9780804857437 - asian vegetables: a cook's bible: descriptions and illustrations of 139 vegetables, including dried and preserved varieties with 145 authentic recipes de hutton, wendy (32 resultados)
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Librería: Big River Books, Powder Springs, GA, Estados Unidos de AmericaBig River Books
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EUR 7,49
Envío por EUR 3,44Se envía dentro de Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: like_new. This book is in Like New condition. It is unused, but has a remainder mark on the edge of the pages. Otherwise it is a new book. Choi, Sui Chen (ilustrador).
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Librería: Big River Books, Powder Springs, GA, Estados Unidos de AmericaBig River Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 7,49
Envío por EUR 3,44Se envía dentro de Estados Unidos de AmericaCantidad disponible: 2 disponibles
Condición: very_good. This book is in Very Good condition. The cover and pages have minor shelf wear. Binding is tight and pages are intact. Choi, Sui Chen (ilustrador).
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 13,47
Envío por EUR 2,28Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. Choi, Sui Chen (ilustrador).
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Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de AmericaLakeside Books
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EUR 12,28
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Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books. Choi, Sui Chen (ilustrador).
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Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de AmericaBargainBookStores
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EUR 16,61
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Paperback or Softback. Condición: New. Asian Vegetables: A Cook's Bible: Descriptions and Illustrations of 139 Vegetables, Including Dried and Preserved Varieties with 145 Authentic Recipes. Choi, Sui Chen (ilustrador). Book.
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 15,41
Envío por EUR 2,28Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: As New. Unread book in perfect condition. Choi, Sui Chen (ilustrador).
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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 18,67
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Choi, Sui Chen (ilustrador).
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 20,37
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Paperback. Condición: new. Paperback. A complete guide to purchasing and preparing Asian vegetables and plant-based food products!Here at last is a book by a leading food expert presenting everything you need to know about the rapidly-expanding list of Asian vegetables found in supermarkets, farmers' markets, Asian grocers and s…pecialty gourmet stores around the globe. With attractive watercolour illustrations and photos, Asian Vegetables: A Cook's Bible helps you to identify 139 different Asian vegetables and plant products and presents 145 authentic recipes that you can prepare at home using these delicious ingredients.The 145 recipes and 139 different vegetables range from small to large dishes, sauces, soups and so much more, such as:Indian Chickpeas in Spicy Tomato SauceMalaysian-style Cabbage Stewed in Coconut MilkBlanched Water Spinach and Tofu with Spicy Peanut SauceSri Lankan Breadfruit CurryStir-fried Loofah with Oyster SauceThai Wild Pepper Leaf ParcelsChinese Garlic Chive PancakesFresh Tuna Baked in Konbu SeaweedSpice Indian CauliflowerAnd many more!From sugar peas and azuki beans to fern tips, hijiki seaweed, jackfruit and mustard cabbage - this book offers insightful background stories about the ways Asian cultures have traditionally prepared these vegetables as well as a description of their appearance, nutritional content, flavour, selection and storage - plus interesting information about their medicinal properties according to traditional folk beliefs. Fresh, dried, fermented, pickled and preserved Asian vegetables, tubers, herbs, mushrooms and sprouts are all described in detail.Asian Vegetables: A Cook's Bible is a much-needed reference that home cooks, epicures and professional chefs alike will want to have on their shelf! A complete guide to purchasing and preparing Asian vegetables and plant-based food products! Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Choi, Sui Chen (ilustrador).
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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 20,82
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
Paperback. Condición: New. A complete guide to purchasing and preparing Asian vegetables and plant-based food products!Here at last is a book by a leading food expert presenting everything you need to know about the rapidly-expanding list of Asian vegetables found in supermarkets, farmers' markets, Asian grocers and specialty go…urmet stores around the globe. With attractive watercolor illustrations and photos, Asian Vegetables: A Cook's Bible helps you to identify 139 different Asian vegetables and plant products and presents 145 authentic recipes that you can prepare at home using these delicious ingredients.The 145 recipes and 139 different vegetables range from small to large dishes, sauces, soups and so much more, such as:Indian Chickpeas in Spicy Tomato SauceMalaysian-style Cabbage Stewed in Coconut MilkBlanched Water Spinach and Tofu with Spicy Peanut SauceSri Lankan Breadfruit CurryStir-fried Loofah with Oyster SauceThai Wild Pepper Leaf ParcelsChinese Garlic Chive PancakesFresh Tuna Baked in Konbu SeaweedSpice Indian CauliflowerAnd many more!From sugar peas and azuki beans to fern tips, hijiki seaweed, jackfruit and mustard cabbage-this book offers insightful background stories about the ways Asian cultures have traditionally prepared these vegetables as well as a description of their appearance, nutritional content, flavor, selection and storage-plus interesting information about their medicinal properties according to traditional folk beliefs. Fresh, dried, fermented, pickled and preserved Asian vegetables, tubers, herbs, mushrooms and sprouts are all described in detail.Asian Vegetables: A Cook's Bible is a much-needed reference that home cooks, epicures and professional chefs alike will want to have on their shelf. Choi, Sui Chen (ilustrador).
