Isbn: 9780857236654 - chocolate: 500 classic recipes: a definitive collection of delectable recipes, from devilish chocolate roulade to mississippi mud pie, shown in over 500 photographs (33 resultados)

Condición: Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Paperback. Condición: Good. This collection of 500 indulgent recipes is a must for all chocolate lovers. The book encompasses chocolate in all its forms - melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted. The recipes cover cakes, hot desserts, tarts, pies and cheesecakes, ice creams, cookies and truffles. …

paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Fine.

Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condición: As New. Unread book in perfect condition.

Condición: New.

Condición: New.

Paperback. Condición: New.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: new. Paperback. This incredible collection of 500 indulgent recipes is an absolute must for all chocolate lovers. The book encompasses chocolate in all its forms: melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted, with an amazing wealth of ideas for using chocolate in cakes, pies, pastries, cookies, brownies, muffins, hot and cold desserts, ice creams, drinks, fudges, sweets and candies. Recipes include black forest gateau, chocolate pecan pie, chocolate chip oat cookies, marbled brownies, pears in chocolate fudge blankets, truffle-filled Easter eggs, luxury chocolate mousse, chocolate truffles, chocolate fudge triangles, tiramisu, nutty chocolate brownies, rocky road ice cream, and hot chocolate, as well as luxurious treats such as chocolate crepes with plums and port, sachertorte, chocolate amaretti, cognac and ginger creams, Irish chocolate velvet, and hundreds more. With its sumptuous range of recipes and over 500 exquisite photographs, this book is an essential addition to every chocolate lover's bookshelf. A must for all chocolate-lovers, here are indulgent cakes, puddings, cheesecakes, ice-creams, brownies and cookies. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condición: New. 2018. Paperback. . . . . .

Condición: New. 2018. Paperback. . . . . . Books ship from the US and Ireland.

Paperback. Condición: Brand New. 256 pages. 8.62x6.70x0.62 inches. In Stock.

Condición: New. In English.

Condición: New.

Condición: As New. Unread book in perfect condition.

Paperback. Condición: Brand New. 256 pages. 8.62x6.70x0.62 inches. In Stock.

Condición: New. pp. 256.

Paperback / softback. Condición: New. New copy - Usually dispatched within 3 working days.

paperback. Condición: Fine. New and unread, however there is some shelf wear on cover, including light marking and / or light creasing Shipped from the UK within 2 business days of order being placed.

Condición: New. pp. 256.

Taschenbuch. Condición: Neu. Neuware - This incredible collection of 500 indulgent recipes is an absolute must for all chocolate lovers. The book encompasses chocolate in all its forms: melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted, with an amazing wealth of ideas for using chocolate in cakes, pies, pastries, cookies, brownies, muffins, hot and cold desserts, ice creams, drinks, fudges, sweets and candies. Recipes include black forest gateau, chocolate pecan pie, chocolate chip oat cookies, marbled brownies, pears in chocolate fudge blankets, truffle-filled Easter eggs, luxury chocolate mousse, chocolate truffles, chocolate fudge triangles, tiramisu, nutty chocolate brownies, rocky road ice cream, and hot chocolate, as well as luxurious treats such as chocolate crepes with plums and port, sachertorte, chocolate amaretti, cognac and ginger creams, Irish chocolate velvet, and hundreds more. With its sumptuous range of recipes and over 500 exquisite photographs, this book is an essential addition to every chocolate lover's bookshelf.…

Paperback. Condición: new. Paperback. This incredible collection of 500 indulgent recipes is an absolute must for all chocolate lovers. The book encompasses chocolate in all its forms: melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted, with an amazing wealth of ideas for using chocolate in cakes, pies, pastries, cookies, brownies, muffins, hot and cold desserts, ice creams, drinks, fudges, sweets and candies. Recipes include black forest gateau, chocolate pecan pie, chocolate chip oat cookies, marbled brownies, pears in chocolate fudge blankets, truffle-filled Easter eggs, luxury chocolate mousse, chocolate truffles, chocolate fudge triangles, tiramisu, nutty chocolate brownies, rocky road ice cream, and hot chocolate, as well as luxurious treats such as chocolate crepes with plums and port, sachertorte, chocolate amaretti, cognac and ginger creams, Irish chocolate velvet, and hundreds more. With its sumptuous range of recipes and over 500 exquisite photographs, this book is an essential addition to every chocolate lover's bookshelf. A must for all chocolate-lovers, here are indulgent cakes, puddings, cheesecakes, ice-creams, brownies and cookies. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Condición: NEW.

Paperback. Condición: New.

Paperback. Condición: new. Paperback. This incredible collection of 500 indulgent recipes is an absolute must for all chocolate lovers. The book encompasses chocolate in all its forms: melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted, with an amazing wealth of ideas for using chocolate in cakes, pies, pastries, cookies, brownies, muffins, hot and cold desserts, ice creams, drinks, fudges, sweets and candies. Recipes include black forest gateau, chocolate pecan pie, chocolate chip oat cookies, marbled brownies, pears in chocolate fudge blankets, truffle-filled Easter eggs, luxury chocolate mousse, chocolate truffles, chocolate fudge triangles, tiramisu, nutty chocolate brownies, rocky road ice cream, and hot chocolate, as well as luxurious treats such as chocolate crepes with plums and port, sachertorte, chocolate amaretti, cognac and ginger creams, Irish chocolate velvet, and hundreds more. With its sumptuous range of recipes and over 500 exquisite photographs, this book is an essential addition to every chocolate lover's bookshelf. A must for all chocolate-lovers, here are indulgent cakes, puddings, cheesecakes, ice-creams, brownies and cookies. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…