Isbn: 9780849345883 - phosphates in food (14 resultados)

Condición: Good. Good; Hardcover; Moderate wear to the covers; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; Good binding; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium-Large Format (Quatro, 9.75" - 10.75" tall); Dark green covers with title in tan lettering; 1990, CRC Press; 272 pages; "Phosphates in Food," by Ricardo A. Molins. …

Condición: New. Presents a comprehensive analysis of phosphates used in food processing. This book describes the nomenclature, structure, chemistry and analytical procedures for phosphates in foods. It also discusses the use of phosphates in specific food groups, such as milk and dairy products; meats, poultry, and fish; and, fruits and vegetables. Num Pages: 272 pages, 43 black & white tables. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 178 x 15. Weight in Grams: 703. . 1990. 1st Edition. hardcover. . . . . …

Condición: New. Presents a comprehensive analysis of phosphates used in food processing. This book describes the nomenclature, structure, chemistry and analytical procedures for phosphates in foods. It also discusses the use of phosphates in specific food groups, such as milk and dairy products; meats, poultry, and fish; and, fruits and vegetables. Num Pages: 272 pages, 43 black & white tables. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 178 x 15. Weight in Grams: 703. . 1990. 1st Edition. hardcover. . . . . Books ship from the US and Ireland. …

Condición: New.

Condición: New. pp. 272.

Condición: New. In English.

Condición: New. pp. 272.

Hardcover. Condición: Brand New. 1st edition. 272 pages. 10.50x7.50x0.75 inches. In Stock.

Hardcover. Condición: New.

Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. RicardoA. MolinsPhosphates in Food provides the first comprehensive analysis of phosphates used in food processing in almost 20 years. The book describes the nomenclature, structure, chemistry, and analytical procedures for phosphates in foods. Inte. …

Condición: New. pp. 272 68:B&W 7 x 10 in or 254 x 178 mm Case Laminate on White w/Gloss Lam This item is printed on demand.

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Phosphates in Food provides the first comprehensive analysis of phosphates used in food processing in almost 20 years.

HRD. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.