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 17,30
Envío por EUR 4,87Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Choi, Sui Chen (ilustrador).
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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 23,91
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. A complete guide to purchasing and preparing Asian vegetables and plant-based food products!Here at last is a book by a leading food expert presenting everything you need to know about the rapidly-expanding list of Asian vegetables found in supermarkets, farmers' markets, Asian grocers and specialty go…urmet stores around the globe. With attractive watercolor illustrations and photos, Asian Vegetables: A Cook's Bible helps you to identify 139 different Asian vegetables and plant products and presents 145 authentic recipes that you can prepare at home using these delicious ingredients.The 145 recipes and 139 different vegetables range from small to large dishes, sauces, soups and so much more, such as:Indian Chickpeas in Spicy Tomato SauceMalaysian-style Cabbage Stewed in Coconut MilkBlanched Water Spinach and Tofu with Spicy Peanut SauceSri Lankan Breadfruit CurryStir-fried Loofah with Oyster SauceThai Wild Pepper Leaf ParcelsChinese Garlic Chive PancakesFresh Tuna Baked in Konbu SeaweedSpice Indian CauliflowerAnd many more!From sugar peas and azuki beans to fern tips, hijiki seaweed, jackfruit and mustard cabbage-this book offers insightful background stories about the ways Asian cultures have traditionally prepared these vegetables as well as a description of their appearance, nutritional content, flavor, selection and storage-plus interesting information about their medicinal properties according to traditional folk beliefs. Fresh, dried, fermented, pickled and preserved Asian vegetables, tubers, herbs, mushrooms and sprouts are all described in detail.Asian Vegetables: A Cook's Bible is a much-needed reference that home cooks, epicures and professional chefs alike will want to have on their shelf. Choi, Sui Chen (ilustrador).
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Librería: Devils in the Detail Ltd, Oxford, Reino UnidoDevils in the Detail Ltd
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 5,72
Envío por EUR 18,71Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Very Good. Picture Shown is For Illustration Purposes Only, Please See Below For Further DetailsCONDITION ? VERY GOOD - PAPERBACKlight wear and scuff marks to cover, pages in nice condition, shipped from the UK. Choi, Sui Chen (ilustrador).
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Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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EUR 19,31
Envío por EUR 6,80Se envía de Italia a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: new. Choi, Sui Chen (ilustrador).
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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 19,25
Envío por EUR 9,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. 2024. Paperback. . . . . . Choi, Sui Chen (ilustrador).
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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 21,77
Envío por EUR 7,60Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New. Choi, Sui Chen (ilustrador).
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 16,37
Envío por EUR 14,62Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Brand New. 224 pages. 10.00x7.50x9.90 inches. In Stock. Choi, Sui Chen (ilustrador).
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Librería: Russell Books, Victoria, BC, CanadaRussell Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 14,22
Envío por EUR 17,26Se envía de Canada a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
paperback. Condición: New. Special order direct from the distributor. Choi, Sui Chen (ilustrador).
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Librería: Chiron Media, Wallingford, Reino UnidoChiron Media
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 13,69
Envío por EUR 18,12Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 10 disponibles
paperback. Condición: New. Choi, Sui Chen (ilustrador).
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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 22,87
Envío por EUR 9,06Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. 2024. Paperback. . . . . . Books ship from the US and Ireland. Choi, Sui Chen (ilustrador).
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Librería: Russell Books, Victoria, BC, CanadaRussell Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 20,59
Envío por EUR 17,26Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 20 disponibles
paperback. Condición: New. Special order item direct from the distributor. Choi, Sui Chen (ilustrador).
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Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
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EUR 16,69
Envío por EUR 21,20Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days. Choi, Sui Chen (ilustrador).
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 21,06
Envío por EUR 17,55Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. Choi, Sui Chen (ilustrador).
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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 35,54
Envío por EUR 3,44Se envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New. Choi, Sui Chen (ilustrador).
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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 29,95
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New. Choi, Sui Chen (ilustrador).
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 23,00
Envío por EUR 17,55Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: As New. Unread book in perfect condition. Choi, Sui Chen (ilustrador).
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 26,54
Envío por EUR 14,62Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Paperback. Condición: Brand New. 224 pages. 10.00x7.50x9.90 inches. In Stock. Choi, Sui Chen (ilustrador).
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 26,54
Envío por EUR 14,62Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Paperback. Condición: Brand New. 224 pages. 10.00x7.50x9.90 inches. In Stock. Choi, Sui Chen (ilustrador).
