Isbn: 9789383305025 - laboratory manual of biochemistry: methods and techniques (17 resultados)

Condición: New. pp. 386 Figures.

Condición: New. pp. 386.

Condición: New. pp. 386.

Hardcover. Condición: New. ISBN:9789383305025.

Hardcover. Condición: New. Estado de la sobrecubierta: New. 1st Edition. Contents: Foreword. Preface. 1. General laboratory principles. 2. Carbohydrates. 3. preparations and other aspects required for the conduct of the experiments. 4. Lipids. 5. Nucleic acids. 6. Enzymes. 7. Vitamins. 8. Pigments. 9. Phenolics. 10. Anti nutritional factors. 11. Plant hormones. Appendices. Index. The book is a rare combination of both the methods and protocols. Each experiments includes principles, requirements procedure calculation observations and results. At the end of each chapter references for additional reading are provided. Important precautions warnings and tips are given under the notes action. In addition there are 12 appendices which give minute details on basic chemistry, buffer preparation and other aspects required for the conduct of the experiments. The methods given in the book will be useful practical for conducting classes at the undergraduate and postgraduate levels in biochemistry biotechnology microbiology agricultural sciences, environment science, botany zoology nutrition pharmaceutical science and other biology-related subjects. This book will be a bonanza for the research workers since it covers procedures from the classical basic biochemistry to the modern PCR techniques. …

Condición: new.

Condición: New. Num Pages: 386 pages, colour illustrations. BIC Classification: PSG; PSQ; TCB; TVF. Category: (U) Tertiary Education (US: College). Dimension: 229 x 152 x 22. Weight in Grams: 685. . 2014. hardcover. . . . .

Condición: New.

Hardcover. Condición: Brand New. 386 pages. 6.00x0.88x9.00 inches. In Stock.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: New.

Condición: As New. Unread book in perfect condition.

Condición: New. Num Pages: 386 pages, colour illustrations. BIC Classification: PSG; PSQ; TCB; TVF. Category: (U) Tertiary Education (US: College). Dimension: 229 x 152 x 22. Weight in Grams: 685. . 2014. hardcover. . . . . Books ship from the US and Ireland.

Condición: As New. Unread book in perfect condition.

Condición: New. In English.

Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book, Laboratory Manual of Biochemistry: Methods and Techniques, represents the culmination of 17 years of teaching and research experience on the part of its authors. As a relatively recent scientific discipline, biochemistry has gained prominence due to the breadth and rapid pace of its research, which encompasses a broad range of other disciplines. Because biochemistry operates at the molecular level, it has become indispensable to the study of biological phenomena. This book provides a comprehensive compilation of frequently utilized techniques in a single volume, aimed at undergraduate and postgraduate students in fields such as biochemistry, biotechnology, microbiology, agricultural sciences, environmental science, botany, zoology, nutrition, pharmaceutical science, and other related subjects.The first edition of this book is divided into 11 Units, each comprising the principle, requirements, procedure, calculation, and observations for a specific experiment. At the end of each Unit, additional reading materials are provided for further exploration. The book also includes a notes section that provides important precautions, warnings, and tips for each experiment. Additionally, there are 12 appendices that offer detailed information on topics such as basic chemistry, buffer preparations, and other essential aspects of experimentation.This book will serve as a valuable resource for researchers, as it encompasses classical biochemistry techniques as well as modern PCR methods. It will help streamline the research process by providing researchers with the necessary protocols in a single, accessible source. 386 pp. Englisch.…

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book, Laboratory Manual of Biochemistry: Methods and Techniques, represents the culmination of 17 years of teaching and research experience on the part of its authors. As a relatively recent scientific discipline, biochemistry has gained prominence due to the breadth and rapid pace of its research, which encompasses a broad range of other disciplines. Because biochemistry operates at the molecular level, it has become indispensable to the study of biological phenomena. This book provides a comprehensive compilation of frequently utilized techniques in a single volume, aimed at undergraduate and postgraduate students in fields such as biochemistry, biotechnology, microbiology, agricultural sciences, environmental science, botany, zoology, nutrition, pharmaceutical science, and other related subjects.The first edition of this book is divided into 11 Units, each comprising the principle, requirements, procedure, calculation, and observations for a specific experiment. At the end of each Unit, additional reading materials are provided for further exploration. The book also includes a notes section that provides important precautions, warnings, and tips for each experiment. Additionally, there are 12 appendices that offer detailed information on topics such as basic chemistry, buffer preparations, and other essential aspects of experimentation.This book will serve as a valuable resource for researchers, as it encompasses classical biochemistry techniques as well as modern PCR methods. It will help streamline the research process by providing researchers with the necessary protocols in a single, accessible source.…