Idioma: Inglés
Publicado por Murdoch Books, Australia, Millers Point, 2009
ISBN 10: 1741964334 ISBN 13: 9781741964332
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 3,62
Cantidad disponible: 11 disponibles
Añadir al carritoPaperback. Condición: Very Good. Bourke Street Bakery is a sumptuously illustrated guide to baking and includes all the techniques, hints and tips the novice will ever need to achieve artisanal quality bread, pastries and sweets at home. Passionate owners Paul Allam and David McGuinness share the secrets of more than 90 of their exceptional creations.Beautiful photography captures the mouthwatering detail of the buttery, crumbly fare as well as the infectious vibe of the bakery itself. Now in its 14th printing with over 150,000 copies sold worldwide, this special edition celebrates more than 21 years of Sydney's original artisan bakery. Bourke Street Bakery first opened its doors in the bustling Sydney suburb of Surry Hills in 2004, and quickly gained legendary status for its rustic bread, gourmet pies and iconic sweets. Now the bakery serves devoted fans in more than a dozen Sydney locations as well as in New York City. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Idioma: Inglés
Publicado por Murdoch Books 01/03/2010, 2010
ISBN 10: 1741964334 ISBN 13: 9781741964332
Librería: AwesomeBooks, Wallingford, Reino Unido
EUR 12,06
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
EUR 3,11
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
Librería: INDOO, Avenel, NJ, Estados Unidos de America
EUR 20,26
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread copy in mint condition.
Librería: INDOO, Avenel, NJ, Estados Unidos de America
EUR 20,35
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Brand New.
Idioma: Inglés
Publicado por Murdoch Books 01/03/2010, 2010
ISBN 10: 1741964334 ISBN 13: 9781741964332
Librería: Bahamut Media, Reading, Reino Unido
EUR 12,06
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
EUR 24,43
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por HarperCollins Publishers, 2010
ISBN 10: 1554688817 ISBN 13: 9781554688814
Librería: Gulf Coast Books, Cypress, TX, Estados Unidos de America
EUR 29,53
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Very Good.
Idioma: Inglés
Publicado por HarperCollins Publishers, 2010
ISBN 10: 1554688817 ISBN 13: 9781554688814
Librería: Zoom Books East, Glendale Heights, IL, Estados Unidos de America
EUR 29,54
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
EUR 6,57
Cantidad disponible: 7 disponibles
Añadir al carritoCondición: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Idioma: Inglés
Publicado por HarperCollins Publishers, 2010
ISBN 10: 1554688817 ISBN 13: 9781554688814
Librería: MERS Goodwill-Kansas City, Blue Springs, MO, Estados Unidos de America
EUR 27,83
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, and no writing in the margins. There are no missing pages. See the seller's listing for full details and a description of any imperfections.
Idioma: Inglés
Publicado por Murdoch Books 7/7/2026, 2026
ISBN 10: 1761501658 ISBN 13: 9781761501654
Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de America
EUR 32,39
Cantidad disponible: 5 disponibles
Añadir al carritoPaperback or Softback. Condición: New. Bourke Street Bakery. Book.
EUR 33,22
Cantidad disponible: 6 disponibles
Añadir al carritoPaperback. Condición: New. Bourke Street Bakery is a sumptuously illustrated guide to baking and includes all the techniques, hints and tips the novice will ever need to achieve artisanal quality bread, pastries and sweets at home. Passionate owners Paul Allam and David McGuinness share the secrets of more than 90 of their exceptional creations. Beautiful photography captures the mouthwatering detail of the buttery, crumbly fare as well as the infectious vibe of the bakery itself. Now in its 14th printing with over 150,000 copies sold worldwide, this special edition celebrates more than 21 years of Sydney's original artisan bakery. Bourke Street Bakery first opened its doors in the bustling Sydney suburb of Surry Hills in 2004, and quickly gained legendary status for its rustic bread, gourmet pies and iconic sweets. Now the bakery serves devoted fans in more than a dozen Sydney locations as well as in New York City.
EUR 25,79
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Harpercollins Publishers, 2010
ISBN 10: 1554688817 ISBN 13: 9781554688814
Librería: Skoob-ebooks, Pontiac, QC, Canada
EUR 23,60
Cantidad disponible: 1 disponibles
Añadir al carritoSoftcover. Condición: Good. Average wear. The pages are clean with no highlighting or writing detected. Cover has some corners that are scuffed/curled. 30-day returns. Shipments destined outside Canada may be subject to duties in the country where the customer resides. ; 8vo 8" - 9" tall; 368 pages; R0 2m/1.4m s0.
