9781024356472 - the tricks of trade in the adulterations of food and physic de anonymous (12 resultados)
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 19,22
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Condición: New.
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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
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EUR 21,61
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Condición: New.
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 20,05
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Condición: As New. Unread book in perfect condition.
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Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de AmericaBargainBookStores
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EUR 28,75
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Paperback or Softback. Condición: New. The Tricks Of Trade In The Adulterations Of Food And Physic. Book.
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 20,64
Envío por EUR 17,56Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 21,70
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Condición: As New. Unread book in perfect condition.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 27,65
Envío por EUR 61,41Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Taschenbuch. Condición: Neu. Neuware - 'The Tricks Of Trade In The Adulterations Of Food And Physic' offers a fascinating glimpse into the pervasive problem of adulterated food and medicine in the 19th century. Written anonymously, this book provides detailed descriptions of common adulteration practices and, crucially, offers m…ethods for detecting these fraudulent activities. The text covers a wide array of products, from staple foods to complex pharmaceuticals, revealing the techniques used to deceive consumers and maximize profits. Beyond merely exposing the tricks of the trade, the book provides practical guidance for consumers to protect themselves from these dangers. By detailing methods for detection and counteraction, the book empowers readers to make informed choices and demand higher standards. This historical work serves as a stark reminder of the importance of vigilance and regulation in ensuring the safety and integrity of the products we consume, and it remains relevant in today's world where concerns about product authenticity persist.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 24,12
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Paperback. Condición: new. Paperback. "The Tricks Of Trade In The Adulterations Of Food And Physic" offers a fascinating glimpse into the pervasive problem of adulterated food and medicine in the 19th century. Written anonymously, this book provides detailed descriptions of common adulteration practices and, crucially, offers me…thods for detecting these fraudulent activities. The text covers a wide array of products, from staple foods to complex pharmaceuticals, revealing the techniques used to deceive consumers and maximize profits. Beyond merely exposing the tricks of the trade, the book provides practical guidance for consumers to protect themselves from these dangers. By detailing methods for detection and counteraction, the book empowers readers to make informed choices and demand higher standards. This historical work serves as a stark reminder of the importance of vigilance and regulation in ensuring the safety and integrity of the products we consume, and it remains relevant in today's world where concerns about product authenticity persist.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 27,64
Envío por EUR 7,61Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. Print on Demand.
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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
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EUR 33,12
Envío por EUR 3,49Se envía dentro de Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. Print on Demand.
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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
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EUR 27,84
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. PRINT ON DEMAND.
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 24,10
Envío por EUR 43,31Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: new. Paperback. "The Tricks Of Trade In The Adulterations Of Food And Physic" offers a fascinating glimpse into the pervasive problem of adulterated food and medicine in the 19th century. Written anonymously, this book provides detailed descriptions of common adulteration practices and, crucially, offers me…thods for detecting these fraudulent activities. The text covers a wide array of products, from staple foods to complex pharmaceuticals, revealing the techniques used to deceive consumers and maximize profits. Beyond merely exposing the tricks of the trade, the book provides practical guidance for consumers to protect themselves from these dangers. By detailing methods for detection and counteraction, the book empowers readers to make informed choices and demand higher standards. This historical work serves as a stark reminder of the importance of vigilance and regulation in ensuring the safety and integrity of the products we consume, and it remains relevant in today's world where concerns about product authenticity persist.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
