Isbn: 9781118778432 - science and the garden: the scientific basis of horticultural practice, 3rd edition (24 resultados)

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  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Librería: Dream Books Co., Denver, CO, Estados Unidos de AmericaDream Books Co.

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    EUR 30,01

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    Condición: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Librería: 4everBAM, parker, CO, Estados Unidos de America4everBAM

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    paperback. Condición: Very Good.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Librería: Textbooks_Source, Columbia, MO, Estados Unidos de AmericaTextbooks_Source

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    paperback. Condición: New. 3rd Edition. Ships in a BOX from Central Missouri! UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

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    Condición: Usado - Bueno

    EUR 39,87

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    Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    paperback. Condición: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: John Wiley and Sons Ltd, 2015

    111877843X / 9781118778432

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    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

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    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Condición: New.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

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    Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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    Condición: new.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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    Condición: New.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: John Wiley & Sons, 2015

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    Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

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    Cantidad disponible: 3 disponibles

    Condición: New. pp. 408.

  • Idioma: Inglés

    Editorial: Wiley-Blackwell, 2015

    111877843X / 9781118778432

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    Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections

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    Condición: New. In English.

  • Idioma: Inglés

    Editorial: John Wiley & Sons Inc, 2015

    111877843X / 9781118778432

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    Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condición: New. 2015. 3rd Edition. Paperback. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. Editor(s): Ingram, David S.; Vince-Prue, Daphne; Gregory, Peter J. Num Pages: 392 pages. BIC Classification: PSA; TVS. Category: (P) Professional & Vocational. Dimension: 246 x 189. . . . . . .

  • Idioma: Inglés

    Editorial: John Wiley & Sons Inc, 2015

    111877843X / 9781118778432

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    Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE

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    Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.

  • Idioma: Inglés

    Editorial: Blackwell Pub, 2015

    111877843X / 9781118778432

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Paperback. Condición: Brand New. 3rd edition. 376 pages. 10.00x7.75x0.75 inches. In Stock.

  • Idioma: Inglés

    Editorial: John Wiley & Sons, 2015

    111877843X / 9781118778432

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    Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle

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    Condición: New. pp. 408.

  • Idioma: Inglés

    Editorial: John Wiley & Sons Inc, 2015

    111877843X / 9781118778432

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    Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore

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    Condición: New. 2015. 3rd Edition. Paperback. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. Editor(s): Ingram, David S.; Vince-Prue, Daphne; Gregory, Peter J. Num Pages: 392 pages. BIC Classification: PSA; TVS. Category: (P) Professional & Vocational. Dimension: 246 x 189. . . . . . . Books ship from the US and Ireland.

  • Idioma: Inglés

    Editorial: Blackwell Pub, 2015

    111877843X / 9781118778432

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Paperback. Condición: Brand New. 3rd edition. 376 pages. 10.00x7.75x0.75 inches. In Stock.

  • Idioma: Inglés

    Editorial: John Wiley & Sons, 2015

    111877843X / 9781118778432

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    Librería: moluna, Greven, Alemaniamoluna

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    EUR 91,13

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    Condición: New. Professor David Ingram, Formerly Regius Keeper, the Royal Botanic Garden, Edinburgh, RHS Professor of Horticulture and Master, St Catharine s College, Cambridge now Honorary Professor in the Universities of Edinburgh (Science, Technology & Innovation Studi.

  • Idioma: Inglés

    Editorial: John Wiley And Sons Ltd Dez 2015, 2015

    111877843X / 9781118778432

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    EUR 173,57

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    Cantidad disponible: 1 disponibles

