Underutilized crops nutritional security (33 resultados)

Condición: New. pp. 306.

Taschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book covers important topics on various neglected and underutilised crops (vegetables, cereals, fruit crops). It gives an overview of the potential, availability of genetic and genomic resources, and the future prospects of these food crops. The book presents different chapters on the importance of underutilised crops with respect to sustainable agriculture and describes the approaches that must be followed for improving the yield and production of these crops. It covers a wide range of food crops such as millet, buckwheat, underutilised spices, underutilised vegetables and underutilised fruit crops. It also provides insights on what smart foods are And, whether these neglected crops qualify as smart foods This up-to-date and informative book is meant for food scientists, geneticists, breeders and biotechnologists. It is of interest to students, researchers and course instructors in these fields.…

Taschenbuch. Condición: Neu. Neglected and Underutilized Crops - Towards Nutritional Security and Sustainability | Sajad Majeed Zargar (u. a.) | Taschenbuch | xiv | Englisch | 2022 | Springer | EAN 9789811638787 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.…

Condición: New. 1st ed. 2021 edition NO-PA16APR2015-KAP.

Paperback. Condición: Brand New. 280 pages. 9.25x6.10x0.75 inches. In Stock.

Hardcover. Condición: new. Hardcover. This book covers important topics on various neglected and underutilised crops (vegetables, cereals, fruit crops). It gives an overview of the potential, availability of genetic and genomic resources, and the future prospects of these food crops. The book presents different chapters on the importance of underutilised crops with respect to sustainable agriculture and describes the approaches that must be followed for improving the yield and production of these crops. It covers a wide range of food crops such as millet, buckwheat, underutilised spices, underutilised vegetables and underutilised fruit crops. It also provides insights on what smart foods are? And, whether these neglected crops qualify as smart foods?This up-to-date and informative book is meant for food scientists, geneticists, breeders and biotechnologists. It is of interest to students, researchers and course instructors in these fields. This book covers important topics on various neglected and underutilised crops (vegetables, cereals, fruit crops). It covers a wide range of food crops such as millet, buckwheat, underutilised spices, underutilised vegetables and underutilised fruit crops. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

paperback. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Condición: New. 1st ed. 2021 edition NO-PA16APR2015-KAP.

Condición: New.

Condición: As New. Unread book in perfect condition.

Condición: New.

Hardcover. Condición: Brand New. 280 pages. 9.25x6.10x0.75 inches. In Stock.

Condición: As New. Unread book in perfect condition.

Condición: New.

Condición: New.

Condición: New.

Condición: New.

Hardcover. Condición: Brand New. 506 pages. 9.25x7.50x9.61 inches. In Stock.

Buch. Condición: Neu. Neuware - This book examines underutilized crops in India covering nutritional benefits, economic potential, and ecological significance for sustainable agriculture. The book explores traditional knowledge systems, agronomic practices, and cultivation techniques for enhancing crop productivity and also includes: - Comprehensive examination of underutilized crops in India covering nutritional benefits, economic potential, and ecological significance for sustainable agriculture - Analysis of traditional knowledge systems and cultural significance of indigenous crops for community engagement and agricultural heritage preservation - Investigation of agronomic practices and cultivation techniques for enhancing yield and sustainability of underutilized crop production systems - Study of breeding innovations and biotechnology applications for improving underutilized crop varieties and adaptation to climate change - Assessment of policy frameworks and government initiatives supporting underutilized crop development and market integration strategies This title has been co-published with Elite Publishing House. T&F does not sell or distribute the print versions in India.…

Condición: New.

Condición: new. Questo è un articolo print on demand.

Condición: new. Questo è un articolo print on demand.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book covers important topics on various neglected and underutilised crops (vegetables, cereals, fruit crops). It gives an overview of the potential, availability of genetic and genomic resources, and the future prospects of these food crops. The book presents different chapters on the importance of underutilised crops with respect to sustainable agriculture and describes the approaches that must be followed for improving the yield and production of these crops. It covers a wide range of food crops such as millet, buckwheat, underutilised spices, underutilised vegetables and underutilised fruit crops. It also provides insights on what smart foods are And, whether these neglected crops qualify as smart foods This up-to-date and informative book is meant for food scientists, geneticists, breeders and biotechnologists. It is of interest to students, researchers and course instructors in these fields. 280 pp. Englisch. …

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Discusses the major underutilised cereals, vegetables, fruit crops, etcHighlights the need for research on underutilized crops to address nutritional security issueDiscusses germplasm resources, as well as technological interventions to imp.…

Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This up-to-date and informative book is meant for food scientists, geneticists, breeders and biotechnologists. It is of interest to students, researchers and course instructors in these fields.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 280 pp. Englisch.…

Condición: New. Print on Demand.

Condición: New. PRINT ON DEMAND.

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Discusses the major underutilised cereals, vegetables, fruit crops, etcHighlights the need for research on underutilized crops to address nutritional security issueDiscusses germplasm resources, as well as technological interventions to imp.…

Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book covers important topics on various neglected and underutilised crops (vegetables, cereals, fruit crops). It gives an overview of the potential, availability of genetic and genomic resources, and the future prospects of these food crops. The book presents different chapters on the importance of underutilised crops with respect to sustainable agriculture and describes the approaches that must be followed for improving the yield and production of these crops. It covers a wide range of food crops such as millet, buckwheat, underutilised spices, underutilised vegetables and underutilised fruit crops. It also provides insights on what smart foods are And, whether these neglected crops qualify as smart foods This up-to-date and informative book is meant for food scientists, geneticists, breeders and biotechnologists. It is of interest to students, researchers and course instructors in these fields. 280 pp. Englisch.…

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book covers important topics on various neglected and underutilised crops (vegetables, cereals, fruit crops). It gives an overview of the potential, availability of genetic and genomic resources, and the future prospects of these food crops. The book presents different chapters on the importance of underutilised crops with respect to sustainable agriculture and describes the approaches that must be followed for improving the yield and production of these crops. It covers a wide range of food crops such as millet, buckwheat, underutilised spices, underutilised vegetables and underutilised fruit crops. It also provides insights on what smart foods are And, whether these neglected crops qualify as smart foods This up-to-date and informative book is meant for food scientists, geneticists, breeders and biotechnologists. It is of interest to students, researchers and course instructors in these fields.…