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 21,07
Envío por EUR 43,28Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: new. Paperback. A complete guide to purchasing and preparing Asian vegetables and plant-based food products!Here at last is a book by a leading food expert presenting everything you need to know about the rapidly-expanding list of Asian vegetables found in supermarkets, farmers' markets, Asian grocers and s…pecialty gourmet stores around the globe. With attractive watercolour illustrations and photos, Asian Vegetables: A Cook's Bible helps you to identify 139 different Asian vegetables and plant products and presents 145 authentic recipes that you can prepare at home using these delicious ingredients.The 145 recipes and 139 different vegetables range from small to large dishes, sauces, soups and so much more, such as:Indian Chickpeas in Spicy Tomato SauceMalaysian-style Cabbage Stewed in Coconut MilkBlanched Water Spinach and Tofu with Spicy Peanut SauceSri Lankan Breadfruit CurryStir-fried Loofah with Oyster SauceThai Wild Pepper Leaf ParcelsChinese Garlic Chive PancakesFresh Tuna Baked in Konbu SeaweedSpice Indian CauliflowerAnd many more!From sugar peas and azuki beans to fern tips, hijiki seaweed, jackfruit and mustard cabbage - this book offers insightful background stories about the ways Asian cultures have traditionally prepared these vegetables as well as a description of their appearance, nutritional content, flavour, selection and storage - plus interesting information about their medicinal properties according to traditional folk beliefs. Fresh, dried, fermented, pickled and preserved Asian vegetables, tubers, herbs, mushrooms and sprouts are all described in detail.Asian Vegetables: A Cook's Bible is a much-needed reference that home cooks, epicures and professional chefs alike will want to have on their shelf! A complete guide to purchasing and preparing Asian vegetables and plant-based food products! Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Choi, Sui Chen (ilustrador).
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Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 22,50
Envío por EUR 43,17Se envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
Paperback. Condición: New. A complete guide to purchasing and preparing Asian vegetables and plant-based food products!Here at last is a book by a leading food expert presenting everything you need to know about the rapidly-expanding list of Asian vegetables found in supermarkets, farmers' markets, Asian grocers and specialty go…urmet stores around the globe. With attractive watercolor illustrations and photos, Asian Vegetables: A Cook's Bible helps you to identify 139 different Asian vegetables and plant products and presents 145 authentic recipes that you can prepare at home using these delicious ingredients.The 145 recipes and 139 different vegetables range from small to large dishes, sauces, soups and so much more, such as:Indian Chickpeas in Spicy Tomato SauceMalaysian-style Cabbage Stewed in Coconut MilkBlanched Water Spinach and Tofu with Spicy Peanut SauceSri Lankan Breadfruit CurryStir-fried Loofah with Oyster SauceThai Wild Pepper Leaf ParcelsChinese Garlic Chive PancakesFresh Tuna Baked in Konbu SeaweedSpice Indian CauliflowerAnd many more!From sugar peas and azuki beans to fern tips, hijiki seaweed, jackfruit and mustard cabbage-this book offers insightful background stories about the ways Asian cultures have traditionally prepared these vegetables as well as a description of their appearance, nutritional content, flavor, selection and storage-plus interesting information about their medicinal properties according to traditional folk beliefs. Fresh, dried, fermented, pickled and preserved Asian vegetables, tubers, herbs, mushrooms and sprouts are all described in detail.Asian Vegetables: A Cook's Bible is a much-needed reference that home cooks, epicures and professional chefs alike will want to have on their shelf. Choi, Sui Chen (ilustrador).
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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 36,59
Envío por EUR 31,94Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: new. Paperback. A complete guide to purchasing and preparing Asian vegetables and plant-based food products!Here at last is a book by a leading food expert presenting everything you need to know about the rapidly-expanding list of Asian vegetables found in supermarkets, farmers' markets, Asian grocers and s…pecialty gourmet stores around the globe. With attractive watercolour illustrations and photos, Asian Vegetables: A Cook's Bible helps you to identify 139 different Asian vegetables and plant products and presents 145 authentic recipes that you can prepare at home using these delicious ingredients.The 145 recipes and 139 different vegetables range from small to large dishes, sauces, soups and so much more, such as:Indian Chickpeas in Spicy Tomato SauceMalaysian-style Cabbage Stewed in Coconut MilkBlanched Water Spinach and Tofu with Spicy Peanut SauceSri Lankan Breadfruit CurryStir-fried Loofah with Oyster SauceThai Wild Pepper Leaf ParcelsChinese Garlic Chive PancakesFresh Tuna Baked in Konbu SeaweedSpice Indian CauliflowerAnd many more!From sugar peas and azuki beans to fern tips, hijiki seaweed, jackfruit and mustard cabbage - this book offers insightful background stories about the ways Asian cultures have traditionally prepared these vegetables as well as a description of their appearance, nutritional content, flavour, selection and storage - plus interesting information about their medicinal properties according to traditional folk beliefs. Fresh, dried, fermented, pickled and preserved Asian vegetables, tubers, herbs, mushrooms and sprouts are all described in detail.Asian Vegetables: A Cook's Bible is a much-needed reference that home cooks, epicures and professional chefs alike will want to have on their shelf! A complete guide to purchasing and preparing Asian vegetables and plant-based food products! Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Choi, Sui Chen (ilustrador).
