Isbn: 9781646118632 - advanced home baking: recipes for mastering sweet and savory bakes (24 resultados)

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Paperback or Softback. Condición: New. Advanced Home Baking: Recipes for Mastering Sweet and Savory Bakes. Book.

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Paperback. Condición: New.

Condición: New.

Paperback. Condición: new. Paperback. Sweet and savory bakery-level bakes-made in your own home kitchen From a towering Croquembouche to a decadent Black Forest Cake to rich Fudge Brownies, there's nothing more delightful (or delicious) than successfully baking an elegant, edible work of art. Whether you're celebrating a special occasion or simply satisfying your sweet tooth, this guide is brimming with dozens of sweet and savory bakes, as well as all the tips, tricks, and techniques you'll need to take your baking to the next level. Explore the nuts and bolts of baking with a comprehensive, but easy-to-navigate, walk-through of its science, including how certain ingredients and cooking methods work. Then, put your skills to the test with more than 80 mouthwatering masterpieces, such as buttery Brioche, decadent Truffles, a festive Yule Log, and decor ideas for elevating your bakes with sugar work and other embellishments. Advanced Home Baking includes: Bake like a pro-Home bakers will find friendly guidance on the best practices of baking, including stocking your kitchen for advanced baking and troubleshooting for bakes gone wrong. Cooking with chemistry-Discover how chemistry creates your bakes with an in-depth look at the role of each ingredient and how it interacts and reacts. Sweet and savory showstoppers-Try your hand at 80+ recipes for breads, pastries, pies, cakes, frostings, and more-along with instructions for elegant decorations, like tempering chocolate and edible flowers. Master the art of baking with a world of awe-inspiring, artisan bakes you can make at home. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. …

Condición: New. 2020. paperback. . . . . .

Paperback. Condición: Brand New. 180 pages. 9.75x8.00x0.50 inches. In Stock.

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Condición: New.

Condición: New. 2020. paperback. . . . . . Books ship from the US and Ireland.

Condición: As New. Unread book in perfect condition.

Paperback. Condición: New.

Paperback. Condición: new. Paperback. Sweet and savory bakery-level bakes--made in your own home kitchen From a towering Croquembouche to a decadent Black Forest Cake to rich Fudge Brownies, there's nothing more delightful (or delicious) than successfully baking an elegant, edible work of art. Whether you're celebrating a special occasion or simply satisfying your sweet tooth, this guide is brimming with dozens of sweet and savory bakes, as well as all the tips, tricks, and techniques you'll need to take your baking to the next level. Explore the nuts and bolts of baking with a comprehensive, but easy-to-navigate, walk-through of its science, including how certain ingredients and cooking methods work. Then, put your skills to the test with more than 80 mouthwatering masterpieces, such as buttery Brioche, decadent Truffles, a festive Yule Log, and decor ideas for elevating your bakes with sugar work and other embellishments. Advanced Home Baking includes: Bake like a pro--Home bakers will find friendly guidance on the best practices of baking, including stocking your kitchen for advanced baking and troubleshooting for bakes gone wrong.Cooking with chemistry--Discover how chemistry creates your bakes with an in-depth look at the role of each ingredient and how it interacts and reacts.Sweet and savory showstoppers--Try your hand at 80+ recipes for breads, pastries, pies, cakes, frostings, and more--along with instructions for elegant decorations, like tempering chocolate and edible flowers. Master the art of baking with a world of awe-inspiring, artisan bakes you can make at home. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. …

Condición: New. Print on Demand pp. 180.

Paperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Condición: New. Print on Demand pp. 180.

Condición: New. PRINT ON DEMAND pp. 180.

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Sweet and savory bakery-level bakes-made in your own home kitchenFrom a towering Croquembouche to a decadent Black Forest Cake to rich Fudge Brownies, there's nothing more delightful (or delicious) than successfully baking an elegant, edible work of art. Whether you're celebrating a special occasion or simply satisfying your sweet tooth, this guide is brimming with dozens of sweet and savory bakes, as well as all the tips, tricks, and techniques you'll need to take your baking to the next level.Explore the nuts and bolts of baking with a comprehensive, but easy-to-navigate, walk-through of its science, including how certain ingredients and cooking methods work. Then, put your skills to the test with more than 80 mouthwatering masterpieces, such as buttery Brioche, decadent Truffles, a festive Yule Log, and décor ideas for elevating your bakes with sugar work and other embellishments.Advanced Home Baking includes:Bake like a pro-Home bakers will find friendly guidance on the best practices of baking, including stocking your kitchen for advanced baking and troubleshooting for bakes gone wrong.Cooking with chemistry-Discover how chemistry creates your bakes with an in-depth look at the role of each ingredient and how it interacts and reacts.Sweet and savory showstoppers-Try your hand at 80+ recipes for breads, pastries, pies, cakes, frostings, and more-along with instructions for elegant decorations, like tempering chocolate and edible flowers.Master the art of baking with a world of awe-inspiring, artisan bakes you can make at home.…

Kartoniert / Broschiert. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. &Uumlber den AutorJaclyn Rodriguez is a pastry chef, owner of Cake Designs by Jaclyn, and visual artist who combines her love for everything creative by creating edible art in the form of decorated cakes. Jaclyn received her Gran.…

Taschenbuch. Condición: Neu. Advanced Home Baking | Recipes for Mastering Sweet and Savory Bakes | Jaclyn Rodriguez | Taschenbuch | Kartoniert / Broschiert | Englisch | 2020 | Rockridge Press | EAN 9781646118632 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand. …