ISBN: 9789811923685 - bioactive components: a sustainable system for good health and well-being (15 resultados)

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  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Cantidad disponible: 15 disponibles

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  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Cantidad disponible: 15 disponibles

    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: Buchpark, Trebbin, AlemaniaBuchpark

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    EUR 129,02

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    Condición: Hervorragend. Zustand: Hervorragend | Seiten: 640 | Sprache: Englisch | Produktart: Bücher | This book compiles updated information about the role and health benefits of various bioactives in food. Different chapters are contributed by academicians, food scientists, technologists, and medical practitioners. The book addresses both theoretical and applied aspects of bioactive components and provides exhaustive knowledge about bioactive components. It comprises 27 chapters organized into 4 major sections covering topics in food science and technology, functional foods, and nutraceuticals. It provides perspectives for innovation, sources, applications, and sustainability in bioactive component research. The first section starts with introduction of bioactive components consisting of seven different chapters primarily focusing on the bioactive components and their sources with respective health benefits. The second section, comprising five different chapters, deals with different technological trends, regulations, and safety aspects of bioactive components. With eight chapters, the third section covers the role of bioactive components in human health and the role of functional foods in combating various health-related issues. The fourth section reviews functional foods through six chapters that cover the use of bioactive components in various food products.The book will prove useful to advanced food technology graduate and undergraduate students and research scholars, practicing food technologists in food and related industries, entrepreneurs, food-pharma researchers, and other scientists seeking information about smart and sustainable processes as well as information needed to design and develop these processes.…

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    Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: preigu, Osnabrück, Alemaniapreigu

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    Condición: Nuevo

    EUR 167,00

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    Cantidad disponible: 5 disponibles

    Taschenbuch. Condición: Neu. Bioactive Components | A Sustainable System for Good Health and Well-Being | Monika Thakur (u. a.) | Taschenbuch | xxxi | Englisch | 2023 | Springer | EAN 9789811923685 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections

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    Condición: Nuevo

    EUR 227,75

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    Cantidad disponible: Más de 20 disponibles

    Condición: New. In English.

  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Condición: Nuevo

    EUR 218,37

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    Taschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book compiles updated information about the role and health benefits of various bioactives in food. Different chapters are contributed by academicians, food scientists, technologists, and medical practitioners. The book addresses both theoretical and applied aspects of bioactive components and provides exhaustive knowledge about bioactive components. It comprises 27 chapters organized into 4 major sections coveringtopics in food science and technology, functional foods, and nutraceuticals. It provides perspectives for innovation, sources, applications, and sustainability in bioactive component research.The firstsection starts with introduction of bioactive components consisting ofseven different chapters primarily focusing on the bioactive components and their sources with respective health benefits. The secondsection, comprising five different chapters, deals with different technological trends, regulations, and safety aspects of bioactive components.With eight chapters, the thirdsection covers the role of bioactivecomponents in human health and the role of functional foods in combating various health-related issues. The fourth section reviews functional foods through six chapters that cover the use of bioactive components in various food products.The book will prove useful to advanced food technology graduate and undergraduate students and research scholars, practicing food technologists in food and related industries, entrepreneurs,food-pharma researchers, and other scientistsseeking information about smart and sustainable processes as well as information needed to design and develop these processes. …

  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: Books Puddle, Woodside, NY, Estados Unidos de AmericaBooks Puddle

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    Condición: Nuevo

    EUR 280,72

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    Condición: New. 1st ed. 2023 edition NO-PA16APR2015-KAP.

  • Idioma: Inglés

    Editorial: Springer Nature, 2023

    981192368X / 9789811923685

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Condición: Nuevo

    EUR 289,31

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    Cantidad disponible: 2 disponibles

    Paperback. Condición: Brand New. 640 pages. 9.25x6.10x1.30 inches. In Stock.

  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, AlemaniaBUCHSERVICE / ANTIQUARIAT Lars Lutzer

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    Condición: Usado - Bueno

    EUR 389,90

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    Softcover. Condición: gut. 2023. Bioactive Components: A Sustainable System for Good Health and Well-Being In deutscher Sprache. pages.

  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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    Condición: Nuevo

    EUR 150,28

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    Condición: new. Questo è un articolo print on demand.

  • Idioma: Inglés

    Editorial: Springer, Berlin|Springer Nature Singapore|Springer, 2023

    981192368X / 9789811923685

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    Librería: moluna, Greven, Alemaniamoluna

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    Condición: Nuevo

    EUR 162,51

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    Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book compiles updated information about the role and health benefits of various bioactives in food. Different chapters are contributed by academicians, food scientists, technologists, and medical practitioners. The book addresses both theoretical an. …

  • Idioma: Inglés

    Editorial: Springer Nature Singapore Dez 2023, 2023

    981192368X / 9789811923685

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    Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.

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    Condición: Nuevo

    EUR 192,59

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    Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book compiles updated information about the role and health benefits of various bioactives in food. Different chapters are contributed by academicians, food scientists, technologists, and medical practitioners. The book addresses both theoretical and applied aspects of bioactive components and provides exhaustive knowledge about bioactive components. It comprises 27 chapters organized into 4 major sections coveringtopics in food science and technology, functional foods, and nutraceuticals. It provides perspectives for innovation, sources, applications, and sustainability in bioactive component research.The firstsection starts with introduction of bioactive components consisting ofseven different chapters primarily focusing on the bioactive components and their sources with respective health benefits. The secondsection, comprising five different chapters, deals with different technological trends, regulations, and safety aspects of bioactive components.With eight chapters, the thirdsection covers the role of bioactivecomponents in human health and the role of functional foods in combating various health-related issues. The fourth section reviews functional foods through six chapters that cover the use of bioactive components in various food products.The book will prove useful to advanced food technology graduate and undergraduate students and research scholars, practicing food technologists in food and related industries, entrepreneurs,food-pharma researchers, and other scientistsseeking information about smart and sustainable processes as well as information needed to design and develop these processes. 644 pp. Englisch.…

  • Idioma: Inglés

    Editorial: Springer Nature Singapore, Springer Nature Singapore Dez 2023, 2023

    981192368X / 9789811923685

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    Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000

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    Condición: Nuevo

    EUR 192,59

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    Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book compiles updated information about the role and health benefits of various bioactives in food. Different chapters are contributed by academicians, food scientists, technologists, and medical practitioners. The book addresses both theoretical and applied aspects of bioactive components and provides exhaustive knowledge about bioactive components. It comprises 27 chapters organized into 4 major sections covering topics in food science and technology, functional foods, and nutraceuticals. It provides perspectives for innovation, sources, applications, and sustainability in bioactive component research.The first section starts with introduction of bioactive components consisting of seven different chapters primarily focusing on the bioactive components and their sources with respective health benefits. The second section, comprising five different chapters, deals with different technological trends, regulations, and safety aspects of bioactive components.With eight chapters, the third section covers the role of bioactive components in human health and the role of functional foods in combating various health-related issues. The fourth section reviews functional foods through six chapters that cover the use of bioactive components in various food products.The book will prove useful to advanced food technology graduate and undergraduate students and research scholars, practicing food technologists in food and related industries, entrepreneurs, food-pharma researchers, and other scientists seeking information about smart and sustainable processes as well as information needed to design and develop these processes.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 644 pp. Englisch.…

  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

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    Condición: Nuevo

    EUR 297,00

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    Condición: New. Print on Demand.

  • Idioma: Inglés

    Editorial: Springer, 2023

    981192368X / 9789811923685

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    Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios

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    EUR 295,30

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    Condición: New. PRINT ON DEMAND.