9781025650678 - the fast way to health: being, as to the first part, an exposition of the fasting cure and its application to the prevalent disorders, and, as to the ... on food, together with diets for the well de mccoy, frank (9 resultados)
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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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Buch. Condición: Neu. Neuware - 'The Fast Way to Health' is a comprehensive guide to natural healing and nutritional science by Frank McCoy. Divided into two distinct parts, this influential work first explores the practice of the fasting cure, detailing its application as a remedy for various prevalent physical disorders. McCoy… provides a systematic approach to fasting, arguing for its efficacy in restoring bodily balance and vitality through the temporary cessation of food intake.The second part of the volume serves as an extensive treatise on food and nutrition. It offers practical advice on dietary choices and includes specific diet plans tailored for those seeking to maintain their well-being. By blending a philosophy of abstinence with a rigorous examination of nutritional intake, the book presents a holistic path toward physical health. This work remains a significant historical text in the field of alternative medicine and naturopathy, reflecting the early twentieth-century movement toward preventative health care and self-directed wellness. Readers interested in the history of dietetics and the evolution of natural therapy will find this work both informative and foundational for understanding the roots of modern nutritional theory.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 42,36
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Hardcover. Condición: new. Hardcover. "The Fast Way to Health" is a comprehensive guide to natural healing and nutritional science by Frank McCoy. Divided into two distinct parts, this influential work first explores the practice of the fasting cure, detailing its application as a remedy for various prevalent physical disorders.… McCoy provides a systematic approach to fasting, arguing for its efficacy in restoring bodily balance and vitality through the temporary cessation of food intake.The second part of the volume serves as an extensive treatise on food and nutrition. It offers practical advice on dietary choices and includes specific diet plans tailored for those seeking to maintain their well-being. By blending a philosophy of abstinence with a rigorous examination of nutritional intake, the book presents a holistic path toward physical health. This work remains a significant historical text in the field of alternative medicine and naturopathy, reflecting the early twentieth-century movement toward preventative health care and self-directed wellness. Readers interested in the history of dietetics and the evolution of natural therapy will find this work both informative and foundational for understanding the roots of modern nutritional theory.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
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EUR 61,85
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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
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EUR 61,50
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
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EUR 40,20
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Hardcover. Condición: new. Hardcover. "The Fast Way to Health" is a comprehensive guide to natural healing and nutritional science by Frank McCoy. Divided into two distinct parts, this influential work first explores the practice of the fasting cure, detailing its application as a remedy for various prevalent physical disorders.… McCoy provides a systematic approach to fasting, arguing for its efficacy in restoring bodily balance and vitality through the temporary cessation of food intake.The second part of the volume serves as an extensive treatise on food and nutrition. It offers practical advice on dietary choices and includes specific diet plans tailored for those seeking to maintain their well-being. By blending a philosophy of abstinence with a rigorous examination of nutritional intake, the book presents a holistic path toward physical health. This work remains a significant historical text in the field of alternative medicine and naturopathy, reflecting the early twentieth-century movement toward preventative health care and self-directed wellness. Readers interested in the history of dietetics and the evolution of natural therapy will find this work both informative and foundational for understanding the roots of modern nutritional theory.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
