Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 114,68
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
EUR 92,27
Cantidad disponible: Más de 20 disponibles
Añadir al carritoGebunden. Condición: New.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 152,14
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 152 pages. 9.25x6.25x0.50 inches. In Stock.
Idioma: Inglés
Publicado por Springer New York, Springer US, 2011
ISBN 10: 1441978674 ISBN 13: 9781441978677
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 112,77
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Based on an EU workshop at the end of 2005, the book discusses risk and our food supply. The introductory chapter will discuss all aspects of risk and how it applies to food, from risk classification to risk management. Following a discussion of risk, the authors will present three different case studies that will emphasize the following issues:- What do we want as individuals, as a society- What is the political context of the risk discussion - When do we act and what are the costs of not acting/acting- International trade and legal issues- Moral dimensions of decision making - How do we deal with the disproportionate 'power' of the various stakeholders- Rationality/emotive aspects of argumentation (connection between perception /live experiences, knowledge)- What are facts- and do they change with time - Psychological aspects: rapture of trust; the need for certainty; connection between danger, fear and risk.
Librería: Buchpark, Trebbin, Alemania
EUR 81,29
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Based on an EU workshop at the end of 2005, the book discusses risk and our food supply. The introductory chapter will discuss all aspects of risk and how it applies to food, from risk classification to risk management. Following a discussion of risk, the authors will present three different case studies that will emphasize the following issues: ¿ What do we want as individuals, as a society ¿ What is the political context of the risk discussion ¿ When do we act and what are the costs of not acting/acting ¿ International trade and legal issues ¿ Moral dimensions of decision making ¿ How do we deal with the disproportionate "power" of the various stakeholders ¿ Rationality/emotive aspects of argumentation (connection between perception /live experiences, knowledge) ¿ What are facts- and do they change with time ¿ Psychological aspects: rapture of trust; the need for certainty; connection between danger, fear and risk.
Librería: Buchpark, Trebbin, Alemania
EUR 81,29
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Based on an EU workshop at the end of 2005, the book discusses risk and our food supply. The introductory chapter will discuss all aspects of risk and how it applies to food, from risk classification to risk management. Following a discussion of risk, the authors will present three different case studies that will emphasize the following issues: ¿ What do we want as individuals, as a society ¿ What is the political context of the risk discussion ¿ When do we act and what are the costs of not acting/acting ¿ International trade and legal issues ¿ Moral dimensions of decision making ¿ How do we deal with the disproportionate "power" of the various stakeholders ¿ Rationality/emotive aspects of argumentation (connection between perception /live experiences, knowledge) ¿ What are facts- and do they change with time ¿ Psychological aspects: rapture of trust; the need for certainty; connection between danger, fear and risk.
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 86,24
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: new. Questo è un articolo print on demand.
Idioma: Inglés
Publicado por Springer New York Mai 2011, 2011
ISBN 10: 1441978674 ISBN 13: 9781441978677
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 106,99
Cantidad disponible: 2 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Based on an EU workshop at the end of 2005, the book discusses risk and our food supply. The introductory chapter will discuss all aspects of risk and how it applies to food, from risk classification to risk management. Following a discussion of risk, the authors will present three different case studies that will emphasize the following issues:- What do we want as individuals, as a society- What is the political context of the risk discussion - When do we act and what are the costs of not acting/acting- International trade and legal issues- Moral dimensions of decision making - How do we deal with the disproportionate 'power' of the various stakeholders- Rationality/emotive aspects of argumentation (connection between perception /live experiences, knowledge)- What are facts- and do they change with time - Psychological aspects: rapture of trust; the need for certainty; connection between danger, fear and risk 160 pp. Englisch.
Librería: preigu, Osnabrück, Alemania
EUR 95,70
Cantidad disponible: 5 disponibles
Añadir al carritoBuch. Condición: Neu. Safe or Not Safe | Deciding What Risks to Accept in Our Environment and Food | Paul Pechan (u. a.) | Buch | xii | Englisch | 2011 | Springer | EAN 9781441978677 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand.
Idioma: Inglés
Publicado por Springer, Springer Mai 2011, 2011
ISBN 10: 1441978674 ISBN 13: 9781441978677
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 106,99
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Based on an EU workshop at the end of 2005, the book discusses risk and our food supply. The introductory chapter will discuss all aspects of risk and how it applies to food, from risk classification to risk management. Following a discussion of risk, the authors will present three different case studies that will emphasize the following issues:¿ What do we want as individuals, as a society¿ What is the political context of the risk discussion¿ When do we act and what are the costs of not acting/acting¿ International trade and legal issues¿ Moral dimensions of decision making¿ How do we deal with the disproportionate 'power' of the various stakeholders¿ Rationality/emotive aspects of argumentation (connection between perception /live experiences, knowledge)¿ What are facts- and do they change with time¿ Psychological aspects: rapture of trust; the need for certainty; connection between danger, fear and riskLibri GmbH, Europaallee 1, 36244 Bad Hersfeld 160 pp. Englisch.