EUR 35,79
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Bourke Street Bakery is a sumptuously illustrated guide to baking and includes all the techniques, hints and tips the novice will ever need to achieve artisanal quality bread, pastries and sweets at home. Passionate owners Paul Allam and David McGuinness share the secrets of more than 90 of their exceptional creations. Beautiful photography captures the mouthwatering detail of the buttery, crumbly fare as well as the infectious vibe of the bakery itself. Now in its 14th printing with over 150,000 copies sold worldwide, this special edition celebrates more than 21 years of Sydney's original artisan bakery. Bourke Street Bakery first opened its doors in the bustling Sydney suburb of Surry Hills in 2004, and quickly gained legendary status for its rustic bread, gourmet pies and iconic sweets. Now the bakery serves devoted fans in more than a dozen Sydney locations as well as in New York City.
Idioma: Inglés
Publicado por Murdoch Books, Millers Point, 2026
ISBN 10: 1761501658 ISBN 13: 9781761501654
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 36,54
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Bourke Street Bakery is a sumptuously illustrated guide to baking and includes all the techniques, hints and tips the novice will ever need to achieve artisanal quality bread, pastries and sweets at home. Passionate owners Paul Allam and David McGuinness share the secrets of more than 90 of their exceptional creations. Beautiful photography captures the mouthwatering detail of the buttery, crumbly fare as well as the infectious vibe of the bakery itself. Now in its 14th printing with over 150,000 copies sold worldwide, this special edition celebrates more than 21 years of Sydney's original artisan bakery. Bourke Street Bakery first opened its doors in the bustling Sydney suburb of Surry Hills in 2004, and quickly gained legendary status for its rustic bread, gourmet pies and iconic sweets. Now the bakery serves devoted fans in more than a dozen Sydney locations as well as in New York City. A complete guide to baking from the founders of the acclaimed Bourke Street Bakery. With delectable sweet treats right through to savoury specialities, and thorough technique details and stunning photography, this is the perfect baking companion for the beginner and the more advanced, now in its 14th printing, celebrating 21 years and counting. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 29,18
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
EUR 26,85
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
EUR 14,49
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. One of the corners is a little bumped. Orders received by 3pm Sent from the UK that weekday in recyclable card packaging.
EUR 3,80
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fine. Leichte Rillen / Abschurfungen / Risse / Knicke; Gebrochener Buchrucken. Mmh, wie das duftet .! Backen ist ,in": Kurbiskernbrot und Olivenbrotchen, Spinatpizza und Huhnchenpasteten, Erdbeer-Ricotta-Tarte und Bananen-Schoko-Kuchen - diese umfassende Backschule versammelt die besten Rezepte von salzig bis suss in einem Band. Anhanger von Basics wie Baguettes oder Bauernbroten kommen dabei ebenso auf ihre Kosten wie Freunde von trendigen Backwaren wie Pies und Tartes. Damit alles perfekt gelingt, werden alle Teigsorten und Handgriffe mit Schritt-fur-Schritt-Fotos dargestellt.
Idioma: Alemán
Publicado por Entertainment One
Librería: butzle, Buttenwiesen, DE, Alemania
EUR 8,50
Cantidad disponible: 1 disponibles
Añadir al carritodvd. Condición: Gut. Seiten; B2518-200 Sprache: Deutsch Gewicht in Gramm: 500.
EUR 27,15
Cantidad disponible: Más de 20 disponibles
Añadir al carritoflexibound. Condición: New. Special order direct from the distributor.
EUR 30,23
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 368 pages. 7.48x0.92x9.84 inches. In Stock.
EUR 27,00
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.
EUR 44,27
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
EUR 53,49
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
EUR 40,51
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 368 pages. 7.48x0.92x9.84 inches. In Stock.
EUR 40,51
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 368 pages. 7.48x0.92x9.84 inches. In Stock.
Publicado por Murdoch Books 2017, 2017
Librería: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, Nueva Zelanda
Miembro de asociación: IOBA
EUR 20,86
Cantidad disponible: 1 disponibles
Añadir al carritoImperial octavo, illus heavy boards, beige & white lettering to spine, illus eps & prelims, 311pp, illus/photos, Near FINE.