9788119254255 - postharvest technology and engineering: an illustrated guide de raj, dev (11 resultados)
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Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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EUR 43,81
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 51,13
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
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EUR 48,13
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 49,28
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 45,48
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Paperback. Condición: Brand New. 318 pages. 0.91x9.02x5.98 inches. In Stock.
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 58,19
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 51,47
Envío por EUR 17,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
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EUR 62,46
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 59,95
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Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.
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EUR 49,22
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Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Post-harvest refers to the period that commences with the separation of agricultural produce, such as fruits or vegetables, from their respective production mediums, such as plants or fish ponds. Post-harvest technology encompasses…the application of scientific and technological principles to the management of food commodities, including pre-cooling, grading, sorting, packaging, transportation, storage, processing, and the development of improved products, preservation, and marketing. The utilization of information derived from post-harvest technology can ensure a more abundant supply of diverse food items to consumers, while also reducing post-harvest losses.Considering the significance of post-harvest technology in agriculture and related fields, it is essential that all individuals engaged in agriculture have a comprehensive understanding of the terminology used in post-harvest technology. However, to grasp the various concepts, relevant documentation is required. A manuscript that includes such information would serve as a vital link between the industry, academia, and consumers.This book aims to provide a comprehensive overview of the terminology associated with post-harvest technology, as well as related disciplines such as physiology, processing, food science, food technology, food engineering, food packaging, food biochemistry, applied nutrition, industrial microbiology, health foods, and quality management. Each term is well-illustrated with examples and photographs to facilitate better understanding. At present, there is no single book available that offers complete information on post-harvest technology. This book will be especially beneficial for undergraduate and postgraduate students pursuing courses in post-harvest technology, as well as candidates preparing for the PhD entrance examination in post-harvest technology at IARI, various examinations for JRF and SRF, and the NET. 318 pp. Englisch.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 54,99
Envío por EUR 64,10Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Post-harvest refers to the period that commences with the separation of agricultural produce, such as fruits or vegetables, from their respective production mediums, such as plants or fish ponds. Post-harvest technology encompasses the a…pplication of scientific and technological principles to the management of food commodities, including pre-cooling, grading, sorting, packaging, transportation, storage, processing, and the development of improved products, preservation, and marketing. The utilization of information derived from post-harvest technology can ensure a more abundant supply of diverse food items to consumers, while also reducing post-harvest losses.Considering the significance of post-harvest technology in agriculture and related fields, it is essential that all individuals engaged in agriculture have a comprehensive understanding of the terminology used in post-harvest technology. However, to grasp the various concepts, relevant documentation is required. A manuscript that includes such information would serve as a vital link between the industry, academia, and consumers.This book aims to provide a comprehensive overview of the terminology associated with post-harvest technology, as well as related disciplines such as physiology, processing, food science, food technology, food engineering, food packaging, food biochemistry, applied nutrition, industrial microbiology, health foods, and quality management. Each term is well-illustrated with examples and photographs to facilitate better understanding. At present, there is no single book available that offers complete information on post-harvest technology. This book will be especially beneficial for undergraduate and postgraduate students pursuing courses in post-harvest technology, as well as candidates preparing for the PhD entrance examination in post-harvest technology at IARI, various examinations for JRF and SRF, and the NET.
