Isbn: 9780789341365 - better with bubbles: an effervescent education in champagnes & sparkling wines (29 resultados)

Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Fine. Used book that is in almost brand-new condition. May contain a remainder mark. Better World Books: Buy Books. Do Good.

Hardback. Condición: Good. A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere.

hardcover. Condición: Good. Good Condition and Unread! Text is clean and unmarked! Bruise/tear to cover. Has a small black line or red dot on bottom/exterior edge of pages.

Condición: New.

Hardcover. Condición: new. Hardcover. A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere. "Champagne and I have something in common: What if anything is possible?" In the hands of Air's Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It's a legal drug that lets you get a little loose, fly high on effervescence. It's a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce's decade of experience selling, tasting, and proselytising, Better with Bubbles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to. Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Better with Bubbles dispenses with dry backstory and tedious tasting notes in favour of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan. "An accessible illustrated guide to champagne and sparkling wine"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condición: As New. Unread book in perfect condition.

Hardcover. Condición: New.

Hardback. Condición: New. Champagne and I have something in common: What if anything is possible? In the hands of Air s Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It s a legal drug that lets you get a little loose, fly high on effervescence. It s a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce s decade of experience selling, tasting, and proselytizing, Pop Bottles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to. Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Pop Bottles dispenses with dry backstory and tedious tasting notes in favor of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan.…

Condición: New.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Hardback. Condición: New. A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere."Champagne and I have something in common: What if anything is possible?"In the hands of Air's Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It's a legal drug that lets you get a little loose, fly high on effervescence. It's a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce's decade of experience selling, tasting, and proselytizing, Pop Bottles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to.Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Pop Bottles dispenses with dry backstory and tedious tasting notes in favor of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan.…

Condición: New. 2022. Hardcover. . . . . .

Condición: New.

Condición: New. 2022. Hardcover. . . . . . Books ship from the US and Ireland.

Hardcover. Condición: New.

Condición: New.

Condición: As New. Unread copy in mint condition.

Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

Hardcover. Condición: Brand New. 190 pages. 10.50x8.25x1.00 inches. In Stock.

Hardback. , . Author: Ariel Arce Format: Hardback Number of Pages: 192 A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere. "Champagne and I have something in common: What if anything is possible?" In the hands of Air's Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It's a legal drug that lets you get a little loose, fly high on effervescence. It's a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce's decade of experience selling, tasting, and proselytising, Better with Bubbles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to. Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Better with Bubbles dispenses with dry backstory and tedious tasting notes in favour of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan. Hardback.…

Condición: New.

Hardback. [Author], [Publisher]. Author: Ariel Arce Format: Hardback Number of Pages: 192 A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere. "Champagne and I have something in common: What if anything is possible?" In the hands of Air's Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It's a legal drug that lets you get a little loose, fly high on effervescence. It's a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce's decade of experience selling, tasting, and proselytising, Better with Bubbles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to. Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Better with Bubbles dispenses with dry backstory and tedious tasting notes in favour of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan. Hardback.…

Hardcover. Condición: new. Hardcover. A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere. "Champagne and I have something in common: What if anything is possible?" In the hands of Air's Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It's a legal drug that lets you get a little loose, fly high on effervescence. It's a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce's decade of experience selling, tasting, and proselytising, Better with Bubbles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to. Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Better with Bubbles dispenses with dry backstory and tedious tasting notes in favour of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan. "An accessible illustrated guide to champagne and sparkling wine"-- Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Hardback. Condición: New. A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere."Champagne and I have something in common: What if anything is possible?"In the hands of Air's Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It's a legal drug that lets you get a little loose, fly high on effervescence. It's a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce's decade of experience selling, tasting, and proselytizing, Pop Bottles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to.Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Pop Bottles dispenses with dry backstory and tedious tasting notes in favor of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan.…

Hardcover. Condición: new. Hardcover. A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere. "Champagne and I have something in common: What if anything is possible?" In the hands of Air's Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It's a legal drug that lets you get a little loose, fly high on effervescence. It's a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce's decade of experience selling, tasting, and proselytising, Better with Bubbles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to. Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Better with Bubbles dispenses with dry backstory and tedious tasting notes in favour of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan. A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Hardback. Condición: New. A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere."Champagne and I have something in common: What if anything is possible?"In the hands of Air's Champagne Parlor owner Ariel Arce, sparkling wine is magic: It makes music sound better, clothes feel sexier, people look hotter, big ideas seem possible. It's a legal drug that lets you get a little loose, fly high on effervescence. It's a mischievous potion that was created out of an accident in the 1600s, whose mysteries we are still drawn to today. Drawing on Arce's decade of experience selling, tasting, and proselytizing, Pop Bottles educates, amuses, inspires, and empowers us to make Champagne and sparkling a go-to.Divided into two sections (one for Champagne, the other on sparkling wines from around the world), Pop Bottles dispenses with dry backstory and tedious tasting notes in favor of a rollicking, visual tour of the universe of bubbly. Discover your palate through a choose-your-own-adventure tasting guide; learn what to wear (and not wear) to a vineyard; and learn how to throw a Champagne pizza party. The sparkling section will cover dominant sparkling regions (Italy, Spain, and elsewhere in France), along with exciting newer players like England, America, Australia, and Japan.…