: Revaluation Books, Exeter, , Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 18,02
Envío por EUR 14,49Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Brand New. 128 pages. 11.50x9.50x0.75 inches. In Stock. Brigdale, Martin (ilustrador).
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Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
Contactar con el vendedorVendedor de 3 estrellasCondición: Nuevo
EUR 21,21
Envío por EUR 11,00Se envía de Italia a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: new. Brigdale, Martin (ilustrador).
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 17,93
Envío por EUR 17,39Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: As New. Unread book in perfect condition. Brigdale, Martin (ilustrador).
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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 37,18
Envío por EUR 3,44Se envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New. Brigdale, Martin (ilustrador).
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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 30,38
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New. Brigdale, Martin (ilustrador).
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Librería: THE SAINT BOOKSTORE, Southport, , Reino UnidoTHE SAINT BOOKSTORE
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 19,90
Envío por EUR 24,05Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Hardback. Condición: New. New copy - Usually dispatched within 3 working days. Brigdale, Martin (ilustrador).
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 17,29
Envío por EUR 42,89Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratin…ados, a piquant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts. An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Brigdale, Martin (ilustrador).
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Librería: Speedyhen, Hertfordshire, Reino UnidoSpeedyhen
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 15,06
Envío por EUR 47,52Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: NEW. Brigdale, Martin (ilustrador).
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Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 26,69
Envío por EUR 43,09Se envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Hardback. Condición: New. This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratinados, a piqu…ant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts. Brigdale, Martin (ilustrador).
- Tapa dura
Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 38,81
Envío por EUR 31,89Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratin…ados, a piquant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts. An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Brigdale, Martin (ilustrador).
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Librería: moluna, Greven, , Alemaniamoluna
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 21,09
Envío por EUR 48,99Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 5 disponibles
Condición: New. An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.KlappentextrnrnAn exploration of authentic Chilean cooking with its fusion of in. Brigdale, Martin (ilustrador).
