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Añadir al carritoCondición: Sehr gut. Zustand: Sehr gut | Seiten: 348 | Sprache: Englisch | Produktart: Bücher | Process control is a significant topic for all engineers responsible for industrial processing operations. This book introduces the reader to the range of process control techniques as applied to food and agricultural systems. It begins with an introduction to process modeling and control. Fundamental methods of process control are carefully explained in sections from dynamic modeling to control designing and implementation. The different methods of process control are accompanied by examples of application specific to food and agricultural industries.
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Idioma: Inglés
Publicado por Wolters Kluwer Law & Business, 2001
ISBN 10: 0834217813 ISBN 13: 9780834217812
Librería: Books Puddle, New York, NY, Estados Unidos de America
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Idioma: Inglés
Publicado por Kluwer Boston Incorporated, 2001
ISBN 10: 0834217813 ISBN 13: 9780834217812
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Original o primera edición
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Publicado por Springer US, Copernicus, 2001
ISBN 10: 0834217813 ISBN 13: 9780834217812
Librería: AHA-BUCH GmbH, Einbeck, Alemania
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Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Process control is a significant topic for all engineers responsible for industrial processing operations. This book introduces the reader to the range of process control techniques as applied to food and agricultural systems. It begins with an introduction to process modeling and control. Fundamental methods of process control are carefully explained in sections from dynamic modeling to control designing and implementation. The different methods of process control are accompanied by examples of application specific to food and agricultural industries.
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Idioma: Inglés
Publicado por Kluwer Boston Incorporated, 2001
ISBN 10: 0834217813 ISBN 13: 9780834217812
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Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Process control is a significant topic for all engineers responsible for industrial processing operations. This book introduces the reader to the range of process control techniques as applied to food and agricultural systems. It begins with an introduction to process modeling and control. Fundamental methods of process control are carefully explained in sections from dynamic modeling to control designing and implementation. The different methods of process control are accompanied by examples of application specific to food and agricultural industries. 348 pp. Englisch.
Librería: moluna, Greven, Alemania
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Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Process control is a significant topic for all engineers responsible for industrial processing operations. This book introduces the reader to the range of process control techniques as applied to food and agricultural systems. It begins with an introduct.
Idioma: Inglés
Publicado por Wolters Kluwer Law & Business, 2001
ISBN 10: 0834217813 ISBN 13: 9780834217812
Librería: Majestic Books, Hounslow, Reino Unido
EUR 204,07
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Añadir al carritoCondición: New. Print on Demand pp. 348 Illus.
Librería: preigu, Osnabrück, Alemania
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Añadir al carritoBuch. Condición: Neu. Automatic Control for Food Processing Systems | Rosana G. Moreira | Buch | xii | Englisch | 2001 | Copernicus | EAN 9780834217812 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand.
Idioma: Inglés
Publicado por Wolters Kluwer Law & Business, 2001
ISBN 10: 0834217813 ISBN 13: 9780834217812
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 205,70
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Añadir al carritoCondición: New. PRINT ON DEMAND pp. 348.
Idioma: Inglés
Publicado por Springer US, Copernicus Feb 2001, 2001
ISBN 10: 0834217813 ISBN 13: 9780834217812
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 160,49
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Añadir al carritoBuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Process control is a significant topic for all engineers responsible for industrial processing operations. This book introduces the reader to the range of process control techniques as applied to food and agricultural systems. It begins with an introduction to process modeling and control. Fundamental methods of process control are carefully explained in sections from dynamic modeling to control designing and implementation. The different methods of process control are accompanied by examples of application specific to food and agricultural industries.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 348 pp. Englisch.