Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 182,28
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 190,35
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 192,69
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 182,65
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 205,65
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. "Understanding gut microbiomes as targets for improving pig gut health provides a wealth of information, with deep dives into the latest research. Written by recognised experts in the field, it is unlikely you'd need further information to fully understand the pig gut microbiome and the opportunity to increase pig health and productivity, while reducing antibiotic resistance." (Book Review Published in Practical Pigs - Dr Michaela Giles, British Pig Association, UK) "As a nutritionist I liked this book a lot. I like the setup of the book and how it starts with the gut microbiome and works through to the different ways to manipulate the gut bacteria, including enzymes and different kinds of fibre. I think this is a great book with a lot of advanced information." Dr Darlene Bloxham, Adisseo, USAThe pig production sector faces many challenges, including the need to improve feed efficiency to reduce emissions from manure, finding alternative methods to prevent the onset of diseases affecting swine, as well as ensuring that the welfare of pigs is consistent with consumer and regulatory agencies' expectations.Understanding gut microbiomes as targets for improving gut health offers a comprehensive coverage on the wealth of research on the porcine gastrointestinal tract, its key role in pig health and nutrition, as well as its implications for improving feed efficiency and growth. This collection details how optimising the gut microbiome can contribute to an overall improvement in pig health.Edited by Professor Mick Bailey and Emeritus Professor Chris Stokes, University of Bristol, UK, Understanding gut microbiomes as targets for improving gut health will be a standard reference text for pig/swine scientists in universities and research centres, pig feed manufacturers, and government and private sector agencies advising pig farmers on health and nutrition.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 221,64
Cantidad disponible: 15 disponibles
Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 214,76
Cantidad disponible: 15 disponibles
Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 207,14
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 210,98
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 209,87
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. "Understanding gut microbiomes as targets for improving pig gut health provides a wealth of information, with deep dives into the latest research. Written by recognised experts in the field, it is unlikely you'd need further information to fully understand the pig gut microbiome and the opportunity to increase pig health and productivity, while reducing antibiotic resistance." (Book Review Published in Practical Pigs - Dr Michaela Giles, British Pig Association, UK) "As a nutritionist I liked this book a lot. I like the setup of the book and how it starts with the gut microbiome and works through to the different ways to manipulate the gut bacteria, including enzymes and different kinds of fibre. I think this is a great book with a lot of advanced information." Dr Darlene Bloxham, Adisseo, USAThe pig production sector faces many challenges, including the need to improve feed efficiency to reduce emissions from manure, finding alternative methods to prevent the onset of diseases affecting swine, as well as ensuring that the welfare of pigs is consistent with consumer and regulatory agencies' expectations.Understanding gut microbiomes as targets for improving gut health offers a comprehensive coverage on the wealth of research on the porcine gastrointestinal tract, its key role in pig health and nutrition, as well as its implications for improving feed efficiency and growth. This collection details how optimising the gut microbiome can contribute to an overall improvement in pig health.Edited by Professor Mick Bailey and Emeritus Professor Chris Stokes, University of Bristol, UK, Understanding gut microbiomes as targets for improving gut health will be a standard reference text for pig/swine scientists in universities and research centres, pig feed manufacturers, and government and private sector agencies advising pig farmers on health and nutrition.
Idioma: Inglés
Publicado por Burleigh Dodds Science Pub, 2021
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: Revaluation Books, Exeter, Reino Unido
EUR 256,10
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 400 pages. 0.90x6.00x1.13 inches. In Stock.
Idioma: Inglés
Publicado por Burleigh Dodds Science Pub, 2021
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: Revaluation Books, Exeter, Reino Unido
EUR 236,77
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 400 pages. 0.90x6.00x1.13 inches. In Stock. This item is printed on demand.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 305,31
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand.
Idioma: Inglés
Publicado por BURLEIGH DODDS SCIENCE PUB LTD, 2021
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: moluna, Greven, Alemania
EUR 254,43
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This collection summarises current research on the structure and function of the gastrointestinal tract in pigs, the factors that can influence its effectiveness, as well as the nutritional strategies that can improve gut development and optimise gut functi.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: Majestic Books, Hounslow, Reino Unido
EUR 318,78
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 320,68
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 267,17
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Provides a comprehensive coverage of the key ecosystem services delivered by the gut microbiomeAnalysis of the pig gut microbiome and its relationship with the pig gastrointestinal tractIn-depth focus on the techniques available to optimise gut function as a means for improving pig gut health.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1786764873 ISBN 13: 9781786764874
Librería: preigu, Osnabrück, Alemania
EUR 263,75
Cantidad disponible: 5 disponibles
Añadir al carritoBuch. Condición: Neu. Understanding gut microbiomes as targets for improving pig gut health | Mick Bailey (u. a.) | Buch | Gebunden | Englisch | 2022 | Burleigh Dodds Science Publishing | EAN 9781786764874 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.