    Taschenbuch. Condición: Neu. Neuware - Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' - Why are plants green Why do some plants only flower in the autumn Why do lateral buds begin to grow when the terminal bud is removed by pruning Why are some plants successful as weeds Why does climate variability and change mean change for gardeners But it also goes on to deal with the 'How', providing rationale behind the practical advice.The coverage is wide-ranging and comprehensive and includes: the diversity, structure, functioning and reproduction of garden plants; nomenclature and classification; genetics and plant breeding; soil properties and soil management; environmental factors affecting growth and development; methods of propagation; size and form; colour, scent and sound; climate; environmental change; protected cultivation; pest, disease and weed diversity and control; post-harvest management and storage; garden ecology and conservation; sustainable horticulture; gardens and human health and wellbeing; and gardens for science.This expanded and fully updated Third Edition of Science and the Garden includes two completely new chapters on important topics:\* Climate and Other Environmental Changes\* Health, Wellbeing and Socio-cultural BenefitsMany of the other chapters have been completely re-written or extensively revised and expanded, often with new authors and/or illustrators, and the remainder have all been carefully updated and re-edited. Published in collaboration with the Royal Horticultural Society, reproduced in full colour throughout, carefully edited and beautifully produced, this new edition remains a key text for students of horticulture and will also appeal to amateur and professional gardeners wishing to know more about the fascinating science behind the plants and practices that are the everyday currency of gardening.

  • Idioma: Inglés

    Editorial: John Wiley and Sons Ltd, Hoboken, 2015

    111877843X / 9781118778432

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    Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

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    EUR 94,87

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    Cantidad disponible: 1 disponibles

    Paperback. Condición: new. Paperback. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' Why are plants green? Why do some plants only flower in the autumn? Why do lateral buds begin to grow when the terminal bud is removed by pruning? Why are some plants successful as weeds? Why does climate variability and change mean change for gardeners? But it also goes on to deal with the 'How', providing rationale behind the practical advice. The coverage is wide-ranging and comprehensive and includes: the diversity, structure, functioning and reproduction of garden plants; nomenclature and classification; genetics and plant breeding; soil properties and soil management; environmental factors affecting growth and development; methods of propagation; size and form; colour, scent and sound; climate; environmental change; protected cultivation; pest, disease and weed diversity and control; post-harvest management and storage; garden ecology and conservation; sustainable horticulture; gardens and human health and wellbeing; and gardens for science. This expanded and fully updated Third Edition of Science and the Garden includes two completely new chapters on important topics: Climate and Other Environmental ChangesHealth, Wellbeing and Socio-cultural Benefits Many of the other chapters have been completely re-written or extensively revised and expanded, often with new authors and/or illustrators, and the remainder have all been carefully updated and re-edited. Published in collaboration with the Royal Horticultural Society, reproduced in full colour throughout, carefully edited and beautifully produced, this new edition remains a key text for students of horticulture and will also appeal to amateur and professional gardeners wishing to know more about the fascinating science behind the plants and practices that are the everyday currency of gardening. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

  • Idioma: Inglés

    Editorial: John Wiley & Sons Inc, 2015

    111877843X / 9781118778432

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    Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE

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    EUR 93,42

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    Paperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

  • Idioma: Inglés

    Editorial: John Wiley and Sons Ltd, Hoboken, 2015

    111877843X / 9781118778432

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    Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

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    EUR 106,92

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    Paperback. Condición: new. Paperback. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' Why are plants green? Why do some plants only flower in the autumn? Why do lateral buds begin to grow when the terminal bud is removed by pruning? Why are some plants successful as weeds? Why does climate variability and change mean change for gardeners? But it also goes on to deal with the 'How', providing rationale behind the practical advice. The coverage is wide-ranging and comprehensive and includes: the diversity, structure, functioning and reproduction of garden plants; nomenclature and classification; genetics and plant breeding; soil properties and soil management; environmental factors affecting growth and development; methods of propagation; size and form; colour, scent and sound; climate; environmental change; protected cultivation; pest, disease and weed diversity and control; post-harvest management and storage; garden ecology and conservation; sustainable horticulture; gardens and human health and wellbeing; and gardens for science. This expanded and fully updated Third Edition of Science and the Garden includes two completely new chapters on important topics: Climate and Other Environmental ChangesHealth, Wellbeing and Socio-cultural Benefits Many of the other chapters have been completely re-written or extensively revised and expanded, often with new authors and/or illustrators, and the remainder have all been carefully updated and re-edited. Published in collaboration with the Royal Horticultural Society, reproduced in full colour throughout, carefully edited and beautifully produced, this new edition remains a key text for students of horticulture and will also appeal to amateur and professional gardeners wishing to know more about the fascinating science behind the plants and practices that are the everyday currency of gardening. Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. Science and the Garden, Third Edition is unique in explaining in straightforward terms some of the science that underlies these practices. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.