ISBN: 9781032895345 - genetically modified foods: basics, applications, and controversy (15 resultados)

Condición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

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Condición: As New. Unread book in perfect condition.

Condición: As New. Unread book in perfect condition.

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Condición: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.…

Hardcover. Condición: Brand New. 2nd edition. 360 pages. 9.18x6.12x9.21 inches. In Stock.

Hardcover. Condición: new. Hardcover. After the phenomenal global response to the first editionwhich became an international bestsellerwe are thrilled to unveil the highly anticipated second edition Genetically Modified Foods: Basics, Applications, and Controversy.Fully updated and expanded, this new edition is your ultimate guide to the evolving world of genetically modified (GM) foods. Packed with the trusted insights that made the original a reader favourite, it now includes fresh content, updated research, and enhanced visualsplus an exciting new chapter: Future Trends and Prospects of GM Foods, offering a forward-looking perspective on whats next for our food systems.New additions to this edition include: Biotech Information Centers Emerging New Breeding Techniques Advanced Methods for GMO Detection and Quantification Global Strategies for GM Food Labeling Country-by-Country GM Labeling Overviews Latest Research on Consumer Attitudes Toward GM LabelingWhether you're a curious consumer, an innovator in agri-biotech, a policymaker shaping the future, or simply fascinated by one of todays most talked-about topicsthis edition is designed to inform, engage, and empower. Clear, comprehensive, and unbiased, this book is more than a resourceits a must-have companion in the conversation about the future of food. Fully updated and expanded, Genetically Modified Foods: Basics, Applications, and Controversy is your ultimate guide to the evolving world of genetically modified (GM) foods. Packed with the trusted insights that made the original a reader favourite, it now includes fresh content, updated research, and enhanced visuals. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Hardcover. Condición: new. Hardcover. After the phenomenal global response to the first editionwhich became an international bestsellerwe are thrilled to unveil the highly anticipated second edition Genetically Modified Foods: Basics, Applications, and Controversy.Fully updated and expanded, this new edition is your ultimate guide to the evolving world of genetically modified (GM) foods. Packed with the trusted insights that made the original a reader favourite, it now includes fresh content, updated research, and enhanced visualsplus an exciting new chapter: Future Trends and Prospects of GM Foods, offering a forward-looking perspective on whats next for our food systems.New additions to this edition include: Biotech Information Centers Emerging New Breeding Techniques Advanced Methods for GMO Detection and Quantification Global Strategies for GM Food Labeling Country-by-Country GM Labeling Overviews Latest Research on Consumer Attitudes Toward GM LabelingWhether you're a curious consumer, an innovator in agri-biotech, a policymaker shaping the future, or simply fascinated by one of todays most talked-about topicsthis edition is designed to inform, engage, and empower. Clear, comprehensive, and unbiased, this book is more than a resourceits a must-have companion in the conversation about the future of food. Fully updated and expanded, Genetically Modified Foods: Basics, Applications, and Controversy is your ultimate guide to the evolving world of genetically modified (GM) foods. Packed with the trusted insights that made the original a reader favourite, it now includes fresh content, updated research, and enhanced visuals. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

HRD. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Hardcover. Condición: new. Hardcover. After the phenomenal global response to the first editionwhich became an international bestsellerwe are thrilled to unveil the highly anticipated second edition Genetically Modified Foods: Basics, Applications, and Controversy.Fully updated and expanded, this new edition is your ultimate guide to the evolving world of genetically modified (GM) foods. Packed with the trusted insights that made the original a reader favourite, it now includes fresh content, updated research, and enhanced visualsplus an exciting new chapter: Future Trends and Prospects of GM Foods, offering a forward-looking perspective on whats next for our food systems.New additions to this edition include: Biotech Information Centers Emerging New Breeding Techniques Advanced Methods for GMO Detection and Quantification Global Strategies for GM Food Labeling Country-by-Country GM Labeling Overviews Latest Research on Consumer Attitudes Toward GM LabelingWhether you're a curious consumer, an innovator in agri-biotech, a policymaker shaping the future, or simply fascinated by one of todays most talked-about topicsthis edition is designed to inform, engage, and empower. Clear, comprehensive, and unbiased, this book is more than a resourceits a must-have companion in the conversation about the future of food. Fully updated and expanded, Genetically Modified Foods: Basics, Applications, and Controversy is your ultimate guide to the evolving world of genetically modified (GM) foods. Packed with the trusted insights that made the original a reader favourite, it now includes fresh content, updated research, and enhanced visuals. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Salah Eldin Osman Mahgoub is a Certified Food Scientist (CFS), Professional member of the Institute of Food Technologists (IFT, USA), and Fulbright scholar with international work experience. Has been a university professor in the university of Botswana..…

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Fully updated and expanded, Genetically Modified Foods: Basics, Applications, and Controversy is your ultimate guide to the evolving world of genetically modified (GM) foods. Packed with the trusted insights that made the original a reader favourite, it now includes fresh content, updated research, and enhanced visuals.…