Isbn: 9783031891663 - food systems and biodiversity in the context of environmental and climate risks: dynamics and evolving solutions (10 resultados)

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  • Idioma: Inglés

    Editorial: Springer, 2025

    303189166X / 9783031891663

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Condición: Nuevo

    EUR 179,59

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    Cantidad disponible: 15 disponibles

    Condición: New.

  • Idioma: Inglés

    Editorial: Springer, 2025

    303189166X / 9783031891663

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Condición: Usado - Como Nuevo

    EUR 181,46

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    Cantidad disponible: 15 disponibles

    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Springer International Publishing AG, CH, 2025

    303189166X / 9783031891663

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    Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA

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    Condición: Nuevo

    EUR 202,29

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    Cantidad disponible: Más de 20 disponibles

    Hardback. Condición: New. Part of the CERES publication series, this book explores the critical nexus between food systems, biodiversity, and climate resilience. Through a multi-regional analysis, it examines how environmental and climate changes-driven by unsustainable agriculture, land-use shifts, and pollution-disrupt ecosystems and threaten food security.Grounded in empirical research, particularly from Asia and Africa, it highlights biodiversity's role in sustaining food systems and presents nature-based solutions such as agroecology, land restoration, and the integration of traditional knowledge with scientific innovation.A valuable resource for policymakers, researchers, and practitioners, this volume takes a systems-based approach to managing trade-offs, fostering synergies, and driving sustainable food and climate strategies. …

  • Idioma: Inglés

    Editorial: Springer, 2025

    303189166X / 9783031891663

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Condición: Nuevo

    EUR 158,96

    Envío por EUR 42,42 
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    Cantidad disponible: 1 disponible

    Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Part of the CERES publication series, this book explores the critical nexus between food systems, biodiversity, and climate resilience. Through a multi-regional analysis, it examines how environmental and climate changes driven by unsustainable agriculture, land-use shifts, and pollution disrupt ecosystems and threaten food security.Grounded in empirical research, particularly from Asia and Africa, it highlights biodiversity s role in sustaining food systems and presents nature-based solutions such as agroecology, land restoration, and the integration of traditional knowledge with scientific innovation.A valuable resource for policymakers, researchers, and practitioners, this volume takes a systems-based approach to managing trade-offs, fostering synergies, and driving sustainable food and climate strategies.…

  • Condición: Nuevo

    EUR 234,43

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    Cantidad disponible: 2 disponibles

    Hardcover. Condición: Brand New. 601 pages. 9.26x6.11x9.21 inches. In Stock.

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    Idioma: Inglés

    Editorial: Springer International Publishing AG, CH, 2025

    303189166X / 9783031891663

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    Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK

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    Condición: Nuevo

    EUR 198,32

    Envío por EUR 76,63 
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    Cantidad disponible: Más de 20 disponibles

    Hardback. Condición: New. Part of the CERES publication series, this book explores the critical nexus between food systems, biodiversity, and climate resilience. Through a multi-regional analysis, it examines how environmental and climate changes-driven by unsustainable agriculture, land-use shifts, and pollution-disrupt ecosystems and threaten food security.Grounded in empirical research, particularly from Asia and Africa, it highlights biodiversity's role in sustaining food systems and presents nature-based solutions such as agroecology, land restoration, and the integration of traditional knowledge with scientific innovation.A valuable resource for policymakers, researchers, and practitioners, this volume takes a systems-based approach to managing trade-offs, fostering synergies, and driving sustainable food and climate strategies. …

  • Idioma: Inglés

    Editorial: Springer, 2025

    303189166X / 9783031891663

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    Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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    Condición: Nuevo

    EUR 118,26

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    Condición: new. Questo è un articolo print on demand.

  • Idioma: Inglés

    Editorial: Springer, Berlin, Springer Nature Switzerland, Springer, 2025

    303189166X / 9783031891663

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    Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.

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    Condición: Nuevo

    EUR 149,79

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    Cantidad disponible: 2 disponibles

    Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Part of the CERES publication series, this book explores the critical nexus between food systems, biodiversity, and climate resilience. Through a multi-regional analysis, it examines how environmental and climate changes driven by unsustainable agriculture, land-use shifts, and pollution disrupt ecosystems and threaten food security.Grounded in empirical research, particularly from Asia and Africa, it highlights biodiversity s role in sustaining food systems and presents nature-based solutions such as agroecology, land restoration, and the integration of traditional knowledge with scientific innovation.A valuable resource for policymakers, researchers, and practitioners, this volume takes a systems-based approach to managing trade-offs, fostering synergies, and driving sustainable food and climate strategies. 557 pp. Englisch.…

  • Idioma: Inglés

    Editorial: Springer International Publishing AG, Cham, 2025

    303189166X / 9783031891663

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    Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

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    Condición: Nuevo

    EUR 165,74

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    Cantidad disponible: 1 disponible

    Hardcover. Condición: new. Hardcover. Part of the CERES publication series, this book explores the critical nexus between food systems, biodiversity, and climate resilience. Through a multi-regional analysis, it examines how environmental and climate changesdriven by unsustainable agriculture, land-use shifts, and pollutiondisrupt ecosystems and threaten food security.Grounded in empirical research, particularly from Asia and Africa, it highlights biodiversitys role in sustaining food systems and presents nature-based solutions such as agroecology, land restoration, and the integration of traditional knowledge with scientific innovation.A valuable resource for policymakers, researchers, and practitioners, this volume takes a systems-based approach to managing trade-offs, fostering synergies, and driving sustainable food and climate strategies. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. …

  • Idioma: Inglés

    Editorial: Springer, Springer Aug 2025, 2025

    303189166X / 9783031891663

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    Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000

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    Condición: Nuevo

    EUR 149,79

    Envío por EUR 60,00 
    Se envía de Alemania a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Part of the CERES publication series, this book explores the critical nexus between food systems, biodiversity, and climate resilience. Through a multi-regional analysis, it examines how environmental and climate changesdriven by unsustainable agriculture, land-use shifts, and pollutiondisrupt ecosystems and threaten food security.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 604 pp. Englisch.…