Isbn: 9782503530475 - struggling with the environment: land use and productivity english: 4 (rural economy and society in north-western europe 500-2000) (15 resultados)

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  • Idioma: Inglés

    Editorial: Brepols N.V., 2015

    2503530478 / 9782503530475

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    Editorial: Brepols Publishers, 2015

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  • Idioma: Inglés

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Hardcover. Condición: Brand New. 01 edition. 450 pages. 10.25x7.25x1.50 inches. In Stock.

  • Idioma: Inglés

    Editorial: Brepols N.V., 2015

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  • Idioma: Inglés

    Editorial: Brepols N.V., 2015

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  • Idioma: Inglés

    Editorial: BREPOLS PUBL, 2015

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  • Idioma: Inglés

    Editorial: Brepols N.V., 2015

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  • Idioma: Inglés

    Editorial: Brepols Publishers, 2015

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    Librería: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, AlemaniaBUCHSERVICE / ANTIQUARIAT Lars Lutzer

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    Condición: gut. 2015. Struggling with the Environment: Land Use and Productivity In deutscher Sprache. pages.

  • Idioma: Inglés

    Editorial: Brepols N.V., Turnhout, 2015

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    Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

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    Hardcover. Condición: new. Hardcover. Volume editorial board: Erik Thoen (Ghent University, Belgium) & Tim Soens (University of Antwerp, Belgium) in association with: Paul Brassley (University of Exeter, UK), Fulgence Delleaux (Universite de Namur, Belgium), Laurent Herment, Michael Kopsidis (IAMO, Halle, Saale, Germany), Per Grau Moller (University of Southern Denmark, Denmark), Janken Myrdal (Swedish University of Agricultural Sciences, Sweden), Alexandra Sapoznik (King's College, London, UK), Yves Segers (University of Leuven, Belgium) Agriculture is always a struggle with the environment since agricultural production is in fact applied ecology. However, in the past this struggle with environment was to a large extent determined by social organisation, which was regionally very diverse. The aim of this volume is to fi nd out how, when and within which structural boundaries, land was made useful for agriculture. In the first part of each chapter, this is studied in general, focusing on the evolution of land use: how and why was land reclaimed and by whom? How intensively was this land used? Which actors played a part in this process? What were the environmental and social limits? In the second part production techniques and production systems are scrutinized: crop choices, crop rotations, the importance of fallow and cattle, crop yields etc. All this is examined in light of diff erent farming strategies and social conditions. The comparative approach of this volume in the Rural Economy and Society Series also enables a new and innovating perspective on the occurrence and impact of 'agricultural' and 'green' revolutions in the past. The aim of this volume is to find out how, when and within which structural boundaries, land was made useful for agriculture. In the first part of each chapter, this is studied in general, focusing on the evolution of land use: how and why was land reclaimed and by whom? How intensively was this land used? Which actors played a part Shipping may be from multiple locations in the US or from the UK, depending on stock availability. …

  • Idioma: Inglés

    Editorial: Brepols N.V., 2015

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    Condición: New. 2015. Hardcover. . . . . .

  • Idioma: Inglés

    Editorial: Brepols Publishers Sep 2015, 2015

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Buch. Condición: Neu. Neuware - Volume editorial board: Erik Thoen (Ghent University, Belgium) & Tim Soens (University of Antwerp, Belgium) in association with: Paul Brassley (University of Exeter, UK), Fulgence Delleaux (Université de Namur, Belgium), Laurent Herment, Michael Kopsidis (IAMO, Halle, Saale, Germany), Per Grau Møller (University of Southern Denmark, Denmark), Janken Myrdal (Swedish University of Agricultural Sciences, Sweden), Alexandra Sapoznik (King's College, London, UK), Yves Segers (University of Leuven, Belgium) Agriculture is always a struggle with the environment since agricultural production is in fact applied ecology. However, in the past this struggle with environment was to a large extent determined by social organisation, which was regionally very diverse. The aim of this volume is to fi nd out how, when and within which structural boundaries, land was made useful for agriculture. In the first part of each chapter, this is studied in general, focusing on the evolution of land use: how and why was land reclaimed and by whom How intensively was this land used Which actors played a part in this process What were the environmental and social limits In the second part production techniques and production systems are scrutinized: crop choices, crop rotations, the importance of fallow and cattle, crop yields etc. All this is examined in light of diff erent farming strategies and social conditions. The comparative approach of this volume in the Rural Economy and Society Series also enables a new and innovating perspective on the occurrence and impact of 'agricultural' and 'green' revolutions in the past. …

  • Idioma: Inglés

    Editorial: Brepols N.V., 2015

    2503530478 / 9782503530475

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    Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore

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    Condición: New. 2015. Hardcover. . . . . . Books ship from the US and Ireland.

  • Idioma: Inglés

    Editorial: Brepols Publishers, 2015

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Hardcover. Condición: Brand New. 01 edition. 450 pages. 10.25x7.25x1.50 inches. In Stock.

  • Idioma: Inglés

    Editorial: Brepols N.V., Turnhout, 2015

    2503530478 / 9782503530475

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    Hardcover. Condición: new. Hardcover. Volume editorial board: Erik Thoen (Ghent University, Belgium) & Tim Soens (University of Antwerp, Belgium) in association with: Paul Brassley (University of Exeter, UK), Fulgence Delleaux (Universite de Namur, Belgium), Laurent Herment, Michael Kopsidis (IAMO, Halle, Saale, Germany), Per Grau Moller (University of Southern Denmark, Denmark), Janken Myrdal (Swedish University of Agricultural Sciences, Sweden), Alexandra Sapoznik (King's College, London, UK), Yves Segers (University of Leuven, Belgium) Agriculture is always a struggle with the environment since agricultural production is in fact applied ecology. However, in the past this struggle with environment was to a large extent determined by social organisation, which was regionally very diverse. The aim of this volume is to fi nd out how, when and within which structural boundaries, land was made useful for agriculture. In the first part of each chapter, this is studied in general, focusing on the evolution of land use: how and why was land reclaimed and by whom? How intensively was this land used? Which actors played a part in this process? What were the environmental and social limits? In the second part production techniques and production systems are scrutinized: crop choices, crop rotations, the importance of fallow and cattle, crop yields etc. All this is examined in light of diff erent farming strategies and social conditions. The comparative approach of this volume in the Rural Economy and Society Series also enables a new and innovating perspective on the occurrence and impact of 'agricultural' and 'green' revolutions in the past. The aim of this volume is to find out how, when and within which structural boundaries, land was made useful for agriculture. In the first part of each chapter, this is studied in general, focusing on the evolution of land use: how and why was land reclaimed and by whom? How intensively was this land used? Which actors played a part Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. …