9780892816354 - whole food facts: the complete reference guide de roehl, evelyn (28 resultados)
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Librería: Jenson Books Inc, Logan, UT, Estados Unidos de AmericaJenson Books Inc
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EUR 3,99
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paperback. Condición: Good. The item is in good condition and works perfectly, however it is showing some signs of previous ownership which could include: small tears, scuffing, notes, highlighting, gift inscriptions, and library markings.
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Librería: Greenworld Books, arlington, TX, Estados Unidos de AmericaGreenworld Books
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EUR 4,98
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Condición: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
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Librería: HPB Inc., Dallas, TX, Estados Unidos de AmericaHPB Inc.
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EUR 2,23
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paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Librería: HPB-Emerald, Dallas, TX, Estados Unidos de AmericaHPB-Emerald
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EUR 2,67
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paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books
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EUR 6,15
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Condición: Good. 2Rev Ed. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books
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EUR 6,15
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Condición: Good. 2Rev Ed. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Librería: Wonder Book, Frederick, MD, Estados Unidos de AmericaWonder Book
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EUR 6,22
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Condición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas
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EUR 6,96
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Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Librería: gigabooks, Spokane, WA, Estados Unidos de Americagigabooks
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EUR 3,33
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Trade Paperback. Condición: Good. 2nd Edition. Trade Paperback - Good - Book is clean and tight with light wear - Ex-Library - Index - 290 pages.
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Librería: Isle of Books, Bozeman, MT, Estados Unidos de AmericaIsle of Books
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EUR 13,34
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Paper Back. Condición: Good.
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Librería: Organic Books, Albuquerque, NM, Estados Unidos de AmericaOrganic Books
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EUR 9,20
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Trade Paperback. Condición: Used - Good. Worn copy, clean and intact. May have wear or markings that do not obscure the text.
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Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO
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EUR 19,78
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Condición: As New. Unread copy in mint condition.
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Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO
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EUR 19,87
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Condición: New. Brand New.
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Librería: Robinson Street Books, IOBA, Binghamton, NY, Estados Unidos de AmericaRobinson Street Books, IOBA
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Condición: Usado - Bueno
EUR 12,01
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Paperback. Condición: Very Good. 2nd. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDVery good paperback with clean pages.
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Librería: SatelliteBooks, Burlington, VT, Estados Unidos de AmericaSatelliteBooks
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EUR 17,11
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paperback. Condición: Softcover. 2nd. Softcover. New, unused. For any additional information or pictures, please inquire.
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Librería: GridFreed, San Diego, CA, Estados Unidos de AmericaGridFreed
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EUR 16,85
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Paperback. Condición: New. In shrink wrap.
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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
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EUR 25,26
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Paperback. Condición: New.
Idioma: Inglés
Editorial: Inner Traditions Bear and Company, Rochester, VT, 1999
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 32,95
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Paperback. Condición: new. Paperback. This easy-to-read compendium is an indispensable guide to meal planning, cooking, and shopping for both the beginner and the experienced whole food cook. From amazake and arugula to shiitake and teff, Evelyn Roehl offers the most up-to-date information on buying and cooking with whole foods.… The familiar as well as the exotic in fruits and vegetables, dairy products, grains and legumes, oils, and sweeteners are discussed in detail in this A-Z reference guide no kitchen should be without. Updated and enlarged edition. With more natural foods and organic produce in supermarkets, the new USDA Food Pyramid Guide, and recently published information on the value of nutrients and specialty diets, more health-conscious consumers are seeking information on selecting, preparing, and storing whole foods. The author provides comprehensive nutritional charts and a complete discussion of diets, including vegetarian, macrobiotic, and the new USDA-recommended diet. A special chapter on nutrients answers the frequently-asked questions What is it?, How do I use it?, How nutritious is it?, and Where does it come from? This is a guide to meal planning, cooking and shopping for both the beginning and experienced whole food cook. The book provides up-to-date information on buying and cooking with whole foods, comprehensive nutritional charts and a discussion of diets, including vegetarian and macrobiotic. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Librería: Brit Books, Milton Keynes, Reino UnidoBrit Books
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EUR 20,56
Envío por EUR 18,69Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every litera…ry palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
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- Primera edición
Librería: Books & Bygones, Reading, Reino UnidoBooks & Bygones
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EUR 12,04
Envío por EUR 26,82Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: As New. First Edition. 290 pages. For all whole food fans - acorn squash to zucchini Size: 4to - over 9¾" - 12" tall. Book.
