Auxcilia j (20 resultados)

Condición: New.

Hardcover. Condición: New. ISBN:9789389571998.

Hardcover. Condición: New. This book is a meticulous presentation of fundamental principles of horticulture and it gradually transcends and culminates to advanced technologies. It will be a ready reckoner, which will be useful to provide ready tips to any undergraduate faculty. Chapter 1 to chapter 4 give a broad description of fundamentals in horticultural sciences and the institutes involved in furthering the interest of horticulture. Chapters 5 to chapter 14 explained out the tools, inputs and techniques used in crop management. Chapters 16 to chapter 19 deal with use of growth regulators, protected cultivation, good agricultural practices and organic horticulture. With the increase in pollution, people are keen to produce their own vegetables and chapter 20 focuses on that need of people. Chapter 21 provides an insight to applied biotechnology related to horticulture viz., micro propagation and genetic engineering. The chapters 22 and 23 shed light on the scope of aesthetic aspects of horticulture. Horticulture therapy is a novel concept to deal with present day health issues and this is explained in chapter 24. Climate change and irresponsible human behavior has caused stress conditions for crop growth and it is adequately dealt in chapter 25. It is estimated that at least 20 30 % of the horticulture produce is wasted as post-harvest loss and hence chapter 26 and 27 are designed to provide post-harvest handling and value addition.…

Hardcover. Condición: New. ISBN:9789395700160.

Hardcover. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Condición: new.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: New. 2021. hardcover. . . . . .

Condición: New.

Condición: New.

Hardcover. Condición: Brand New. 316 pages. 0.91x9.02x5.98 inches. In Stock.

Condición: As New. Unread book in perfect condition.

Condición: As New. Unread book in perfect condition.

Condición: New. 2021. hardcover. . . . . . Books ship from the US and Ireland.

Condición: New. In English.

Condición: New.

Condición: New.

Condición: New.

Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book presents an extensive and comprehensive overview of the fundamental principles of Horticulture, progressing gradually to more advanced technologies. It serves as a valuable resource, providing ready tips for undergraduate faculty. The first four chapters cover broad descriptions of the fundamentals in horticultural sciences and the institutions dedicated to fostering interest in the field. Chapters 5 through 14 delve into the tools, inputs, and techniques used in crop management. Chapters 16 through 19 examine the application of growth regulators, protected cultivation, good agricultural practices, and organic horticulture. In light of increasing pollution, chapter 20 addresses the growing need for individuals to produce their own vegetables. Chapter 21 provides insight into applied biotechnology in horticulture, including micropropagation and genetic engineering. Chapters 22 and 23 explore the scope of aesthetic aspects of horticulture. Horticulture therapy, a novel approach to addressing current health concerns, is explained in chapter 24. Chapter 25 discusses the impact of climate change and human behavior on crop growth and stress conditions. Lastly, chapters 26 and 27 focus on post-harvest handling and value addition to reduce the estimated 20-30% of horticulture produce lost as post-harvest loss. 316 pp. Englisch.…

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book presents an extensive and comprehensive overview of the fundamental principles of Horticulture, progressing gradually to more advanced technologies. It serves as a valuable resource, providing ready tips for undergraduate faculty. The first four chapters cover broad descriptions of the fundamentals in horticultural sciences and the institutions dedicated to fostering interest in the field. Chapters 5 through 14 delve into the tools, inputs, and techniques used in crop management. Chapters 16 through 19 examine the application of growth regulators, protected cultivation, good agricultural practices, and organic horticulture. In light of increasing pollution, chapter 20 addresses the growing need for individuals to produce their own vegetables. Chapter 21 provides insight into applied biotechnology in horticulture, including micropropagation and genetic engineering. Chapters 22 and 23 explore the scope of aesthetic aspects of horticulture. Horticulture therapy, a novel approach to addressing current health concerns, is explained in chapter 24. Chapter 25 discusses the impact of climate change and human behavior on crop growth and stress conditions. Lastly, chapters 26 and 27 focus on post-harvest handling and value addition to reduce the estimated 20-30% of horticulture produce lost as post-harvest loss.…