Isbn: 9781433336218 - make it: chocolate: chocolate : chocolate (early fluent) (time for kids®: informational text) (41 resultados)

Paperback. Condición: Good. Make It: Chocolate takes readers in grades 2?4 on a delicious journey to discover how chocolate is made, from cacao bean to final treat. With easy-to-follow text and captivating images, this nonfiction reader explores the history, production process, and cultural significance of chocolate around the world. Readers will build science and social studies literacy as they learn about food production, geography, and global trade. Ideal for classroom discussions, project-based learning, or family reading.Nonfiction text exploring how chocolate is madeIntroduces food science and global agriculture topicsSupports reading comprehension and content literacyBuilds awareness of cultural and historical contextsGreat for cross-curricular learning in grades 2?4.…

paperback. Condición: Good.

Condición: very_good. Fast & Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Paperback. Condición: Good. Make It: Chocolate takes readers in grades 2?4 on a delicious journey to discover how chocolate is made, from cacao bean to final treat. With easy-to-follow text and captivating images, this nonfiction reader explores the history, production process, and cultural significance of chocolate around the world. Readers will build science and social studies literacy as they learn about food production, geography, and global trade. Ideal for classroom discussions, project-based learning, or family reading.Nonfiction text exploring how chocolate is madeIntroduces food science and global agriculture topicsSupports reading comprehension and content literacyBuilds awareness of cultural and historical contextsGreat for cross-curricular learning in grades 2?4.…

paperback. Condición: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .

paperback. Condición: Very Good.

paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condición: As New. Unread book in perfect condition.

Condición: New.

Paperback or Softback. Condición: New. Make It: Chocolate. Book.

Paperback. Condición: New. Second Edition. Make It: Chocolate takes readers in grades 2-4 on a delicious journey to discover how chocolate is made, from cacao bean to final treat. With easy-to-follow text and captivating images, this nonfiction reader explores the history, production process, and cultural significance of chocolate around the world. Readers will build science and social studies literacy as they learn about food production, geography, and global trade. Ideal for classroom discussions, project-based learning, or family reading.Nonfiction text exploring how chocolate is madeIntroduces food science and global agriculture topicsSupports reading comprehension and content literacyBuilds awareness of cultural and historical contextsGreat for cross-curricular learning in grades 2-4.…

Condición: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Paperback. Condición: New. Second Edition. Make It: Chocolate takes readers in grades 2-4 on a delicious journey to discover how chocolate is made, from cacao bean to final treat. With easy-to-follow text and captivating images, this nonfiction reader explores the history, production process, and cultural significance of chocolate around the world. Readers will build science and social studies literacy as they learn about food production, geography, and global trade. Ideal for classroom discussions, project-based learning, or family reading.Nonfiction text exploring how chocolate is madeIntroduces food science and global agriculture topicsSupports reading comprehension and content literacyBuilds awareness of cultural and historical contextsGreat for cross-curricular learning in grades 2-4.…

Condición: New.

Paperback. Condición: new. Paperback. Make It: Chocolate takes readers in grades 24 on a delicious journey to discover how chocolate is made, from cacao bean to final treat. With easy-to-follow text and captivating images, this nonfiction reader explores the history, production process, and cultural significance of chocolate around the world. Readers will build science and social studies literacy as they learn about food production, geography, and global trade. Ideal for classroom discussions, project-based learning, or family reading.Nonfiction text exploring how chocolate is madeIntroduces food science and global agriculture topicsSupports reading comprehension and content literacyBuilds awareness of cultural and historical contextsGreat for cross-curricular learning in grades 24 Whether it's in cake, pudding, cookies, or ice cream, chocolate is found in many different foods and styles of cooking! Early readers explore the history of chocolate and how it's made in this captivating nonfiction reader. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: new.

Condición: New.

Perfect Paperback. Condición: Brand New. 2nd edition. 28 pages. 7.75x5.25x0.10 inches. In Stock.

Condición: New.

Condición: New. 2011. 2nd Edition. paperback. . . . . .

Condición: New. In English.

Condición: New. 2011. 2nd Edition. paperback. . . . . . Books ship from the US and Ireland.

Condición: New.

Paperback. Condición: New.

Condición: New.