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 29,58
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Paperback. Condición: Brand New. 2revised ed edition. 290 pages. 10.00x8.00x0.75 inches. In Stock.
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- Primera edición
Librería: Rare Book Cellar, Pomona, NY, Estados Unidos de AmericaRare Book Cellar
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EUR 41,75
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Softcover. First Edition; First Printing. Near Fine in wraps.; Height: 10 Inches, Length: 8 Inches, Weight: 0.00220462262 Pounds, Width: 0; 296 pages.
Idioma: Inglés
Editorial: Inner Traditions Bear and Company, Rochester, VT, 1999
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
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EUR 30,08
Envío por EUR 43,24Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: new. Paperback. This easy-to-read compendium is an indispensable guide to meal planning, cooking, and shopping for both the beginner and the experienced whole food cook. From amazake and arugula to shiitake and teff, Evelyn Roehl offers the most up-to-date information on buying and cooking with whole foods.… The familiar as well as the exotic in fruits and vegetables, dairy products, grains and legumes, oils, and sweeteners are discussed in detail in this A-Z reference guide no kitchen should be without. Updated and enlarged edition. With more natural foods and organic produce in supermarkets, the new USDA Food Pyramid Guide, and recently published information on the value of nutrients and specialty diets, more health-conscious consumers are seeking information on selecting, preparing, and storing whole foods. The author provides comprehensive nutritional charts and a complete discussion of diets, including vegetarian, macrobiotic, and the new USDA-recommended diet. A special chapter on nutrients answers the frequently-asked questions What is it?, How do I use it?, How nutritious is it?, and Where does it come from? This is a guide to meal planning, cooking and shopping for both the beginning and experienced whole food cook. The book provides up-to-date information on buying and cooking with whole foods, comprehensive nutritional charts and a discussion of diets, including vegetarian and macrobiotic. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de AmericaBennettBooksLtd
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 68,50
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paperback. Condición: New. In shrink wrap. Looks like an interesting title.
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Librería: moluna, Greven, Alemaniamoluna
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EUR 31,26
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Condición: New. Über den AutorrnrnEvelyn Roehl, researcher and writer, was co-founder and director of the Food Learning Center in Seattle, Washington.InhaltsverzeichnisrnrnWhole Food Facts The Complete Reference Guide .
Idioma: Inglés
Editorial: Inner Traditions Bear and Company, Rochester, VT, 1999
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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 54,81
Envío por EUR 31,95Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: new. Paperback. This easy-to-read compendium is an indispensable guide to meal planning, cooking, and shopping for both the beginner and the experienced whole food cook. From amazake and arugula to shiitake and teff, Evelyn Roehl offers the most up-to-date information on buying and cooking with whole foods.… The familiar as well as the exotic in fruits and vegetables, dairy products, grains and legumes, oils, and sweeteners are discussed in detail in this A-Z reference guide no kitchen should be without. Updated and enlarged edition. With more natural foods and organic produce in supermarkets, the new USDA Food Pyramid Guide, and recently published information on the value of nutrients and specialty diets, more health-conscious consumers are seeking information on selecting, preparing, and storing whole foods. The author provides comprehensive nutritional charts and a complete discussion of diets, including vegetarian, macrobiotic, and the new USDA-recommended diet. A special chapter on nutrients answers the frequently-asked questions What is it?, How do I use it?, How nutritious is it?, and Where does it come from? This is a guide to meal planning, cooking and shopping for both the beginning and experienced whole food cook. The book provides up-to-date information on buying and cooking with whole foods, comprehensive nutritional charts and a discussion of diets, including vegetarian and macrobiotic. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de AmericaBennettBooksLtd
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 86,13
Envío por EUR 4,71Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. New. In shrink wrap. Looks like an interesting title! 1.8.
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Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 30,07
Envío por EUR 75,96Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: New.
