Isbn: 9781962098120 - gateaux: sweets (modern french pastry) (28 resultados)

Condición: As New. Unread book in perfect condition.

Condición: Like New. Item is in like new condition.

Condición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: New.

Condición: New.

Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Condición: As New. Unread copy in mint condition.

Hardback. Condición: Like New. Encouraging the enjoyment of pastries at nearly every opportunity, Gateaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gateaux features timeless favourites like vanilla flan and chocolate eclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier.…

Hardback. Condición: Very Good. Encouraging the enjoyment of pastries at nearly every opportunity, Gateaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gateaux features timeless favourites like vanilla flan and chocolate eclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier.…

Hardback or Cased Book. Condición: New. Gateaux: Sweets (Modern French Pastry). Book.

Condición: New.

Hardback. Condición: New. "Veteran bakers will be rewarded." -Publishers Weekly "Gateaux is an exquisite gift to be welcomed, savored, and cherished." -Shelf Awareness "A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers." -Library Journal, STARRED Review "Known for giving French classics a Japanese twist." -Condé Nast Traveller Step into the world of Gâteaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshida's homeland.Encouraging the enjoyment of pastries at nearly every opportunity, Gâteaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gâteaux features timeless favorites like vanilla flan and chocolate éclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier.…

Hardcover. Condición: new. Hardcover. Veteran bakers will be rewarded. Publishers Weekly Gateaux is an exquisite gift to be welcomed, savored, and cherished. Shelf Awareness A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers. Library Journal, STARRED Review Known for giving French classics a Japanese twist. Conde Nast Traveller Step into the world of Gateaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshidas homeland.Encouraging the enjoyment of pastries at nearly every opportunity, Gateaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gateaux features timeless favorites like vanilla flan and chocolate eclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Hardback. Condición: New. "Veteran bakers will be rewarded." -Publishers Weekly "Gateaux is an exquisite gift to be welcomed, savored, and cherished." -Shelf Awareness "A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers." -Library Journal, STARRED Review "Known for giving French classics a Japanese twist." -Condé Nast Traveller Step into the world of Gâteaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshida's homeland.Encouraging the enjoyment of pastries at nearly every opportunity, Gâteaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gâteaux features timeless favorites like vanilla flan and chocolate éclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier.…

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

hardcover. Condición: New. Special order direct from the distributor.

Condición: New. 2025. hardcover. . . . . .

Condición: New.

Condición: New. In English.

Condición: New. 2025. hardcover. . . . . . Books ship from the US and Ireland.

Hardcover. Condición: Brand New. 191 pages. 11.00x8.75x1.00 inches. In Stock.

Hardcover. Condición: Brand New. 191 pages. 11.00x8.75x1.00 inches. In Stock.

Condición: As New. Unread book in perfect condition.

Hardback. Condición: New. "Veteran bakers will be rewarded." -Publishers Weekly "Gateaux is an exquisite gift to be welcomed, savored, and cherished." -Shelf Awareness "A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers." -Library Journal, STARRED Review "Known for giving French classics a Japanese twist." -Condé Nast Traveller Step into the world of Gâteaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshida's homeland.Encouraging the enjoyment of pastries at nearly every opportunity, Gâteaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gâteaux features timeless favorites like vanilla flan and chocolate éclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier.…

Hardcover. Condición: new. Hardcover. Veteran bakers will be rewarded. Publishers Weekly Gateaux is an exquisite gift to be welcomed, savored, and cherished. Shelf Awareness A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers. Library Journal, STARRED Review Known for giving French classics a Japanese twist. Conde Nast Traveller Step into the world of Gateaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshidas homeland.Encouraging the enjoyment of pastries at nearly every opportunity, Gateaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gateaux features timeless favorites like vanilla flan and chocolate eclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Buch. Condición: Neu. Neuware - "Veteran bakers will be rewarded." Publishers Weekly "Gateaux is an exquisite gift to be welcomed, savored, and cherished." Shelf Awareness "A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers." Library Journal, STARRED Review "Known for giving French classics a Japanese twist." Condé Nast Traveller Step into the world of Gâteaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshida's homeland.Encouraging the enjoyment of pastries at nearly every opportunity, Gâteaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gâteaux features timeless favorites like vanilla flan and chocolate éclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier.…

Hardback. Condición: New. "Veteran bakers will be rewarded." -Publishers Weekly "Gateaux is an exquisite gift to be welcomed, savored, and cherished." -Shelf Awareness "A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers." -Library Journal, STARRED Review "Known for giving French classics a Japanese twist." -Condé Nast Traveller Step into the world of Gâteaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshida's homeland.Encouraging the enjoyment of pastries at nearly every opportunity, Gâteaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gâteaux features timeless favorites like vanilla flan and chocolate éclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier.…

Hardcover. Condición: new. Hardcover. Veteran bakers will be rewarded. Publishers Weekly Gateaux is an exquisite gift to be welcomed, savored, and cherished. Shelf Awareness A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers. Library Journal, STARRED Review Known for giving French classics a Japanese twist. Conde Nast Traveller Step into the world of Gateaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshidas homeland.Encouraging the enjoyment of pastries at nearly every opportunity, Gateaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont-blanc in the evening. Step-by-step line drawing sequences accompany many recipes to provide clear guidance for assembly. Originating from a Parisian pastry shop, the European outpost of an award-winning Japanese pastry chef, Gateaux features timeless favorites like vanilla flan and chocolate eclairs and revisits classics inspired by the land of the rising sun, such as Paris-Brest with black sesame and Japanese fraisier. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…