Isbn: 9781475786569 - glycomicrobiology (10 resultados)

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    • Idioma: Inglés

      Editorial: Springer, 2013

      1475786565 / 9781475786569

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      Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections

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      Condición: New. In English.

    • Idioma: Inglés

      Editorial: Springer, 2013

      1475786565 / 9781475786569

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      Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle

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      EUR 150,71

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      Cantidad disponible: 4 disponibles

      Condición: New. pp. 572.

    • Idioma: Inglés

      Editorial: Springer Verlag, 2013

      1475786565 / 9781475786569

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      Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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      EUR 156,95

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      Paperback. Condición: Brand New. 571 pages. 9.00x6.00x1.30 inches. In Stock.

    • Idioma: Inglés

      Editorial: Springer, 2013

      1475786565 / 9781475786569

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      Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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      EUR 151,73

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      Taschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - At one time, it was thought that only eukaryotic cells could glycosylate proteins. Two major kinds of glycoproteins were recognized in animal cells, consisting of O- or N-linked saccharides. The O-linked saccharides were derived from gly- sylation of threonine or serine, whereas N-linked saccharides were derived from asparagine. In recent years, numerous glycoproteins have been found in bacteria, many of which do not possess typical animal cell glycosylation patterns. One of the purposes of this volume is to provide a thorough discussion of c- bohydrate peptide linkages in bacteria. Interestingly, though Braun s lipoprotein of some gram-negative bacteria was discovered nearly three decades ago, it was never considered to be a glycoprotein, even though it possessed a peptide car- hydrate linkage. In the past few years, it is clear that even gram-positive cells can covalently bind proteins to their cell walls. The role of carbohydrates in the rec- nition of animal cells by bacteria is now well established. Saccharide-specific - hesins have been sequenced, cloned and employed as potential vaccines. Furth- more, carbohydrate receptors on animal cells for bacterial adhesins have been identified and characterized. Another purpose for this volume is to provide a forum for new information on adhesin receptor complexes involving bacterial pathogens. There now is a b- geoning literature on carbohydrate structure, function, and molecular biology in bacteria. The role of carbohydrates in biotechnology and biomass utilization has become important in the past decade due to new methods for carbohydrate det- tion and the cloning of biosynthetic and degradative enzymes.

    • Idioma: Inglés

      Editorial: Springer, 2013

      1475786565 / 9781475786569

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      Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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      EUR 86,24

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      Condición: new. Questo è un articolo print on demand.

    • Idioma: Inglés

      Editorial: Springer US Apr 2013, 2013

      1475786565 / 9781475786569

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      Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.

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      EUR 106,99

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      Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -At one time, it was thought that only eukaryotic cells could glycosylate proteins. Two major kinds of glycoproteins were recognized in animal cells, consisting of O- or N-linked saccharides. The O-linked saccharides were derived from gly- sylation of threonine or serine, whereas N-linked saccharides were derived from asparagine. In recent years, numerous glycoproteins have been found in bacteria, many of which do not possess typical animal cell glycosylation patterns. One of the purposes of this volume is to provide a thorough discussion of c- bohydrate peptide linkages in bacteria. Interestingly, though Braun s lipoprotein of some gram-negative bacteria was discovered nearly three decades ago, it was never considered to be a glycoprotein, even though it possessed a peptide car- hydrate linkage. In the past few years, it is clear that even gram-positive cells can covalently bind proteins to their cell walls. The role of carbohydrates in the rec- nition of animal cells by bacteria is now well established. Saccharide-specific - hesins have been sequenced, cloned and employed as potential vaccines. Furth- more, carbohydrate receptors on animal cells for bacterial adhesins have been identified and characterized. Another purpose for this volume is to provide a forum for new information on adhesin receptor complexes involving bacterial pathogens. There now is a b- geoning literature on carbohydrate structure, function, and molecular biology in bacteria. The role of carbohydrates in biotechnology and biomass utilization has become important in the past decade due to new methods for carbohydrate det- tion and the cloning of biosynthetic and degradative enzymes. 572 pp. Englisch.

    • Idioma: Inglés

      Editorial: Springer US, 2013

      1475786565 / 9781475786569

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      Librería: moluna, Greven, Alemaniamoluna

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      Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Preface. Non-S-Layer Glycoproteins: A Review S. Moens. Glycans in Meningococcal Pathogenesis and the Enigma of the Molecular Decorations of Neisserial Pili M. Virji. Polypeptide Linkage to Bacterial Cell Envelope Glycopolymers H.F. Jenkinson. Surface Lay.

    • Idioma: Inglés

      Editorial: Springer, 2013

      1475786565 / 9781475786569

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      Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

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      EUR 154,10

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      Condición: New. Print on Demand pp. 572 23:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on White w/Gloss Lam.

    • Idioma: Inglés

      Editorial: Springer, 2013

      1475786565 / 9781475786569

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      Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios

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      EUR 154,65

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      Condición: New. PRINT ON DEMAND pp. 572.

    • Idioma: Inglés

      Editorial: Springer US Apr 2013, 2013

      1475786565 / 9781475786569

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      Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000

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      Condición: Nuevo

      EUR 106,99

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      Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -At one time, it was thought that only eukaryotic cells could glycosylate proteins. Two major kinds of glycoproteins were recognized in animal cells, consisting of O- or N-linked saccharides. The O-linked saccharides were derived from gly- sylation of threonine or serine, whereas N-linked saccharides were derived from asparagine. In recent years, numerous glycoproteins have been found in bacteria, many of which do not possess typical animal cell glycosylation patterns. One of the purposes of this volume is to provide a thorough discussion of c- bohydrate-peptide linkages in bacteria. Interestingly, though Braun's lipoprotein of some gram-negative bacteria was discovered nearly three decades ago, it was never considered to be a glycoprotein, even though it possessed a peptide-car- hydrate linkage. In the past few years, it is clear that even gram-positive cells can covalently bind proteins to their cell walls. The role of carbohydrates in the rec- nition of animal cells by bacteria is now well established. Saccharide-specific - hesins have been sequenced, cloned and employed as potential vaccines. Furth- more, carbohydrate receptors on animal cells for bacterial adhesins have been identified and characterized. Another purpose for this volume is to provide a forum for new information on adhesin-receptor complexes involving bacterial pathogens. There now is a b- geoning literature on carbohydrate structure, function, and molecular biology in bacteria. The role of carbohydrates in biotechnology and biomass utilization has become important in the past decade due to new methods for carbohydrate det- tion and the cloning of biosynthetic and degradative enzymes.Libri GmbH, Europaallee 1, 36244 Bad Hersfeld 572 pp. Englisch.