ISBN: 9798256067021 - from survival to design: rewriting the human diet code: from instinct to intelligence: rethinking food, nature, and our place on earth (6 resultados)

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  • Idioma: Inglés

    Editorial: Terra Cognition LLC, 2026

    9798256067021

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    Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books

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    EUR 22,19

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    Cantidad disponible: Más de 20 disponibles

    Condición: New.

  • Idioma: Inglés

    Editorial: Terra Cognition LLC, 2026

    9798256067021

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    Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US

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    EUR 18,28

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    PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Terra Cognition LLC, 2026

    9798256067021

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    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

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    EUR 16,04

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    PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Terra Cognition LLC, 2026

    9798256067021

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Condición: Nuevo

    EUR 25,04

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    Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - FROM SURVIVAL TO DESIGN: Rewriting the Human Diet CodeWhat if modern humanity is no longer eating for survival-but simply repeating inherited adaptations that no longer fully serve us From duckweed as a near-perfect food source. to the endocannabinoid system as a bridge between plants and human biology. to ancient religious narratives, evolutionary biology, and emerging nutritional technologies, this book explores one central question:If human intelligence has redesigned nearly every aspect of civilization, why do we assume our relationship with food must remain unchanged Drawing from biology, history, systems thinking, and philosophical inquiry, M. A. Love examines how human diets evolved under scarcity-and asks whether abundance now allows us to rethink old assumptions.Inside you will explore:¿ The Edenic origins and historical interpretations of plant-based dietary systems ¿ Survival adaptation and humanity's transition toward meat consumption ¿ Hidden inefficiencies inside modern food production systems ¿ Plant science, microbial nutrition, and future food technologies ¿ Hunger, fasting, metabolic flexibility, and behavioral adaptation ¿ Ethics, sustainability, and the biology of consuming life ¿ How future civilizations may intentionally design nutritionThis is not a recipe book. It is an invitation to rethink one of the most intimate systems humans participate in every day.…

  • Idioma: Inglés

    Editorial: Terra Cognition LLC, 2026

    9798256067021

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    Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

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    EUR 20,35

    Envío por EUR 44,35 
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    Cantidad disponible: 1 disponible

    Paperback. Condición: new. Paperback. FROM SURVIVAL TO DESIGN: Rewriting the Human Diet CodeWhat if modern humanity is no longer eating for survival-but simply repeating inherited adaptations that no longer fully serve us?From duckweed as a near-perfect food source. to the endocannabinoid system as a bridge between plants and human biology. to ancient religious narratives, evolutionary biology, and emerging nutritional technologies, this book explores one central question: If human intelligence has redesigned nearly every aspect of civilization, why do we assume our relationship with food must remain unchanged?Drawing from biology, history, systems thinking, and philosophical inquiry, M. A. Love examines how human diets evolved under scarcity-and asks whether abundance now allows us to rethink old assumptions.Inside you will explore: - The Edenic origins and historical interpretations of plant-based dietary systems - Survival adaptation and humanity's transition toward meat consumption - Hidden inefficiencies inside modern food production systems - Plant science, microbial nutrition, and future food technologies - Hunger, fasting, metabolic flexibility, and behavioral adaptation - Ethics, sustainability, and the biology of consuming life - How future civilizations may intentionally design nutritionThis is not a recipe book. It is an invitation to rethink one of the most intimate systems humans participate in every day. A provocative exploration of human diet, adaptation, and future nutrition. Blending biology, history, religion, and systems thinking, this book challenges readers to rethink how and why humans eat. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Terra Cognition LLC, 2026

    9798256067021

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    Librería: preigu, Osnabrück, Alemaniapreigu

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    Condición: Nuevo

    EUR 17,75

    Envío por EUR 70,00 
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    Cantidad disponible: 5 disponibles

    Taschenbuch. Condición: Neu. FROM SURVIVAL TO DESIGN | Rewriting the Human Diet Code: From Instinct to Intelligence: Rethinking Food, Nature, and Our Place on Earth | M. A. Love | Taschenbuch | Englisch | 2026 | Terra Cognition LLC | EAN 9798256067021 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand. …